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CLINUTREN HP/HC+ - Nestlé

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CLINUTREN HP/HC+ - Nestlé

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Barcode: 7613035814349 (EAN / EAN-13)

Brands: Nestlé

Labels, certifications, awards: No gluten, No lactose

Countries where sold: France

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Health

Ingredients

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    48 ingredients

    : Eau, sirop de glucose, protéines de lait, huile de colza, sucre, minéraux (citrate de calcium, citrate de potassium, phosphate de potassium, chlorure de magnésium, chlorure de potassium, citrate de magnésium, sulfate ferreux, sulfate de zinc, oxyde de magnésium, sulfate de manganèse, sulfate de cuivre, fluorure de sodium, iodure de potassium, chlorure de chrome, sélénate de sodium, molybdate de sodium), émulsifiant (E471), correcteurs d'acidité (E525, E330), vitamines (C, E. acide pantothénique, niacine, B1, B6, B2, A, acide folique, K, biotine, D, B12), arôme, stabilisant (carraghénanes), colorant (E120). Stérilisé UHT. Conditionne sous atmosphère protectrice. Sans lactose. Sans gluten.
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E407 - Carrageenan
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E525 - Potassium hydroxide

    Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Milk proteins, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Eau, sirop de glucose, protéines de lait, huile de colza, sucre, minéraux (citrate de calcium, citrate de potassium, phosphate de potassium, chlorure de magnésium, chlorure de potassium, citrate de magnésium, sulfate ferreux, sulfate de zinc, oxyde de magnésium, sulfate de manganèse, sulfate de cuivre, fluorure de sodium, iodure de potassium, chlorure de chrome, sélénate de sodium, molybdate de sodium), émulsifiant (e471), correcteurs d'acidité (e525, e330), vitamines, vitamine C, vitamine E, acide pantothénique, niacine, B1, B6, B2, A, acide folique, K, biotine, D, B12, arôme, stabilisant (carraghénanes), colorant (e120), Stérilisé UHT, Conditionne sous atmosphère protectrice
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.7037037037037 - percent_max: 100
    2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 25
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.4
    6. minéraux -> en:minerals - percent_min: 0 - percent_max: 6.4
      1. citrate de calcium -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4
      2. citrate de potassium -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
      3. phosphate de potassium -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.13333333333333
      4. chlorure de magnésium -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
      5. chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.28
      6. citrate de magnésium -> en:e345 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.06666666666667
      7. sulfate ferreux -> en:ferrous-sulfate - percent_min: 0 - percent_max: 0.914285714285714
      8. sulfate de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 0.8
      9. oxyde de magnésium -> en:e530 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.711111111111111
      10. sulfate de manganèse -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.64
      11. sulfate de cuivre -> en:e519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.581818181818182
      12. fluorure de sodium -> en:sodium-fluoride - percent_min: 0 - percent_max: 0.533333333333333
      13. iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.21
      14. chlorure de chrome -> en:chromium-chloride - percent_min: 0 - percent_max: 0.21
      15. sélénate de sodium -> en:sodium-selenate - percent_min: 0 - percent_max: 0.21
      16. molybdate de sodium -> en:sodium-molybdate - percent_min: 0 - percent_max: 0.21
    7. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 6.4
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 6.4
    8. correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 6.4
      1. e525 -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4
      2. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
    9. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4
    10. vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4
    11. vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 6.4
    12. acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4
    13. niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.4
    14. B1 -> fr:b1 - percent_min: 0 - percent_max: 6.4
    15. B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4
    16. B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. A -> fr:a - percent_min: 0 - percent_max: 5.88235294117647
    18. acide folique -> en:folic-acid - percent_min: 0 - percent_max: 5.55555555555556
    19. K -> fr:k - percent_min: 0 - percent_max: 5.26315789473684
    20. biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. D -> fr:d - percent_min: 0 - percent_max: 4.76190476190476
    22. B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 4.54545454545455
    23. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652
    24. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 4.16666666666667
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. colorant -> en:colour - percent_min: 0 - percent_max: 4
      1. e120 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 4
    26. Stérilisé UHT -> fr:sterilise-uht - percent_min: 0 - percent_max: 3.84615384615385
    27. Conditionne sous atmosphère protectrice -> fr:conditionne-sous-atmosphere-protectrice - percent_min: 0 - percent_max: 3.7037037037037

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 837 kj
    (200 kcal)
    Fat 7.1 g
    Saturated fat 0.9 g
    Carbohydrates 24 g
    Sugars 6.4 g
    Fiber ?
    Proteins 10 g
    Salt 0.21 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.019 %

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Data sources

Product added on by kiliweb
Last edit of product page on by nemesisereborn.
Product page also edited by openfoodfacts-contributors, roboto-app, yuka.Yi84a0w1MGErZkEzbXZJbG9pencrK3hwOTRhelIwV2JHZEZOSUE9PQ.

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