Smarties - Nestlé - 150 g e

Barcode: 7613034754127 (EAN / EAN-13)

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Product characteristics

Common name: Bonbons smarties de chocolat au lait dragéifiés

Quantity: 150 g e

Packaging: Tube, Carton

Brands: Nestlé

Categories: Snacks, Sweet snacks, Confectioneries, Chocolate candies, Bonbons, Candies, fr:Bonbons dragéifiés

Countries where sold: France, Switzerland

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity18.9 g Fat in moderate quantity
high quantity10.8 g Saturated fat in high quantity
high quantity62.7 g Sugars in high quantity
low quantity0.15 g Salt in low quantity

Serving size: 150 g


Comparison to average values of products in the same category:

(69 products)
(1986 products)
(2882 products)
(3249 products)
(9518 products)
(38704 products)
(46126 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (150 g)
fr:Bonbons dragéifiésBonbonsCandiesChocolate candiesConfectioneriesSweet snacksSnacks
Energy 1,948 kj
(466 kcal)
2,920 kj
(698 kcal)
+1%-11%+27%-9%+10%+5%+4%
Fat 18.9 g28.3 g+10%-40%+339%-37%+13%-11%-13%
- Saturated fat 10.8 g16.2 g+14%-39%+339%-35%+38%+1%+10%
Carbohydrate 68 g102 g-5%+29%-16%+27%+6%+20%+23%
- Sugars 62.7 g94 g+6%+32%+10%+34%+31%+78%+108%
Dietary fiber 1 g1.5 g-3%-66%-35%-67%-64%-74%-75%
Proteins 5 g7.5 g+18%-13%+79%-23%-0%-21%-26%
Salt 0.15 g0.225 g-41%-54%-43%-68%-58%-90%-93%
Sodium 0.059 g0.089 g-41%-54%-43%-68%-58%-90%-93%
Nutrition score - France 24 24 +11%-1%+62%-0%+37%+29%+36%
Nutri-Score EEEEDEDED

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Product page on openfood.ch

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Last edit of product page on by foodrepo.
Product page also edited by beniben, desan, kiliweb, openfoodfacts-contributors, sebleouf, yukafix.

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