Original caotina swiss chocolate pure sensation - 150 g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Flavouring
  • Ingredient: Glucose

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  Some ingredients could not be recognized.

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  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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  fr: Sucre, cacao fortement dé 19%, graissé (avec émulsifiant lécithine de soja), glucose, chocolat 7% (sucre, cacao en pâte, cacao fortement dégraissé, arôme vanilline), phos, phate de calcium, arôme vanilline, sel de cuisine, vitamines

  1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 19 - percent_max: 60
  2. cacao fortement dé -> fr:cacao-fortement-de - percent_min: 19 - percent: 19 - percent_max: 19
  3. graissé -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 7 - percent_max: 19
     1. avec émulsifiant lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 7 - percent_max: 19
  4. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7 - percent_max: 19
  5. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7
     1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.75 - percent_max: 7
     2. cacao en pâte -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 3.5
     3. cacao fortement dégraissé -> en:highly-fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 2.33333333333333
     4. arôme vanilline -> de:aroma-vanillin - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.75
  6. phos -> fr:phos - percent_min: 0 - percent_max: 7
  7. phate de calcium -> fr:phate-de-calcium - percent_min: 0 - percent_max: 7
  8. arôme vanilline -> de:aroma-vanillin - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
  9. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4
  10. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (15 g)	Compared to: Chocolate powders
  Energy	1,645 kj (389 kcal)	247 kj (58 kcal)	+15%
  Fat	3.5 g	0.525 g	-21%
  Saturated fat	2 g	0.3 g	-22%
  Carbohydrates	81.3 g	12.2 g	+28%
  Sugars	77.6 g	11.6 g	+41%
  Fiber	6 g	0.9 g	-4%
  Proteins	5 g	0.75 g	-21%
  Salt	0.4 g	0.06 g	+61%
  Vitamin B1 (Thiamin)	1.1 mg	0.165 mg	+33%
  Vitamin B2 (Riboflavin)	1.4 mg	0.21 mg	+36%
  Vitamin B3/PP (Niacin)	16 mg	2.4 mg	+16%
  Vitamin B6 (Pyridoxin)	1.4 mg	0.21 mg	+23%
  Vitamin B9 (Folic acid)	200 µg	30 µg	+21%
  Vitamin B12 (cobalamin)	2.5 µg	0.375 µg	-98%
  Vitamin B5 (Pantothenic acid)	6 mg	0.9 mg	+71%
  Calcium	207 mg	31 mg	+2%
  Phosphorus	300 mg	45 mg	+38%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Carbon footprint

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  Equal to driving 0.8 km in a petrol car

  148 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Instant cocoa or chocolate beverage, with sugar, ready-to-drink (reconstituted with standard semi-skimmed milk) (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	64.8 %
  Processing	7.2 %
  Packaging	12.5 %
  Transportation	13.6 %
  Distribution	1.1 %
  Consumption	0.7 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Origins of ingredients with a high impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  Unknown	100 %	High
  Burundi	0 %	High

Labels

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  UTZ Certified

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