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Pizza lafina - Buitoni - 350 g

Pizza lafina - Buitoni - 350 g

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Barcode: 7613030252085 (EAN / EAN-13)

Common name: pizza avec jambon, jambon cru et sauce pesto

Quantity: 350 g

Brands: Buitoni

Categories: Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Frozen pizzas and pies, Frozen ready-made meals, Frozen pizzas

Manufacturing or processing places: Allmagne

Stores: Coop, Pam, leshop.ch

Countries where sold: Switzerland

Matching with your preferences

Health

Ingredients

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    45 ingredients


    : Farine de blé, tomates concassées 24%, fromages 17%(Edam avec colorant carotènes, mozzarella, fromage à Pâte dure), jambon de derrière cuit 8% (viande de porc, sel de cuisine — conservateur: nitrite de sodium, dextrose, stabilisant: acide citrique, extraits d’épices. antioxydant: acide ascorbique, fumée),jambon cru fumé (viande de porc, sel de cuisine, épices, sucre. conservateurs: nitrite de sodium et nitrate de potassium, Fumée). cubes de tomates 5%, oignons. huile de colza, huile d'olive extra vierge 1%, lait entier en poudre, levure, sel, épices et fines herbes,sucre margarine végétale (graisses et huiles végétales (palme, noix de coco, cliza)], amandes, émulsifiant: lécithine de soja, dextrose, ail.
    Allergens: Gluten, Milk, Nuts, Soybeans
    Traces: Celery, Crustaceans, Fish, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E252 - Potassium nitrate


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm
  • icon

    Non-vegan


    Non-vegan ingredients: Cheese, Mozzarella, Hard cheese, Pork meat, Smoked cured ham, Pork meat, Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork meat, Smoked cured ham, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de blé, tomates concassées 24%, _fromages_ 17% (_Edam_ avec colorant carotènes, _mozzarella_, _fromage_ à Pâte dure), jambon de derrière cuit 8% (viande de porc, sel de cuisine, conservateur (nitrite de sodium), dextrose, stabilisant (acide citrique), extraits d'épices, antioxydant (acide ascorbique), fumée), jambon cru fumé (viande de porc, sel de cuisine, épices, sucre, conservateurs (nitrite de sodium, nitrate de potassium), Fumée), tomates 5%, oignons, huile de colza, huile d'olive extra vierge 1%, _lait_ entier en poudre, levure, sel, épices et fines herbes, margarine végétale, graisses et huiles végétales (palme, noix de coco, cliza), _amandes_, émulsifiant (lécithine de _soja_), dextrose, ail
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 24 - percent_max: 38
    2. tomates concassées -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - percent_min: 24 - percent: 24 - percent_max: 24
    3. _fromages_ -> en:cheese - vegan: no - vegetarian: maybe - percent_min: 17 - percent: 17 - percent_max: 17
      1. _Edam_ avec colorant carotènes -> fr:edam-avec-colorant-carotenes - percent_min: 5.66666666666667 - percent_max: 17
      2. _mozzarella_ -> en:mozzarella - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 8.5
      3. _fromage_ à Pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 5.66666666666667
    4. jambon de derrière cuit -> fr:jambon-de-derriere-cuit - percent_min: 8 - percent: 8 - percent_max: 8
      1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 1 - percent_max: 8
      2. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      3. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.5
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      5. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 1.5
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      6. extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.33333333333333
      7. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.14285714285714
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14285714285714
      8. fumée -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    5. jambon cru fumé -> en:smoked-cured-ham - vegan: no - vegetarian: no - percent_min: 5 - percent_max: 8
      1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 0.833333333333333 - percent_max: 8
      2. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      3. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      5. conservateurs -> en:preservative - percent_min: 0 - percent_max: 1.5
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
        2. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75
      6. Fumée -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.33333333333333
    6. tomates -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
    7. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 5
    8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1 - percent_max: 5
    9. huile d'olive extra vierge -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1 - percent: 1 - percent_max: 1
    10. _lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1
    11. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    12. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    13. épices et fines herbes -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    14. margarine végétale -> en:vegetable-margarine - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    15. graisses et huiles végétales -> en:vegetable-oil-and-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 1
      1. palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 1
      2. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
      3. cliza -> fr:cliza - percent_min: 0 - percent_max: 0.333333333333333
    16. _amandes_ -> en:almond - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    17. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1
      1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    18. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    19. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 36

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 5 / 5 (value: 11.3, rounded value: 11.3)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 36.02734375, rounded value: 36)

    Negative points: 12

    • Energy: 2 / 10 (value: 961, rounded value: 961)
    • Sugars: 0 / 10 (value: 3, rounded value: 3)
    • Saturated fat: 4 / 10 (value: 4.1, rounded value: 4.1)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (350 g)
    Compared to: Frozen pizzas
    Energy 961 kj
    (230 kcal)
    3,360 kj
    (803 kcal)
    -
    Fat 10.5 g 36.8 g +25%
    Saturated fat 4.1 g 14.3 g +15%
    Carbohydrates 21.6 g 75.6 g -21%
    Sugars 3 g 10.5 g -7%
    Fiber 1.6 g 5.6 g -21%
    Proteins 11.3 g 39.6 g +18%
    Salt 1.5 g 5.25 g +29%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 36.027 % 36.027 %
Serving size: 350 g

Environment

Packaging

Transportation

Threatened species

Data sources

Product added on by frederic
Last edit of product page on by tacite-mass-editor.
Product page also edited by date-limite-app, racater, segundo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.