Leche Condensada - Nestlé - 397 g
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Barcode: 7613035329355 (EAN / EAN-13)
Common name: Leche condensada parcialmente descremada azucarada.
Quantity: 397 g
Packaging: Metal, Can, Canned, Food can
Brands: Nestlé
Categories: Dairies, Condensed milks
Origin of ingredients: Chile
Manufacturing or processing places: Santiago, Chile
Traceability code: 0597/1998, SAG 08-01, 040503190002, RE 800190661/2, RSPA 49716
Link to the product page on the official site of the producer: https://www.nestle.cl/
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Sugar
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Semi-skimmed milk
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Leche parcialmente descremada, Azúcar- Leche parcialmente descremada -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 50 - percent_max: 100
- Azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 4 / 5 (value: 7.2, rounded value: 7.2)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 16
- Energy: 3 / 10 (value: 1255, rounded value: 1255)
- Sugars: 10 / 10 (value: 58, rounded value: 58)
- Saturated fat: 2 / 10 (value: 2.8, rounded value: 2.8)
- Sodium: 1 / 10 (value: 100, rounded value: 100)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (16 - 0)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (4.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (58%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.25%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 85/100)
Category: Condensed milk, without sugar, whole
Category: Condensed milk, without sugar, whole
- PEF environmental score: 0.24 (the lower the score, the lower the impact)
- including impact on climate change: 2.54 kg CO2 eq/kg of product
Stage Impact 
Agriculture
85.1 %
Processing
1.8 %
Packaging
6.4 %
Transportation
4.9 %
Distribution
1.8 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Chile 100 %High
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact 1 Food can Metal High 1 Label Paper Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 72/100)
Product: Leche Condensada - Nestlé - 397 g
Life cycle analysis score: 85
Sum of bonuses and maluses: -13
Final score: 72/100
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Carbon footprint
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Equal to driving 1.3 km in a petrol car
254 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Condensed milk, without sugar, whole (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
84.8 %
Processing
1.9 %
Packaging
6.9 %
Transportation
5.8 %
Distribution
0.6 %
Consumption
0.0 %
Packaging
-
Packaging with a medium impact
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Packaging parts
1 x Food can (Metal)
1 x Label (Paper)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Chile 100 %High
