Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Clinutren café - netlé - 200 ml

Clinutren café - netlé - 200 ml

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 7613035814325 (EAN / EAN-13)

Quantity: 200 ml

Brands: netlé

Labels, certifications, awards: No gluten, Made in France, No lactose

Manufacturing or processing places: France

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    46 ingredients


    : Eau, sirop de glucose, protéines de lait, huile de colza, sucre, mineraux (citrate de calcium, citrate de potassium, phosphate de potassium, chlorure de magnésium, chlorure de potassium, citrate de magnésium, sulfate ferreux, sulfate de zinc, oxyde de magnésium, sulfate de manganèse, sulfate de cuivre, fluorure de sódium, iodure de potassium, chlorure de chrome, sélénate de sodium, molybdate de sodium), emulsifiant (E471), colorant (E150d), correcteurs d'acidité (E525, E330), vitamines (C, E, acide pantothénique, niacine, B1, B6, B2 A, acide folique, K, biotine, D, B12, arôme, stabilisant (carraghénanes). Stérilisé UHT.
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150d - Sulphite ammonia caramel
    • Additive: E407 - Carrageenan
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E525 - Potassium hydroxide


    Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Ferrous sulfate, Zinc sulfate, Manganese sulfate, Sodium fluoride, Chromium chloride, Sodium selenate, Sodium molybdate, Vitamin E, Thiamin, Folic acid, Vitamin D, Vitamin b12, fr:sterilise-uht

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Eau, sirop de glucose, protéines de lait, huile de colza, sucre, mineraux (citrate de calcium, citrate de potassium, phosphate de potassium, chlorure de magnésium, chlorure de potassium, citrate de magnésium, sulfate ferreux, sulfate de zinc, oxyde de magnésium, sulfate de manganèse, sulfate de cuivre, fluorure de sódium, iodure de potassium, chlorure de chrome, sélénate de sodium, molybdate de sodium), emulsifiant (e471), colorant (e150d), correcteurs d'acidité (e525, e330), vitamines, vitamine C, vitamine E, acide pantothénique, niacine, vitamine B1, vitamine B6, B2 A, acide folique, vitamine K, biotine, vitamine D, vitamine B12, arôme, stabilisant (carraghénanes), Stérilisé UHT
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4 - percent_max: 100
    2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 25
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
    6. mineraux -> en:minerals - percent_min: 0 - percent_max: 16.6666666666667
      1. citrate de calcium -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      2. citrate de potassium -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      3. phosphate de potassium -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      4. chlorure de magnésium -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      5. chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
      6. citrate de magnésium -> en:e345 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
      7. sulfate ferreux -> en:ferrous-sulfate - percent_min: 0 - percent_max: 2.38095238095238
      8. sulfate de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 2.08333333333333
      9. oxyde de magnésium -> en:e530 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.85185185185185
      10. sulfate de manganèse -> en:manganese-sulfate - percent_min: 0 - percent_max: 1.66666666666667
      11. sulfate de cuivre -> en:e519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.51515151515152
      12. fluorure de sódium -> en:sodium-fluoride - percent_min: 0 - percent_max: 1.38888888888889
      13. iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.28205128205128
      14. chlorure de chrome -> en:chromium-chloride - percent_min: 0 - percent_max: 1.19047619047619
      15. sélénate de sodium -> en:sodium-selenate - percent_min: 0 - percent_max: 1.11111111111111
      16. molybdate de sodium -> en:sodium-molybdate - percent_min: 0 - percent_max: 1.04166666666667
    7. emulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 14.2857142857143
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 14.2857142857143
    8. colorant -> en:colour - percent_min: 0 - percent_max: 12.5
      1. e150d -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 11.1111111111111
      1. e525 -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
      2. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    10. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 8.33333333333333
    13. acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
    15. vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 6.66666666666667
    16. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. B2 A -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. acide folique -> en:folic-acid - percent_min: 0 - percent_max: 5.55555555555556
    19. vitamine K -> en:vitamin-k - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
    20. biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 4.76190476190476
    22. vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 4.54545454545455
    23. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652
    24. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 4.16666666666667
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. Stérilisé UHT -> fr:sterilise-uht - percent_min: 0 - percent_max: 4

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    per serving
    Energy 1,674 kj
    (400 kcal)
    Fat ?
    Saturated fat 1.8 g
    Carbohydrates 48 g
    Sugars 12.8 g
    Fiber 0 g
    Proteins 2 g
    Salt 0.432 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6 %

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by camille1704, fix-serving-size-bot, openfoodfacts-contributors, yuka.ZmEwcVRwd0IvNkVYeGM4dzFSSFQrOEpWNGE2NURUcVlGN296SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.