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Roasted beef - COOP Betty Bossi - 200 g

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Roasted beef - COOP Betty Bossi - 200 g

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Barcode: 7610846044064 (EAN / EAN-13)

Quantity: 200 g

Brands: COOP Betty Bossi

Categories: Meats and their products, Beef and its products, Meats, Beef, Sandwiches, Roast beef

Labels, certifications, awards: Made in Swiss

Countries where sold: Switzerland

Matching with your preferences

Health

Ingredients

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    40 ingredients

    French: pain de mie (farine de froment, eau, tomates séchées, huile de colza, sel de cuisine iodé, sucre, farine de fèves, poivre de Cayenne, poudre d'acérola sur maltodextrine, levain sec [seigle], oeufs*, lait), produit à base de viande de boeuf 18% (viande de boeuf 15% [Suisse], eau, sel de cuisine iodé, fécule de pomme de terre, huile de colza, extrait d'épices, sirop de glucose, épaississant [E 401], correcteur d'acidité [E 327], poivre), tomates, mayonnaise (huile de colza, eau, oeufs*, vinaigre de table, sel de cuisine iodé, sucre), laitue romaine, oignons, demi-crème acidulée, ail, moutarde, sel de cuisine iodé, sucre * d'élevage au sol
    Allergens: Eggs, Gluten, Milk, Mustard

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E327 - Calcium lactate
    • Additive: E401 - Sodium alginate
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E327 - Calcium lactate

    Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:poudre-d-acerola-sur-maltodextrine, fr:produit-a-base-de-viande-de-boeuf, fr:sucre-d-elevage-au-sol

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg, Milk, Beef meat, Egg, Sour cream

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    pain de mie (farine de froment, eau, tomates, huile de colza, sel de cuisine iodé, sucre, farine de fèves, poivre de Cayenne, poudre d'acérola sur maltodextrine, levain sec (seigle), oeufs, lait), produit à base de viande de boeuf 18% (viande de boeuf 15%, eau, sel de cuisine iodé, fécule de pomme de terre, huile de colza, extrait d'épices, sirop de glucose, épaississant (), correcteur d'acidité (), poivre), tomates, mayonnaise (huile de colza, eau, oeufs, vinaigre de table, sel de cuisine iodé, sucre), laitue romaine, oignons, crème acidulée, ail, moutarde, sel de cuisine iodé, sucre * d'élevage au sol
    1. pain de mie -> fr:pain-de-mie - percent_min: 18 - percent_max: 82
      1. farine de froment -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 1.5 - percent_max: 82
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 41
      3. tomates -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 27.3333333333333
      4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 20.5
      5. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.4
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.6666666666667
      7. farine de fèves -> en:broad-bean-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.7142857142857
      8. poivre de Cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.25
      9. poudre d'acérola sur maltodextrine -> fr:poudre-d-acerola-sur-maltodextrine - percent_min: 0 - percent_max: 9.11111111111111
      10. levain sec -> en:dehydrated-sourdough - percent_min: 0 - percent_max: 8.2
        1. seigle -> en:rye - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.2
      11. oeufs -> en:egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7.45454545454545
      12. lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6.83333333333333
    2. produit à base de viande de boeuf -> fr:produit-a-base-de-viande-de-boeuf - percent_min: 18 - percent: 18 - percent_max: 18
      1. viande de boeuf -> en:beef-meat - vegan: no - vegetarian: no - percent_min: 15 - percent: 15 - percent_max: 15
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.333333333333333 - percent_max: 3
      3. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.66666666666667
      4. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.33333333333333
      5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.888888888888889
      6. extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
      7. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.533333333333333
      8. épaississant -> en:thickener - percent_min: 0 - percent_max: 0
      9. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 0
      10. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    3. tomates -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 18
    4. mayonnaise -> en:mayonnaise - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 18
      1. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 18
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9
      3. oeufs -> en:egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6
      4. vinaigre de table -> en:table-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5
      5. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    5. laitue romaine -> en:romaine-lettuce - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 18
    6. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16
    7. crème acidulée -> en:sour-cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.8
    8. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.6666666666667
    9. moutarde -> en:mustard - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.14285714285714
    10. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
    11. sucre * d'élevage au sol -> fr:sucre-d-elevage-au-sol - percent_min: 0 - percent_max: 7.11111111111111

Nutrition

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    Good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 5 / 5 (value: 8.6000003814697, rounded value: 8.6)
    • Fiber: 2 / 5 (value: 2, rounded value: 2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 7

    • Energy: 2 / 10 (value: 990, rounded value: 990)
    • Sugars: 0 / 10 (value: 2.2999999523163, rounded value: 2.3)
    • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 0 (7 - 7)

    Nutri-Score: B

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    Sugars in low quantity (2.3%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (1%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (200 g)     		Compared to: Roast beef
    Energy 990 kj
    (231 kcal)     		1,980 kj
    (462 kcal)     		+21%
    Fat 13 g 26 g +50%
    Saturated fat 1.5 g 3 g -14%
    Carbohydrates 19 g 38 g +1,038%
    Sugars 2.3 g 4.6 g +229%
    Fiber 2 g 4 g
    Proteins 8.6 g 17.2 g -56%
    Salt 1 g 2 g -7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 200 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by openfood-ch-import
Last edit of product page on by scarpapazza.
Product page also edited by aleene, foodrepo, kiliweb, openfoodfacts-contributors, roboto-app, teolemon, yuka.BKFcPdTbB857OsHT2KEEwznrP-PkAP1TNWAUoQ.

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