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Pirulo Cool Limon - Nestlé - 100 g

Pirulo Cool Limon - Nestlé - 100 g

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Barcode: 7613034557070 (EAN / EAN-13)

Quantity: 100 g

Brands: Nestlé

Categories: Desserts, Frozen foods, Frozen desserts, Ice pops

Labels, certifications, awards: No gluten

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

  • icon

    54 ingredients


    water, glucese syrup, lemon zume from amarelo cmcentrated anicate, stabilizers (e422, e412, e410, natural aomas, vegetable concentrates (cartamo, espinulinal, acdulante chrical acid, calorante lcurcaminal, noeva information of alérpenos, can contain milk, consume preferestement before the end of /lot: ves tapa, conserve at inleriores temperatures a - 18 lfromeri heria, sl industrial zone arala, /intrerdui, 5, 01250 araja (aaval, o gelado de agua com sabor a limão, ingredientes ipua, arope de glucose sumo de limioita decentade (, a, etabizdores (e422, e412, en10, amas anaturais, concentrates of vegetais lacalroa, spinlinal, acidificant acde chricol rane faurcuminal, nova informaçie sobre alergénios, pode conter leite, consume of preferincia before do e see csena emperds inlesiones1 froner beria, sl zona lodustrial kraia, dutaerdul, 501258, araia (kiana dghiacciolo al limone, ingredient ac oppedi glucose wee di lmme da concentrate r ccher sem gluten senza glutine ,meaqu,tara semi dicane, inatoral, concetrati di vegetali (spirulina, cartamel, acidificant acido obica, calorante carcumina soumen pe ede fe ve cpndi comervae a-1t hune taly sl-va asi cansartle 7,16, 03013 feent r gluten free
    Traces: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E410 - Locust bean gum
    • Additive: E412 - Guar gum
    • Additive: E422 - Glycerol

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E410 - Locust bean gum


    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: es:jarabe-de-glucesa, es:zume-de-liman-procedente-de-amarelo-cmcentrado-anicar, es:establizantes, es:aomas-naturales, es:espinulinal, es:acdulante-cido-chrical, es:calorante-lcurcaminal, es:noeva-informacion-de-alerpenos, es:consumir-preferestement-antes-del-fin-de, es:lote, es:ves-tapa, es:conservar-a-temperaturas-inleriores-a, es:18-lfromeri-heria, es:sl-zona-industrial-arala, es:intrerdui, es:5, es:01250-araja, es:aaval, es:y-gelado-de-agua-com-sabor-a-limao, es:ingredientes-ipua, es:arope-de-glucose-sumo-de-limioita-decentade, es:a, es:etabizdores, es:en10, es:amas-anaturais, es:concentrados-de-vegetais-lacalroa, es:spinlinal, es:acidificante-acde-chricol-rane-faurcuminal, es:nova-informacie-sobre-alergenios, es:pode-conter-leite, es:consumir-de-preferincia-antes-do-y-vea-csena-emperds-inlesiones1-froner-beria, es:sl-zona-lodustrial-kraia, es:dutaerdul, es:501258, es:araia, es:kiana-dghiacciolo-al-limone, es:ingredient-ac-oppedi-glucose-wee-di-lmme-da-concentrate-r-ccher-sem-gluten-senza-glutine, es:meaqu, es:tara-semi-dicane, es:inatoral, es:concetrati-di-vegetali, es:cartamel, es:acidificante-acido-obica, es:calorante-carcumina-soumen-pe-ede-fe-ve-cpndi-comervae-a-1t-hune-taly-sl-va-asi-cansartle-7-16, es:03013-feent-r

