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Coop Bündner Nusstorte - 105 g

Coop Bündner Nusstorte - 105 g

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Barcode: 7610900023622 (EAN / EAN-13)

Quantity: 105 g

Packaging: Film

Brands: Coop

Countries where sold: Switzerland

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Health

Ingredients

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    28 ingredients


    German: Weissmehl (Weizen), Zucker, Baumnüsse 17 %, pflanzliche Fette und Öle (Palm, Raps), Rahm 9% (Schweiz), Glucosesirup, Blütenhonig, Eiweisspulver, Butter, Eier, Backtriebmittel (E 503), Kochsalz jodiert, Emulgator (E 471), Feuchthaltemittel (E 420), Vanillinzucker (Zucker, Aroma), Säue - rungsmittel (E 330), Aroma.
    Allergens: Eggs, Gluten, Milk
    Traces: Eggs, Gluten, Milk, de:baumnuss

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E420 - Sorbitol
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia
  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia
  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm
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    Non-vegan


    Non-vegan ingredients: Cream, Flower honey, Powdered egg white, Butter, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown


    Unrecognized ingredients: de:säue, de:rungsmittel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Weissmehl (Weizen), Zucker, Baumnüsse 17%, pflanzliche Fette, Öle (Palm, Raps), Rahm 9%, Glucosesirup, Blütenhonig, Eiweisspulver, Butter, Eier, Backtriebmittel (e503), Kochsalz jodiert, Emulgator (e471), Feuchthaltemittel (e420), Vanillinzucker (Zucker, Aroma), Säue, rungsmittel (e330), Aroma
    1. Weissmehl -> de:weissmehl - vegan: yes - vegetarian: yes - percent_min: 17 - percent_max: 39
      1. Weizen -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 17 - percent_max: 39
    2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 17 - percent_max: 28
    3. Baumnüsse -> en:tree-nut - vegan: yes - vegetarian: yes - percent_min: 17 - percent: 17 - percent_max: 17
    4. pflanzliche Fette -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 9 - percent_max: 17
    5. Öle -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 9 - percent_max: 17
      1. Palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 4.5 - percent_max: 17
      2. Raps -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.5
    6. Rahm -> en:cream - vegan: no - vegetarian: yes - percent_min: 9 - percent: 9 - percent_max: 9
    7. Glucosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.8
    8. Blütenhonig -> en:flower-honey - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6.5
    9. Eiweisspulver -> en:powdered-egg-white - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.57142857142857
    10. Butter -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.875
    11. Eier -> en:egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.33333333333333
    12. Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 3.9
      1. e503 -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9
    13. Kochsalz jodiert -> en:iodised-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.54545454545455
    14. Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 3.25
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.25
    15. Feuchthaltemittel -> en:humectant - percent_min: 0 - percent_max: 3
      1. e420 -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    16. Vanillinzucker -> fr:sucre-vanilline - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.78571428571429
      1. Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.78571428571429
      2. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.39285714285714
    17. Säue -> de:säue - percent_min: 0 - percent_max: 2.6
    18. rungsmittel -> de:rungsmittel - percent_min: 0 - percent_max: 2.4375
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4375
    19. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.29411764705882

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,021 kj
    (483 kcal)
    Fat 27 g
    Saturated fat 9 g
    Carbohydrates 51 g
    Sugars 20 g
    Fiber 2 g
    Proteins 8 g
    Salt 0.2 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 17 %

Environment

Transportation

Threatened species

Data sources

Product added on by foodrepo
Last edit of product page on by packbot.
Product page also edited by amilopowers, kiliweb, openfoodfacts-contributors, roboto-app, yuka.UTdKZEZKVUkvYWdUeTg4NzJpSGF5dUJSbU1LTUJ6SzBCL0V4SVE9PQ, yuka.WEwwcklvRXM5cVJhaWNRVDN3aUpwL2xYMnNPU0IyT3ZOdmcvSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhZeAtjDhAyUEQD6g023-crRI6bpfet3xa3jK6g.

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