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Nescafé 3 en 1 goût Café au Lait sucré - 180g

Nescafé 3 en 1 goût Café au Lait sucré - 180g

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Barcode: 7613034339959 (EAN / EAN-13)

Common name: Préparation instantanée pour boisson au goût de café au lait sucré

Quantity: 180g

Packaging: Stick

Brands: Nescafé, Nestlé

Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Hot beverages, Coffees, Instant beverages, Sweetened beverages

Stores: Cora, Carrefour, Magasins U

Countries where sold: France, French Polynesia

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Health

Ingredients

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    14 ingredients


    sugar, glucose syrup, fully hydrogenated palm oil, instant coffee 10%, acidity correctors (e331, e340, e452), milk protein, salt, emulsifiers (e471, e472e), aromas
    Allergens: Milk
    Traces: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E452 - Polyphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E340 - Potassium phosphates


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: fr:Palmiste totalement hydrogénée
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Sucre, sirop de glucose, huile de palmiste totalement hydrogénée, café instantané 10%, correcteurs d'acidité (e331, e340, e452), protéines de lait, sel, émulsifiants (e471, e472e), arômes
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 11.1111111111111 - percent_max: 70
    2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10 - percent_max: 40
    3. huile de palmiste totalement hydrogénée -> fr:palmiste-totalement-hydrogenee - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 10 - percent_max: 30
    4. café instantané -> en:instant-coffee - vegan: yes - vegetarian: yes - ciqual_food_code: 18005 - percent_min: 10 - percent: 10 - percent_max: 10
    5. correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 10
      1. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. e340 -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      3. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    6. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8
    8. émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 0.8
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.8
      2. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.4
    9. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.8

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (18g)
    Compared to: Instant beverages
    Energy 1,870 kj
    (447 kcal)
    337 kj
    (80 kcal)
    +67%
    Fat 13 g 2.34 g +268%
    Saturated fat 11 g 1.98 g +364%
    Carbohydrates 78 g 14 g +61%
    Sugars 55 g 9.9 g +72%
    Fiber 0.5 g 0.09 g -92%
    Proteins 3 g 0.54 g -46%
    Salt 0.8 g 0.144 g +154%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 18g

Environment

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Data sources

Product added on by tacite
Last edit of product page on by packbot.
Product page also edited by 0lenka, inf, kiliweb, magasins-u, openfoodfacts-contributors, reva, yuka.R1lRdUVKc2p1LzRoc01jeCt6bmMzTnQ0OXBXN1hrMnBCYkE3SUE9PQ, yuka.SHZ3Wk52VVJ1K1V0d01RODRVbnIyUHNvOWJXR0EyV1NMY1FySVE9PQ, yuka.YkprSFBaUUxvc05TeFBGbnBFN2U4L1Y4M0phNFhVbUhNTlF3SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.