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Pâté vaudois - 130 g

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Pâté vaudois - 130 g

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Barcode: 7610200425485 (EAN / EAN-13)

Quantity: 130 g

Countries where sold: Switzerland

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Health

Ingredients

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    50 ingredients

    : Pâte 46% (farine de blé, graisse de proc, eau, sel de cuisine iodé, farine de malt d'orge, sucre, oeuf (d'élevage au sol), poudre à lever E 503), viande de porc 25%, gelée 21% (eau, gélatine (porc), sel de cuisine, saccharose, maltodextrine, condiment, colorant: caramel, conservateur E 202 acidifiant acide citrique), eau, chapelure (contient farine de blé), oeufs complet salé (d'élevage au sol), mélange d'épices piquantes (contient portéines lactiques, correcteur d'acidité: E 331, E 327, E 262, antioxydant: acide ascorbique), sel nitrité (sel de cuisine, conservateur: E 250), bouillon de légumes (contient arômes), sauce en poudre (contient arôme), protéines lactiques, arôme naturel d'oignons (amidon du riz naturel, antioxydant acide ascorbique), sel de cuisine iodé.
    Allergens: Eggs, Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel
    • Additive: E327 - Calcium lactate
    • Additive: E428 - Gelatine
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E327 - Calcium lactate

    Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
    Source: Wikipedia

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:graisse-de-proc, fr:d-elevage-au-sol, fr:e202-acidifiant-acide-citrique, fr:oeufs-complet-sale, fr:d-elevage-au-sol, fr:melange-d-epices-piquantes, fr:contient-porteines-lactiques, fr:amidon-du-riz-naturel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg, Pork meat, E428, Pork, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork meat, E428, Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pâte 46% (farine de blé, graisse de proc, eau, sel de cuisine iodé, farine de malt d'orge, sucre, oeuf (d'élevage au sol), poudre à lever (e503)), viande de porc 25%, gelée 21% (eau, gélatine (porc), sel de cuisine, saccharose, maltodextrine, condiment, colorant (caramel), conservateur (e202 acidifiant acide citrique)), eau, chapelure, oeufs complet salé (d'élevage au sol), mélange d'épices piquantes (contient portéines lactiques, correcteur d'acidité (e331), e327, e262, antioxydant (acide ascorbique)), sel nitrité (sel de cuisine, conservateur (e250)), bouillon de légumes (contient arômes), sauce (contient arôme), protéines lactiques, arôme naturel d'oignons (amidon du riz naturel, antioxydant (acide ascorbique)), sel de cuisine iodé
    1. Pâte -> en:dough - percent_min: 46 - percent: 46 - percent_max: 46
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.75 - percent_max: 46
      2. graisse de proc -> fr:graisse-de-proc - percent_min: 0 - percent_max: 23
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 15.3333333333333
      4. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2
      5. farine de malt d'orge -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 2
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2
      7. oeuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 2
        1. d'élevage au sol -> fr:d-elevage-au-sol - percent_min: 0 - percent_max: 2
      8. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 2
        1. e503 -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    2. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 25 - percent: 25 - percent_max: 25
    3. gelée -> en:aspic - percent_min: 21 - percent: 21 - percent_max: 21
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.625 - percent_max: 21
      2. gélatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 10.5
        1. porc -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 10.5
      3. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2
      4. saccharose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2
      5. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      6. condiment -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
      7. colorant -> en:colour - percent_min: 0 - percent_max: 2
        1. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      8. conservateur -> en:preservative - percent_min: 0 - percent_max: 2
        1. e202 acidifiant acide citrique -> fr:e202-acidifiant-acide-citrique - percent_min: 0 - percent_max: 2
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.8 - percent_max: 8
    5. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 7.2
    6. oeufs complet salé -> fr:oeufs-complet-sale - percent_min: 0 - percent_max: 7.05
      1. d'élevage au sol -> fr:d-elevage-au-sol - percent_min: 0 - percent_max: 7.05
    7. mélange d'épices piquantes -> fr:melange-d-epices-piquantes - percent_min: 0 - percent_max: 5.64
      1. contient portéines lactiques -> fr:contient-porteines-lactiques - percent_min: 0 - percent_max: 5.64
      2. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 2.82
        1. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.82
      3. e327 -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.88
      4. e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.41
      5. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.128
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.128
    8. sel nitrité -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      1. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2
      2. conservateur -> en:preservative - percent_min: 0 - percent_max: 2
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    9. bouillon de légumes -> en:vegetable-broth - percent_min: 0 - percent_max: 4
      1. contient arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
    10. sauce -> en:sauce - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.525
      1. contient arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.525
    11. protéines lactiques -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.13333333333333
    12. arôme naturel d'oignons -> en:natural-onion-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.82
      1. amidon du riz naturel -> fr:amidon-du-riz-naturel - percent_min: 0 - percent_max: 2.82
      2. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.41
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.41
    13. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,322 kj
    (316 kcal)
    Fat 19 g
    Saturated fat 8 g
    Carbohydrates 25 g
    Sugars 2 g
    Fiber 3 g
    Proteins 10 g
    Salt 2 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by foodrepo
Last edit of product page on by fixbot.

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