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: es:jarabe-de-glucesa, es:zume-de-liman-procedente-de-amarelo-cmcentrado-anicar, es:establizantes, es:aomas-naturales, es:espinulinal, es:acdulante-cido-chrical, es:calorante-lcurcaminal, es:noeva-informacion-de-alerpenos, es:consumir-preferestement-antes-del-fin-de, es:lote, es:ves-tapa, es:conservar-a-temperaturas-inleriores-a, es:18-lfromeri-heria, es:sl-zona-industrial-arala, es:intrerdui, es:5, es:01250-araja, es:aaval, es:y-gelado-de-agua-com-sabor-a-limao, es:ingredientes-ipua, es:arope-de-glucose-sumo-de-limioita-decentade, es:a, es:etabizdores, es:en10, es:amas-anaturais, es:concentrados-de-vegetais-lacalroa, es:spinlinal, es:acidificante-acde-chricol-rane-faurcuminal, es:nova-informacie-sobre-alergenios, es:pode-conter-leite, es:consumir-de-preferincia-antes-do-y-vea-csena-emperds-inlesiones1-froner-beria, es:sl-zona-lodustrial-kraia, es:dutaerdul, es:501258, es:araia, es:kiana-dghiacciolo-al-limone, es:ingredient-ac-oppedi-glucose-wee-di-lmme-da-concentrate-r-ccher-sem-gluten-senza-glutine, es:meaqu, es:tara-semi-dicane, es:inatoral, es:concetrati-di-vegetali, es:cartamel, es:acidificante-acido-obica, es:calorante-carcumina-soumen-pe-ede-fe-ve-cpndi-comervae-a-1t-hune-taly-sl-va-asi-cansartle-7-16, es:03013-feent-r

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:jarabe-de-glucesa, es:zume-de-liman-procedente-de-amarelo-cmcentrado-anicar, es:establizantes, es:aomas-naturales, es:espinulinal, es:acdulante-cido-chrical, es:calorante-lcurcaminal, es:noeva-informacion-de-alerpenos, es:consumir-preferestement-antes-del-fin-de, es:lote, es:ves-tapa, es:conservar-a-temperaturas-inleriores-a, es:18-lfromeri-heria, es:sl-zona-industrial-arala, es:intrerdui, es:5, es:01250-araja, es:aaval, es:y-gelado-de-agua-com-sabor-a-limao, es:ingredientes-ipua, es:arope-de-glucose-sumo-de-limioita-decentade, es:a, es:etabizdores, es:en10, es:amas-anaturais, es:concentrados-de-vegetais-lacalroa, es:spinlinal, es:acidificante-acde-chricol-rane-faurcuminal, es:nova-informacie-sobre-alergenios, es:pode-conter-leite, es:consumir-de-preferincia-antes-do-y-vea-csena-emperds-inlesiones1-froner-beria, es:sl-zona-lodustrial-kraia, es:dutaerdul, es:501258, es:araia, es:kiana-dghiacciolo-al-limone, es:ingredient-ac-oppedi-glucose-wee-di-lmme-da-concentrate-r-ccher-sem-gluten-senza-glutine, es:meaqu, es:tara-semi-dicane, es:inatoral, es:concetrati-di-vegetali, es:cartamel, es:acidificante-acido-obica, es:calorante-carcumina-soumen-pe-ede-fe-ve-cpndi-comervae-a-1t-hune-taly-sl-va-asi-cansartle-7-16, es:03013-feent-r

