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chocolat NESTLE DESSERT Noir 2X205g - 410 g

chocolat NESTLE DESSERT Noir 2X205g - 410 g

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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)

Barcode: 7613035040793 (EAN / EAN-13)

Common name: Chocolat noir supérieur

Quantity: 410 g

Packaging: Box, fr:Barquette refermable, fr:Feuille en métal, fr:Film en plastique

Brands: Nestlé dessert, Tablettes

Categories: Snacks, Desserts, Sweet snacks, Cocoa and its products, Chocolates, Dark chocolates

Labels, certifications, awards: Green Dot, Nutriscore, Nutriscore Grade E, Rainforest Alliance, Triman
Green Dot Rainforest Alliance Triman

Origin of the product and/or its ingredients: Pâte de cacao (Afrique de l'Ouest, Amérique du Sud)

Stores: Magasins U, carrefour.fr

Countries where sold: Canada, France, Germany

Matching with your preferences

Health

Nutrition

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    Nutri-Score E

    Bad nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 29/55

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      Calories

      6/10 points (2297kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      13/15 points (46.4g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.01g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 4/10

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      Fiber

      4/5 points (7.2g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 25 (29 - 4)

      Nutri-Score: E

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25.6 g (5 carrés (25,6 g)))
    Compared to: Dark chocolates
    Energy 2,297 kj
    (551 kcal)
    588 kj
    (141 kcal)
    -1%
    Fat 34.6 g 8.86 g -12%
    Saturated fat 20.4 g 5.22 g -12%
    Carbohydrates 50.6 g 13 g +30%
    Sugars 46.4 g 11.9 g +52%
    Fiber 7.2 g 1.84 g -23%
    Proteins 5.9 g 1.51 g -24%
    Salt 0.01 g 0.003 g -82%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Cocoa (minimum) 52 % 52 % -24%
Serving size: 25.6 g (5 carrés (25,6 g))

Ingredients

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    7 ingredients


    sugar, cocoa mass (west africa, south america), cocoa butter, emulsifier (sunflower lecithin), natural flavour vanilla (madagascar)
    Traces: Milk, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Sucre, pâte de cacao, beurre de cacao, émulsifiant (lécithine), arôme naturel de vanille de Madagascar, Cacao 53%
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    4. émulsifiant -> en:emulsifier
      1. lécithine -> en:e322i - vegan: maybe - vegetarian: maybe
    5. arôme naturel de vanille de Madagascar -> fr:arome-naturel-de-vanille-de-madagascar - vegan: yes - vegetarian: yes
    6. Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 53

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Se référer aux instructions indiquées sur l'emballage

Conservation conditions: A conserver au frais et au sec.

Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux

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Data sources

The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

Product added on by openfoodfacts-contributors
Last edit of product page on by org-nestle-france.
Product page also edited by charlesnepote, date-limite-app, driveoff, ecoscore-impact-estimator, inf, jbj-openfoodfacts, keragui, kiliweb, magasins-u, packbot, prepperapp, roboto-app, segundo, tacite-mass-editor, yann-l, yuka.UWFjaUc2NVpqNllybTgwUzBTdmJ3TlZMMkw2c1draVZFL2dOSVE9PQ, yuka.WFpJa0tmOGQrZlVoZ3NNRTNpL0hwKzUwNlp2eERUT3BKYm96SUE9PQ, yuka.WnY4c05JODRvOElFd3ZNTXJqZkYvNDhyM0lDbVczbTJkK0JPSUE9PQ, yuka.YlA5UkRyczhtL1ZTb3ZRVTBCVFkwUGwyK0lMMFhsMndJZFlNSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkdnAujUvR7JM0HmtX-QnIiCc8XPTclO3panCqs.

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