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NESTLE L'ATELIER Chocolat Noir Myrtilles, Amandes et Noisettes - Les recettes de l'atelier - 195 g

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NESTLE L'ATELIER Chocolat Noir Myrtilles, Amandes et Noisettes - Les recettes de l'atelier - 195 g

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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)

Barcode: 7613034389749 (EAN / EAN-13)

Common name: Chocolat noir aux myrtilles confites, noisettes et amandes

Quantity: 195 g

Packaging: Metal, Paper, Recyclable Metals, Aluminium, Box, Tray, fr:Feuilles papier et métal à recycler

Brands: Les recettes de l'atelier, Nestlé

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Dark chocolates, Chocolates with almonds, Chocolates with hazelnuts

Labels, certifications, awards: No artificial flavors, Sustainable farming, Green Dot, Nestlé Cocoa Plan, UTZ Certified, UTZ Certified Cocoa, Triman

Origin of the product and/or its ingredients: Afrique, Équateur, Madagascar

Stores: Dia, Magasins U, Leclerc

Countries where sold: France

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Health

Ingredients

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    13 ingredients

    : Pâte de cacao (Afrique de l'Ouest, Equateur), sucre, AMANDES 6,4%, NOISETTES 6,4%, myrtilles confites 5,5% (myrtilles, jus de pomme concentré), BEURRE pâtissier, émulsifiant (lécithine de tournesol), beurre de cacao, arôme naturel de vanille de Madagascar. Cacao 54% minimum. Peut contenir : lait, autres fruits à coque, gluten, œuf.
    Allergens: Milk, Nuts
    Traces: Eggs, Gluten, Milk, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Pâte de cacao, sucre, AMANDES 6.4%, NOISETTES 6.4%, myrtilles 5.5% (myrtilles, jus de pomme concentré), BEURRE pâtissier, émulsifiant (lécithine de tournesol), beurre de cacao, arôme naturel de vanille de Madagascar, Cacao 54%
    1. Pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. AMANDES -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 6.4
    4. NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 6.4
    5. myrtilles -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent: 5.5
      1. myrtilles -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028
      2. jus de pomme concentré -> en:concentrated-apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074
    6. BEURRE pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    7. émulsifiant -> en:emulsifier
      1. lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    8. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    9. arôme naturel de vanille de Madagascar -> fr:arome-naturel-de-vanille-de-madagascar - vegan: yes - vegetarian: yes
    10. Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 54

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 18

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7.7, rounded value: 7.7)
    • Fiber: 5 / 5 (value: 12.5, rounded value: 12.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 18, rounded value: 18)

    Negative points: 24

    • Energy: 6 / 10 (value: 2270, rounded value: 2270)
    • Sugars: 8 / 10 (value: 36.4, rounded value: 36.4)
    • Saturated fat: 10 / 10 (value: 17.3, rounded value: 17.3)
    • Sodium: 0 / 10 (value: 8, rounded value: 8)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (24 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (19.5 g (19,5 g (2 carrés) pour 19.5 g))     		Compared to: Chocolates with almonds
    Energy 2,270 kj
    (546 kcal)     		443 kj
    (106 kcal)     		-2%
    Fat 36 g 7.02 g -5%
    Saturated fat 17.3 g 3.37 g -6%
    Carbohydrates 41.7 g 8.13 g -5%
    Sugars 36.4 g 7.1 g -2%
    Fiber 12.5 g 2.44 g +94%
    Proteins 7.7 g 1.5 g -14%
    Salt 0.02 g 0.004 g -85%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 18 % 18 % +25%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 18.3 % 18.3 %
    Cocoa (minimum) 54 % 54 % +7%
Serving size: 19.5 g (19,5 g (2 carrés) pour 19.5 g)

Environment

Carbon footprint

Packaging

Transportation

Labels

Other information

Conservation conditions: A conserver au frais et au sec.

Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux

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Data sources

The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by aleene, asmoth, date-limite-app, ecoscore-impact-estimator, hungergames, magasins-u, moon-rabbit, org-nestle-france, roboto-app, sebleouf, teolemon.

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