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Chocapic granola - Nestlé - 420 g

Chocapic granola - Nestlé - 420 g

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Barcode: 7613035791046 (EAN / EAN-13)

Common name: Muesli croustillant chocolat et pétales de céréales Chocapic

Quantity: 420 g

Packaging: Plastic, Bag, Cardboard

Brands: Nestlé, Chocapic

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Chocolate cereals

Labels, certifications, awards: Green Dot

Stores: Cora, Magasins U

Countries where sold: France, Réunion

Matching with your preferences

Health

Ingredients

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    25 ingredients


    French: Céréales 68,2% (flocons d'avoine complète 41,2%, farine de blé complet 19,6%, farine d'avoine complète 4,4%, farine de blé 2,5%, semoule de maïs, farine de riz), chocolat en poudre 14,6% (sucre, cacao en poudre), huile de tournesol, sucre, extrait de malt d'orge, sirop de sucre inverti, minéral (carbonate de calcium), lait écrémé en poudre, sel, cacao maigre en poudre, arôme naturel, cannelle, antioxydant (extrait riche en tocophérols), émulsifiant (lécithine de tournesol).
    Allergens: Gluten, Milk, Avoine
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Céréales 68.2% (flocons d'avoine complète 41.2%, farine de blé complet 19.6%, farine d'avoine complète 4.4%, farine de blé 2.5%, semoule de maïs, farine de riz), chocolat en poudre 14.6% (sucre, cacao en poudre), huile de tournesol, sucre, extrait de malt d'orge, sirop de sucre inverti, minéral (carbonate de calcium), lait écrémé en poudre, sel, cacao maigre en poudre, arôme naturel, cannelle, antioxydant (extrait riche en tocophérols), émulsifiant (lécithine de tournesol)
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 68.2 - percent: 68.2 - percent_max: 68.2
      1. flocons d'avoine complète -> en:whole-grain-oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 41.2 - percent: 41.2 - percent_max: 41.2
      2. farine de blé complet -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 19.6 - percent: 19.6 - percent_max: 19.6
      3. farine d'avoine complète -> en:wholemeal-oat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 4.4 - percent: 4.4 - percent_max: 4.4
      4. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
      5. semoule de maïs -> en:cornmeal - vegan: yes - vegetarian: yes - ciqual_food_code: 9615 - percent_min: 0.25 - percent_max: 0.5
      6. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.25
    2. chocolat en poudre -> en:chocolate-powder - vegan: maybe - vegetarian: yes - ciqual_food_code: 18101 - percent_min: 14.6 - percent: 14.6 - percent_max: 14.6
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.3 - percent_max: 14.6
      2. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 7.3
    3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 1.43333333333333 - percent_max: 14.6
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.236363636363637 - percent_max: 8.6
    5. extrait de malt d'orge -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.65454545454546
    6. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.24090909090909
    7. minéral -> en:minerals - percent_min: 0 - percent_max: 3.39272727272727
      1. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.39272727272727
    8. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 2.82727272727273
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.267
    10. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 0.267
    11. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.267
    12. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.267
    13. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.267
      1. extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.267
    14. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.267
      1. lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.267

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 9.78, rounded value: 9.78)
    • Fiber: 5 / 5 (value: 8.44, rounded value: 8.44)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 5 / 10 (value: 1790, rounded value: 1790)
    • Sugars: 4 / 10 (value: 18.9, rounded value: 18.9)
    • Saturated fat: 2 / 10 (value: 2.22, rounded value: 2.2)
    • Sodium: 1 / 10 (value: 107, rounded value: 107)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (45g)
    Compared to: Chocolate cereals
    Energy 1,790 kj
    (427 kcal)
    807 kj
    (192 kcal)
    +2%
    Fat 14 g 6.3 g +31%
    Saturated fat 2.22 g 1 g -37%
    Carbohydrates 62.2 g 28 g -8%
    Sugars 18.9 g 8.5 g -10%
    Fiber 8.44 g 3.8 g +26%
    Proteins 9.78 g 4.4 g +11%
    Salt 0.267 g 0.12 g -31%
    Calcium 433 mg 195 mg +4%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 45g

Environment

Carbon footprint

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Transportation

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