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Pain aux poires – Coop fine food – 430 g

Pain aux poires – Coop fine food – 430 g

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Barcode:
7610818953806(EAN / EAN-13)

Quantity: 430 g

Brands: Coop fine food

Countries where sold: Switzerland

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Health

Nutrition

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    Nutri-Score UNKNOWN

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      Discover the new Nutri-Score!


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      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 890 kj
    (278 kcal)
    Fat 5 g
    Saturated fat 0.8 g
    Carbohydrates 48 g
    Sugars 23 g
    Fiber ?
    Proteins 7 g
    Salt 0.6 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 51.736 %

Ingredients

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    20 ingredients


    : Poires séchées (20%), raisins sultanines, farine de froment, eau, figues séchées, écorces d'orange et de citron confites (sucre, sirop de glucose, écorces d'orange, écorces de citron), noix, noisettes, marc de poire, levure, malt d'orge, sel de cuisine, lait en poudre, sucre, oeufs d'élevage au sol.
    Allergens: Gluten, Nuts
    • Ingredient information


      • Pear: 20.0%


      • raisins-sultanines: 12.7% (estimate)


      • Wheat flour: 12.1% (estimate)


      • Water: 11.5% (estimate)


      • Dried fig: 10.8% (estimate)


      • Orange zest: 8.3% (estimate)


      • Lemon: 7.0% (estimate)


      • — Sugar: 3.5% (estimate)


      • — Glucose syrup: < 2% (estimate)


        • What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
        • Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
        • Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
        • Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
        • Concerns:
        • Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Sources: WHO
      • — Orange zest: < 2% (estimate)


      • — Lemon peel: < 2% (estimate)


      • Walnut: 5.8% (estimate)


      • Hazelnut: 5.0% (estimate)


      • marc-de-poire: 3.3% (estimate)


      • Yeast: < 2% (estimate)


      • Malted barley: < 2% (estimate)


      • Salt: < 2% (estimate)


      • Milk powder: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Barn eggs: < 2% (estimate)


Food processing

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:raisins-sultanines, fr:marc-de-poire

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan


    Non-vegan ingredients: Milk powder, Barn eggs

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown


    Unrecognized ingredients: fr:raisins-sultanines, fr:marc-de-poire

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Poires 20%, raisins sultanines, farine de froment, eau, figues séchées, écorces d'orange, de citron (sucre, sirop de glucose, écorces d'orange, écorces de citron), noix, noisettes, marc de poire, levure, malt d'orge, sel de cuisine, lait en poudre, sucre, oeufs d'élevage au sol
    1. Poires -> en:pear – vegan: yes – vegetarian: yes – percent_min: 20 – percent: 20 – percent_max: 20
    2. raisins sultanines -> fr:raisins-sultanines – percent_min: 5.33333333333333 – percent_max: 20
    3. farine de froment -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 4.28571428571429 – percent_max: 20
    4. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 3.07692307692308 – percent_max: 20
    5. figues séchées -> en:dried-fig – vegan: yes – vegetarian: yes – ciqual_food_code: 13013 – percent_min: 1.66666666666667 – percent_max: 20
    6. écorces d'orange -> en:orange-zest – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 13034 – percent_min: 0 – percent_max: 16.6666666666667
    7. de citron -> en:lemon – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 13009 – percent_min: 0 – percent_max: 13.9846153846154
      1. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 13.9846153846154
      2. sirop de glucose -> en:glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 6.99230769230769
      3. écorces d'orange -> en:orange-zest – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 13034 – percent_min: 0 – percent_max: 4.66153846153846
      4. écorces de citron -> en:lemon-peel – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 13009 – percent_min: 0 – percent_max: 3.49615384615385
    8. noix -> en:walnut – vegan: yes – vegetarian: yes – ciqual_food_code: 15023 – percent_min: 0 – percent_max: 11.6538461538462
    9. noisettes -> en:hazelnut – vegan: yes – vegetarian: yes – ciqual_food_code: 15004 – percent_min: 0 – percent_max: 9.98901098901099
    10. marc de poire -> fr:marc-de-poire – percent_min: 0 – percent_max: 8.74038461538462
    11. levure -> en:yeast – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 7.76923076923077
    12. malt d'orge -> en:malted-barley – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 6.99230769230769
    13. sel de cuisine -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.60000002384186
    14. lait en poudre -> en:milk-powder – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19044 – percent_min: 0 – percent_max: 0.60000002384186
    15. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 0.60000002384186
    16. oeufs d'élevage au sol -> en:barn-eggs – vegan: no – vegetarian: yes – ciqual_food_code: 22000 – percent_min: 0 – percent_max: 0.60000002384186

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by roboto-app.
Product page also edited by foodrepo, kiliweb, openfoodfacts-contributors, yuka.H6JyEdKCItA4EMLJ9tIQ8zKWPuLCAcdlRiULog.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.