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Perles de Chocolat Cacao Nacional Ecuador Grand Cru 70^ – Coop Fine Food – 300 g

Perles de Chocolat Cacao Nacional Ecuador Grand Cru 70^ – Coop Fine Food – 300 g

Barcode:
7610845770605(EAN / EAN-13)

Quantity: 300 g

Packaging: Paper

Brands: Coop Fine Food

Categories: Beverages, Cocoa and its products, Cocoa and chocolate powders, Instant beverages, Cocoa powders, Chocolate-powders, Cocoa powder for beverages with sugar

Labels, certifications, awards: Made in Swiss, De lait soja, D’amandes, Peut contenir des traces de noisettes

Origin of ingredients: Cacao nacional ecuador

Countries where sold: France, Switzerland

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Health

Nutrition

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    Nutri-Score UNKNOWN

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

    Could you add the information needed to compute the Nutri-Score?
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      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

Serving size: 20 g

Ingredients

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    3 ingredients


    French: cacao en pâte, sucre de canne, beurre de cacao. Teneur en cacao du chocolat: 70 % minimum.

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: cacao en pâte, sucre de canne, beurre de cacao
    1. cacao en pâte -> en:cocoa-paste – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 16030 – percent_min: 33.3333333333333 – percent_max: 100
    2. sucre de canne -> en:cane-sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 50
    3. beurre de cacao -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent_min: 0 – percent_max: 33.3333333333333
    • Teneur en cacao du chocolat: 70 % minimum
      cacao du chocolat -> fr:cacao-du-chocolat – percent: 70

Environment

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by packbot.
Product page also edited by bengelsdorff, ecoscore-impact-estimator, foodrepo, kiliweb, moon-rabbit, openfoodfacts-contributors, tacite-mass-editor, yuka.Lp8YAf_SDcU5M8b8jJge-SCxLOf_IMJwA39Wow, yuka.R2I4eUY1dzR1ZmdTblBBU3BncnlvdnRJbnNldWVqbnJGdnRQSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvll1GedeChyjcNhD4tn2b99uCIMH2Z-tAv47iDKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.