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Agua, jarabe de glucesa, zume de limán procedente de AMARELO CMcentrado anicar, establizantes, e422, e412, e410, aomas naturales, concentrados de vegetales, cartamo, espinulinal, acdulante cido chrical, calorante lcurcaminal, Noeva información de alérpenos, Consumir preferestement antes del fin de, Lote (ves tapa), Conservar a temperaturas inleriores a, 18 LFROMERI HERIA, SL Zona industrial Arala, intrerdui, 5, 01250 ARAJA, Aaval, y GELADO DE AGUA COM SABOR A LIMÃO, Ingredientes ipua, arope de glucose sumo de limioita decentade, a, etabizdores, e422, e412, EN10, amas anaturais, concentrados de vegetais lacalroa, spinlinal, acidificante acde chricol rane faurcuminal, Nova informaçie sobre alergénios, Pode conter leite, Consumir de preferincia antes do y vea Csena emperds inlesiones1 FRONER BERIA, SL Zona lodustrial kraia, dutaerdul, 501258, ARAIA, kiana DGHIACCIOLO AL LIMONE, Ingredient ac oppedi glucose wee di lmme da concentrate R ccher SEM GLUTEN SENZA GLUTINE, meaqu, tara semi dicane, inatoral, concetrati di vegetali, spirulina, cartamel, acidificante acido obica, calorante carcumina Soumen pe ede fe ve cpndi Comervae a-1t hune taly Sl-Va Asi Cansartle 7‚16, 03013 Feent R
    1. Agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.88679245283019 - percent_max: 100
    2. jarabe de glucesa -> es:jarabe-de-glucesa - percent_min: 0 - percent_max: 50
    3. zume de limán procedente de AMARELO CMcentrado anicar -> es:zume-de-liman-procedente-de-amarelo-cmcentrado-anicar - percent_min: 0 - percent_max: 33.3333333333333
    4. establizantes -> es:establizantes - percent_min: 0 - percent_max: 25
    5. e422 -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 20
    6. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. e410 -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. aomas naturales -> es:aomas-naturales - percent_min: 0 - percent_max: 12.5
    9. concentrados de vegetales -> en:vegetable-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. cartamo -> en:safflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. espinulinal -> es:espinulinal - percent_min: 0 - percent_max: 9.09090909090909
    12. acdulante cido chrical -> es:acdulante-cido-chrical - percent_min: 0 - percent_max: 8.33333333333333
    13. calorante lcurcaminal -> es:calorante-lcurcaminal - percent_min: 0 - percent_max: 7.69230769230769
    14. Noeva información de alérpenos -> es:noeva-informacion-de-alerpenos - percent_min: 0 - percent_max: 7.14285714285714
    15. Consumir preferestement antes del fin de -> es:consumir-preferestement-antes-del-fin-de - percent_min: 0 - percent_max: 6.66666666666667
    16. Lote -> es:lote - percent_min: 0 - percent_max: 6.25
      1. ves tapa -> es:ves-tapa - percent_min: 0 - percent_max: 6.25
    17. Conservar a temperaturas inleriores a -> es:conservar-a-temperaturas-inleriores-a - percent_min: 0 - percent_max: 5.88235294117647
    18. 18 LFROMERI HERIA -> es:18-lfromeri-heria - percent_min: 0 - percent_max: 5.55555555555556
    19. SL Zona industrial Arala -> es:sl-zona-industrial-arala - percent_min: 0 - percent_max: 5.26315789473684
    20. intrerdui -> es:intrerdui - percent_min: 0 - percent_max: 5
    21. 5 -> es:5 - percent_min: 0 - percent_max: 4.76190476190476
    22. 01250 ARAJA -> es:01250-araja - percent_min: 0 - percent_max: 4.54545454545455
    23. Aaval -> es:aaval - percent_min: 0 - percent_max: 4.34782608695652
    24. y GELADO DE AGUA COM SABOR A LIMÃO -> es:y-gelado-de-agua-com-sabor-a-limao - percent_min: 0 - percent_max: 4.16666666666667
    25. Ingredientes ipua -> es:ingredientes-ipua - percent_min: 0 - percent_max: 4
    26. arope de glucose sumo de limioita decentade -> es:arope-de-glucose-sumo-de-limioita-decentade - percent_min: 0 - percent_max: 3.84615384615385
    27. a -> es:a - percent_min: 0 - percent_max: 3.7037037037037
