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Crème de gruyère - Chalet - 140 g

Crème de gruyère - Chalet - 140 g

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Barcode: 7610900045747 (EAN / EAN-13)

Quantity: 140 g

Packaging: Box

Brands: Chalet

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, French cheeses, Gruyère

Labels, certifications, awards: fr:Produit Suisse

Origin of ingredients: Switzerland

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

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    10 ingredients


    : Fromage 52% (Gruyère 20%), eau, beurre, babeurre en poudre, sels émulsifiants (E331, E 333), lait en poudre écrémé, sel.
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Butter
    • Ingredient: Salt
    • Ingredient: Cheese
    • Ingredient: Milk powder

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E333 - Calcium citrates


    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Cheese, Gruyère, Butter, Buttermilk, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Fromage 52% (Gruyère 52%), eau, beurre, babeurre, sels émulsifiants (e331, e333), lait en poudre écrémé, sel
    1. Fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 52 - percent: 52 - percent_max: 52
      1. Gruyère -> en:gruyere - vegan: no - vegetarian: maybe - ciqual_food_code: 12114 - percent_min: 52 - percent: 52 - percent_max: 52
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8 - percent_max: 48
    3. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 33.3333333333333
    4. babeurre -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 0 - percent_max: 20
    5. sels émulsifiants -> en:emulsifying-salts - percent_min: 0 - percent_max: 13.3333333333333
      1. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.3333333333333
      2. e333 -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    6. lait en poudre écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 10
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.3

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 17, rounded value: 17)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 23

    • Energy: 3 / 10 (value: 1220, rounded value: 1220)
    • Sugars: 0 / 10 (value: 2.5, rounded value: 2.5)
    • Saturated fat: 10 / 10 (value: 14, rounded value: 14)
    • Sodium: 10 / 10 (value: 1320, rounded value: 1320)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (23 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Gruyère
    Energy 1,220 kj
    (249 kcal)
    -27%
    Fat 24 g -25%
    Saturated fat 14 g -20%
    Carbohydrates 2.5 g +633%
    Sugars 2.5 g +2,281%
    Fiber -
    Proteins 17 g -37%
    Salt 3.3 g +129%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

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