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Nesquik - Nestlé - 490 g

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Nesquik - Nestlé - 490 g

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Barcode: 7613035137684 (EAN / EAN-13)

Common name: Préparation en poudre instantanée pour boisson cacaotée.

Quantity: 490 g

Packaging: Plastic, Box

Brands: Nestlé, Nesquik

Categories: Beverages, Breakfasts, Cocoa and its products, Cocoa and chocolate powders, Instant beverages, Chocolate powders, Sweetened beverages

Labels, certifications, awards: No gluten, Green Dot

Countries where sold: Algeria, France

Matching with your preferences

Health

Ingredients

  • icon

    15 ingredients

    : Sucre, cacao maigre 21,3%, dextrose, émulsifiant: lécithine de soja, minéraux: pyrophosphate de fer, sulfate de zinc; vitamines (C, B1, D), sel, cannelle, arômes.
    Allergens: Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    : Sucre, cacao maigre 21.3%, dextrose, émulsifiant (lécithine de _soja_), minéraux (pyrophosphate de fer), sulfate de zinc, vitamines, vitamine C, vitamine B1, vitamine D, sel, cannelle, arômes
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 21.3 - percent_max: 78.7
    2. cacao maigre -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 21.3 - percent: 21.3 - percent_max: 21.3
    3. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 21.3
    4. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 21.3
      1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 21.3
    5. minéraux -> en:minerals - percent_min: 0 - percent_max: 19.1333333333333
      1. pyrophosphate de fer -> en:ferric-diphosphate - percent_min: 0 - percent_max: 19.1333333333333
    6. sulfate de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 14.35
    7. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.48
    8. vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.56666666666667
    9. vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 8.2
    10. vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 7.175
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4
    12. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    13. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (13,5 g)     		Compared to: Chocolate powders
    Energy 1,573 kj
    (376 kcal)     		212 kj
    (50 kcal)     		+10%
    Fat 3 g 0.405 g -32%
    Saturated fat 1.5 g 0.202 g -41%
    Carbohydrates 79 g 10.7 g +25%
    Sugars 75 g 10.1 g +36%
    Fiber 6.5 g 0.878 g +4%
    Proteins 5 g 0.675 g -21%
    Salt 0.4 g 0.054 g +61%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Cocoa (minimum) 21.3 % 21.3 % -21%
Serving size: 13,5 g

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by beniben, desan, kiliweb, sidou, yuka.YlBzclBMVTVxZXNOcWZJdjBCNzV5c0phMzYyNFFWeVVDdG9QSVE9PQ.

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