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MAGGI Saveur à l'Ancienne Sauce Poivre Vert 30g - 30 g
MAGGI Saveur à l'Ancienne Sauce Poivre Vert 30g - 30 g
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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)
Barcode: 7613033487033 (EAN / EAN-13)
Common name: Sauce déshydratée au poivre vert
Quantity: 30 g
Packaging: Bag, Box, fr:Sachet en plastique
Categories: Condiments, Dried products, Dried products to be rehydrated, Sauces, Pepper sauces, Dehydrated sauces, Green pepper sauces, Groceries, fr:Sauces-deshydratees-au-poivre-vert
Labels, certifications, awards:
No preservatives, Green Dot, New recipe, No colorings, Nutriscore, Nutriscore Grade C, Triman
Origin of the product and/or its ingredients: FRANCE
Link to the product page on the official site of the producer: https://www.maggi.fr/sauce-saveur-a-l-an...
Stores: carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
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18 ingredients
French: Farine de BLE, huile de palme, fécule de pomme de terre, extrait de levure, sel, LAIT en poudre, poivres 5,1% : poivre vert 4,2%, poivre noir ; sirop de glucose, tomate, colorant : caramel ordinaire ; sucre, arômes, LACTOSE, extrait de vin de Madère, protéines de LAIT. Peut contenir : CELERI, OEUFS, MOUTARDE, SOJA.Allergens: Gluten, MilkTraces: Celery, Eggs, Mustard, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E150a - Plain caramel
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Lactose
- Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm oil
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Non-vegan
Non-vegan ingredients: Milk powder, Lactose, Milk proteins
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Maybe vegetarian
Ingredients that may not be vegetarian: Flavouring
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Details of the analysis of the ingredients
fr: Farine de BLE, huile de palme, fécule de pomme de terre, extrait de levure, sel, LAIT en poudre, poivres 5.1% (poivre vert 5.1%), poivre noir, sirop de glucose, tomate, colorant (caramel ordinaire), sucre, arômes, LACTOSE, vin de Madère, protéines de LAIT- Farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 6.25 - percent_max: 69.4
- huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 5.1 - percent_max: 37.25
- fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent_max: 26.5333333333333
- extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent_max: 21.175
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent_max: 8.1
- LAIT en poudre -> en:milk-powder - vegan: no - vegetarian: yes - percent_min: 5.1 - percent_max: 8.1
- poivres -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
- poivre vert -> en:green-pepper - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
- poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- tomate -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- colorant -> en:colour - percent_min: 0 - percent_max: 5.1
- caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.1
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- LACTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5
- vin de Madère -> en:madeira - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5
- protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.875
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 1 / 5 (value: 1.9, rounded value: 1.9)
- Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 6
- Energy: 0 / 10 (value: 294, rounded value: 294)
- Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)
- Saturated fat: 1 / 10 (value: 1.9, rounded value: 1.9)
- Sodium: 5 / 10 (value: 480, rounded value: 480)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 1)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlPrepared
for 100 g / 100 mlPrepared
per serving (57.5 g (3 cuillères à soupe (50 ml)))Compared to: Green pepper sauces Energy 1,921 kj
(460 kcal)294 kj
(70 kcal)147 kj
(35 kcal)+87% Fat 23.4 g 3.8 g 1.9 g +58% Saturated fat 14.1 g 1.9 g 0.95 g +263% Carbohydrates 48.6 g 7 g 3.5 g +202% Sugars 11.1 g 1.6 g 0.8 g +211% Fiber 1.7 g 0.5 g 0.25 g -6% Proteins 12.8 g 1.9 g 0.95 g +200% Salt 8.1 g 1.2 g 0.6 g +129% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ? ?
Environment
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 95/100)
Category: Green pepper sauce, prepacked
Category: Green pepper sauce, prepacked
- PEF environmental score: 0.14 (the lower the score, the lower the impact)
- including impact on climate change: 1.13 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact Bag Plastic High Box Unknown High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 65/100)
Product: MAGGI Saveur à l'Ancienne Sauce Poivre Vert 30g - 30 g
Life cycle analysis score: 95
Sum of bonuses and maluses: -30
Final score: 65/100
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
113 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Green pepper sauce, prepacked (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a high impact
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Packaging parts
Bag (Plastic)
Box
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Other information
Preparation: Pour 4 personnes. Dans une casserole, faites chauffer 200 ml d'eau à gros bouillons. Laissez bouillir 1 minute. Hors du feu : ajoutez le contenu du sachet (30g) petit à petit en mélangeant vivement avec un fouet.
Conservation conditions: A conserver dans un endroit frais et sec.
Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux
Data sources
The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.
Product added on by andre
Last edit of product page on by org-nestle-france.
Product page also edited by autorotate-bot, coq, date-limite-app, driveoff, ecoscore-impact-estimator, halfood, jacob80, kiliweb, kinyo78, manu1400, openfoodfacts-contributors, oye, packbot, pierrotmagic, roboto-app, stephane, yuka.VExvY0tLazZxLzBScGZjaTl4am4wYzVibTVtSGVHMlFMZHRLSVE9PQ.