Yogourt partiellement, écremé enrichi en bifidobactéries - Coop Naturaplan - 500 g

Barcode: 7610848395140 (EAN / EAN-13)

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Product characteristics

Quantity: 500 g

Brands: Coop Naturaplan

Categories: Dairies, Fermented foods, Fermented milk products, Yogurts, Plain yogurts

Labels, certifications, awards: Organic, Bio Suisse

Stores: Coop

Countries where sold: France, Switzerland


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait partiellement écrémé (homogénéisé, pasteurisé [Suisse]), protéines lactiques, lait écrémé en poudre. Tous les ingrédients agricoles sont issus de l'agriculture biologique.

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity1.5 g Fat in low quantity
low quantity0.9 g Saturated fat in low quantity
moderate quantity6 g Sugars in moderate quantity
low quantity0.1 g Salt in low quantity

Serving size: 125g

Comparison to average values of products in the same category:

(1132 products)
(10552 products)
(34113 products)
(34532 products)
(47862 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (125g)
Plain yogurtsYogurtsFermented milk productsFermented foodsDairies
Energy (kJ) 240 kj300 kj-15%-36%-73%-73%-71%
Energy (kcal) ??72 kcal91 kcal251 kcal249 kcal225 kcal
Energy 240 kj
(57 kcal)
300 kj
(72 kcal)
Fat 1.5 g1.88 g-55%-48%-92%-92%-90%
- Saturated fat 0.9 g1.13 g-58%-50%-92%-92%-91%
Carbohydrates 6 g7.5 g+17%-46%+35%+33%+11%
- Sugars 6 g7.5 g+28%-41%+65%+63%+31%
Fibers 0 g0 g-100%-100%-100%-100%-100%
Proteins 5 g6.25 g+20%+21%-65%-65%-55%
Salt 0.1 g0.125 g-16%-15%-89%-89%-85%
Sodium 0.04 g0.05 g-16%-15%-89%-89%-85%
Nutrition score - France -2 -2 -512%-210%-121%-121%-123%
Nutri-Score AABBCCC

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Last edit of product page on by openfoodfacts-contributors.
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