    28. etabizdores -> es:etabizdores - percent_min: 0 - percent_max: 3.57142857142857
    29. e422 -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.44827586206897
    30. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    31. EN10 -> es:en10 - percent_min: 0 - percent_max: 3.2258064516129
    32. amas anaturais -> es:amas-anaturais - percent_min: 0 - percent_max: 3.125
    33. concentrados de vegetais lacalroa -> es:concentrados-de-vegetais-lacalroa - percent_min: 0 - percent_max: 3.03030303030303
    34. spinlinal -> es:spinlinal - percent_min: 0 - percent_max: 2.94117647058824
    35. acidificante acde chricol rane faurcuminal -> es:acidificante-acde-chricol-rane-faurcuminal - percent_min: 0 - percent_max: 2.85714285714286
    36. Nova informaçie sobre alergénios -> es:nova-informacie-sobre-alergenios - percent_min: 0 - percent_max: 2.77777777777778
    37. Pode conter leite -> es:pode-conter-leite - percent_min: 0 - percent_max: 2.7027027027027
    38. Consumir de preferincia antes do y vea Csena emperds inlesiones1 FRONER BERIA -> es:consumir-de-preferincia-antes-do-y-vea-csena-emperds-inlesiones1-froner-beria - percent_min: 0 - percent_max: 2.63157894736842
    39. SL Zona lodustrial kraia -> es:sl-zona-lodustrial-kraia - percent_min: 0 - percent_max: 2.63157894736842
    40. dutaerdul -> es:dutaerdul - percent_min: 0 - percent_max: 2.5
    41. 501258 -> es:501258 - percent_min: 0 - percent_max: 2.5
    42. ARAIA -> es:araia - percent_min: 0 - percent_max: 2.38095238095238
    43. kiana DGHIACCIOLO AL LIMONE -> es:kiana-dghiacciolo-al-limone - percent_min: 0 - percent_max: 2.38095238095238
    44. Ingredient ac oppedi glucose wee di lmme da concentrate R ccher SEM GLUTEN SENZA GLUTINE -> es:ingredient-ac-oppedi-glucose-wee-di-lmme-da-concentrate-r-ccher-sem-gluten-senza-glutine - percent_min: 0 - percent_max: 2.27272727272727
    45. meaqu -> es:meaqu - percent_min: 0 - percent_max: 2.27272727272727
    46. tara semi dicane -> es:tara-semi-dicane - percent_min: 0 - percent_max: 2.17391304347826
    47. inatoral -> es:inatoral - percent_min: 0 - percent_max: 2.17391304347826
    48. concetrati di vegetali -> es:concetrati-di-vegetali - percent_min: 0 - percent_max: 2.17391304347826
    49. spirulina -> en:spirulina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 2.04081632653061
    50. cartamel -> es:cartamel - percent_min: 0 - percent_max: 2.04081632653061
    51. acidificante acido obica -> es:acidificante-acido-obica - percent_min: 0 - percent_max: 2.04081632653061
    52. calorante carcumina Soumen pe ede fe ve cpndi Comervae a-1t hune taly Sl-Va Asi Cansartle 7‚16 -> es:calorante-carcumina-soumen-pe-ede-fe-ve-cpndi-comervae-a-1t-hune-taly-sl-va-asi-cansartle-7-16 - percent_min: 0 - percent_max: 1.92307692307692
    53. 03013 Feent R -> es:03013-feent-r - labels: en:no-gluten - percent_min: 0 - percent_max: 1.92307692307692

Nutrition

  • icon

    Good nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.191627358490734, rounded value: 0.2)

    Negative points: 2

    • Energy: 0 / 10 (value: 314, rounded value: 314)
    • Sugars: 2 / 10 (value: 11, rounded value: 11)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 4, rounded value: 4)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (2 - 0)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Ice pops
    Energy 314 kj
    (75 kcal)
    -12%
    Fat 0.5 g +8%
    Saturated fat 0.1 g -63%
    Carbohydrates 18 g -10%
    Sugars 11 g -37%
    Fiber ?
    Proteins 0.5 g +77%
    Salt 0.01 g -54%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.192 %

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Product added on by elcoco
Last edit of product page on by inf.
Product page also edited by autorotate-bot, categorizador, elcoco.1384c8a23ca910397cb197816fb65292, kiliweb, musarana, roboto-app, yuka.YklzU1BJc0tpUFJTdzhBRjIwT04zKzViM0pqNGRrZVNJZkVZSVE9PQ.

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