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Nestlé - 250 g

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Barcode: 7613035766532 (EAN / EAN-13)

Quantity: 250 g

Packaging: es:Papel Plástico

Brands: Nestlé, Nestum

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals

Labels, certifications, awards: Nutriscore, Nutriscore Grade B

Stores: Continente, Pingo Doce

Countries where sold: France, Portugal, Spain

Matching with your preferences

Health

Ingredients

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    24 ingredients


    wheat flour and hydrolyzed wheat (75,5%), sugar, pieces of milk chocolate (4,6%)[sugar, milk powder, cocoa butter, cocoa paste, emulsifier (soy lecithin)], cocoa powder (4,5%), inulin, calcium carbonate, vitamins (c, thiamine, riboflavin, niacin, b6, folic acid, b12, pantothenic acid), reduced iron, aroma (vanillin)
    Allergens: Gluten, Milk, Soybeans
    Traces: Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: Wheat-flour-and-hydrolyzed-wheat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk chocolate, Milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Wheat-flour-and-hydrolyzed-wheat, Vitamin C, Thiamin, Folic acid, Vitamin b12, Reduced iron, Vanillin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: wheat flour and hydrolyzed wheat 75.5%, sugar, of milk chocolate 4.6% (sugar, milk powder, cocoa butter, cocoa paste, emulsifier (soy lecithin)), cocoa powder 4.5%, inulin, calcium carbonate, vitamins, vitamin c, thiamine, riboflavin, niacin, vitamin b6, folic acid, vitamin b12, pantothenic acid, reduced iron, aroma (vanillin)
    1. wheat flour and hydrolyzed wheat -> en:wheat-flour-and-hydrolyzed-wheat - percent_min: 75.5 - percent: 75.5 - percent_max: 75.5
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.6 - percent_max: 15.4
    3. of milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 4.6 - percent: 4.6 - percent_max: 4.6
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.92 - percent_max: 4.6
      2. milk powder -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 2.3
      3. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1.53333333333333
      4. cocoa paste -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 1.15
      5. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.92
        1. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.92
    4. cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 4.5 - percent: 4.5 - percent_max: 4.5
    5. inulin -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5
    6. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.85
    7. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.08
    8. vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 2.56666666666667
    9. thiamine -> en:thiamin - percent_min: 0 - percent_max: 2.2
    10. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.925
    11. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.71111111111111
    12. vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.54
    13. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 1.4
    14. vitamin b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 1.28333333333333
    15. pantothenic acid -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.18461538461539
    16. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 1.1
    17. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.02666666666667
      1. vanillin -> en:vanillin - percent_min: 0 - percent_max: 1.02666666666667

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 5 / 5 (value: 10.4, rounded value: 10.4)
    • Fiber: 5 / 5 (value: 5, rounded value: 5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 9

    • Energy: 4 / 10 (value: 1636, rounded value: 1636)
    • Sugars: 5 / 10 (value: 24, rounded value: 24)
    • Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Sodium: 0 / 10 (value: 24, rounded value: 24)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Breakfast cereals
    Energy 1,636 kj
    (391 kcal)
    1,640 kj
    (391 kcal)
    -1%
    Fat 3 g 3 g -64%
    Saturated fat 0.5 g 0.5 g -75%
    Carbohydrates 78 g 78 g +19%
    Sugars 24 g 24 g +56%
    Fiber 5 g 5 g -34%
    Proteins 10.4 g 10.4 g +7%
    Salt 0.06 g 0.06 g -85%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g

Environment

Carbon footprint

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Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by danis1597.
Product page also edited by annelotte, ecoscore-impact-estimator, foodless, inf, october-food-facts, openfoodfacts-contributors, packbot, ricardo24k13, roboto-app, tacite-mass-editor, tiago-jardim, yuka.RzVrcFRJOHQ5OVJVa3Yxdi9oNzZvUE5jN00rNVZFV1JPZVZJSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkBMYYvwswrCbBvfoW3Wmt2lAqzTavxb-6_RNag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.