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Coop Demi-crème UHT - 500 ml

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Coop Demi-crème UHT - 500 ml

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Barcode: 7610800015338 (EAN / EAN-13)

Quantity: 500 ml

Brands: Coop

Labels, certifications, awards: FSC, FSC Mix, Suisse Garantie

Countries where sold: Switzerland

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Health

Ingredients

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    6 ingredients

    half-cream (switzerland), buttermilk powder, stabilizer (e327), thickening (e407), contains milk
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E327 - Calcium lactate
    • Additive: E407 - Carrageenan
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E327 - Calcium lactate

    Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Single cream, Buttermilk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : demi-crème, babeurre, stabilisant (e327), épaississant (e407)
    1. demi-crème -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 25 - percent_max: 100
    2. babeurre -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 0 - percent_max: 50
    3. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 33.3333333333333
      1. e327 -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. épaississant -> en:thickener - percent_min: 0 - percent_max: 25
      1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (30 g)
    Energy 1,029 kj
    (246 kcal)     		309 kj
    (73 kcal)
    Fat 25 g 7.5 g
    Saturated fat 15 g 4.5 g
    Carbohydrates 3.5 g 1.05 g
    Sugars 3.5 g 1.05 g
    Fiber ? ?
    Proteins 2.5 g 0.75 g
    Salt 0.1 g 0.03 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30 g

Environment

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by worldtest.
Product page also edited by aleene, foodrepo, inf, itsjustruby, kiliweb, openfoodfacts-contributors, yuka.UWZnNk9vOE50TmM2bTlzNitVTFJxdTEzeVlXa2NrYVlHZkFKSVE9PQ.

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