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MAGGI soupe repas façon curry - 120 g

MAGGI soupe repas façon curry - 120 g

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Barcode: 7613035261563 (EAN / EAN-13)

Quantity: 120 g

Packaging: Bag

Brands: Maggi

Categories: Meals, Dried products, Dried products to be rehydrated, Soups, Dried meals, Dehydrated soups

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    61 ingredients


    : Nouilles rissolées déshydratées 76.7% : farine de BLE, huile de palme, sel, exhausteur de goût (glutamate monosodique), ail, correcteur d'acidité (carbonates de potassium), stabilisant (polyphosphates), curcuma ; assaisonnement déshydraté 12.5% : sucre, sel, curry (dont curcuma, gingembre, piment, cannelle, aneth), sirop de glucose, huiles végétales partiellement hydrogénées (noix de coco, palme, palmiste), stabilisants (citrates de sodium, phosphates de potassium), protéines de LAIT, émulsifiant (E471), colorant (caroténoïdes), exhausteurs de goût (glutamate monosodique, guanylate et inosinate disodiques), arômes (BLE, CELERI), huile de palme, sauce SOJA (BLE), farine de pois, amidon modifié, chou blanc, ail, protéines de SOJA hydrolysées, colorant (E150c), acidifiant (acide citrique) ; légumes déshydratés 8.2% : chou blanc, carotte, ciboulette ; sauce aromatique 2.6% : huile de tournesol aromatisée, antioxydant (E306), colorant (caroténoïdes)
    Allergens: Celery, Gluten, Milk, Soybeans
    Traces: Eggs, Mustard, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E150c - Ammonia caramel
    • Additive: E160 - Carotenoids
    • Additive: E452 - Polyphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E340 - Potassium phosphates


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E501 - Potassium carbonates


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia
  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil, Palm, Palm kernel oil, Palm oil
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    Non-vegan


    Non-vegan ingredients: Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:huiles-vegetales-partiellement-hydrogenees, fr:guanylate-et-inosinate-disodiques, fr:sauce-aromatique

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Nouilles 76.7% (farine de BLE), huile de palme, sel, exhausteur de goût (glutamate monosodique), ail, correcteur d'acidité (carbonates de potassium), stabilisant (polyphosphates), curcuma, assaisonnement 12.5%, sel, curry (dont curcuma, gingembre, piment, cannelle, aneth), sirop de glucose, huiles végétales partiellement hydrogénées (noix de coco, palme, palmiste), stabilisants (citrates de sodium, phosphates de potassium), protéines de LAIT, émulsifiant (e471), colorant (caroténoïdes), exhausteurs de goût (glutamate monosodique, guanylate et inosinate disodiques), arômes (BLE, CELERI), huile de palme, sauce SOJA (BLE), farine de pois, amidon modifié, chou blanc, ail, protéines de SOJA hydrolysées, colorant (e150c), acidifiant (acide citrique), légumes déshydratés 8.2% (chou blanc), carotte, ciboulette, sauce aromatique 2.6% (huile de tournesol), antioxydant (e306), colorant (caroténoïdes)
    1. Nouilles -> en:noodle - vegan: maybe - vegetarian: maybe - percent: 76.7
      1. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    4. exhausteur de goût -> en:flavour-enhancer
      1. glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes
    5. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    6. correcteur d'acidité -> en:acidity-regulator
      1. carbonates de potassium -> en:e501 - vegan: yes - vegetarian: yes
    7. stabilisant -> en:stabiliser
      1. polyphosphates -> en:e452 - vegan: yes - vegetarian: yes
    8. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
    9. assaisonnement -> en:condiment - vegan: maybe - vegetarian: maybe - percent: 12.5
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    11. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005
      1. dont curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
      2. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
      3. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
      4. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes
      5. aneth -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093
    12. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. huiles végétales partiellement hydrogénées -> fr:huiles-vegetales-partiellement-hydrogenees
      1. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
      2. palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      3. palmiste -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
    14. stabilisants -> en:stabiliser
      1. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes
      2. phosphates de potassium -> en:e340 - vegan: yes - vegetarian: yes
    15. protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes
    16. émulsifiant -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    17. colorant -> en:colour
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
    18. exhausteurs de goût -> en:flavour-enhancer
      1. glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes
      2. guanylate et inosinate disodiques -> fr:guanylate-et-inosinate-disodiques
    19. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
      1. BLE -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. CELERI -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
    20. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    21. sauce SOJA -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
      1. BLE -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    22. farine de pois -> en:pea-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    23. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    24. chou blanc -> en:white-cabbage - vegan: yes - vegetarian: yes - ciqual_food_code: 20116
    25. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    26. protéines de SOJA hydrolysées -> en:hydrolysed-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
    27. colorant -> en:colour
      1. e150c -> en:e150a - vegan: yes - vegetarian: yes
    28. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    29. légumes déshydratés -> fr:legume-deshydrate - vegan: yes - vegetarian: yes - percent: 8.2
      1. chou blanc -> en:white-cabbage - vegan: yes - vegetarian: yes - ciqual_food_code: 20116
    30. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    31. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003
    32. sauce aromatique -> fr:sauce-aromatique - percent: 2.6
      1. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    33. antioxydant -> en:antioxidant
      1. e306 -> en:e306 - vegan: yes - vegetarian: yes
    34. colorant -> en:colour
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (360 g)
    Compared to: Dehydrated soups
    Energy 314 kj
    (75 kcal)
    1,130 kj
    (270 kcal)
    -51%
    Fat 3 g 10.8 g -6%
    Saturated fat 1.41 g 5.08 g +19%
    Carbohydrates 9.7 g 34.9 g -60%
    Sugars 1.58 g 5.69 g -56%
    Fiber 0.4 g 1.44 g -79%
    Proteins 1.77 g 6.37 g -58%
    Salt 0.5 g 1.8 g -85%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.656 % 9.656 %
Serving size: 360 g

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