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La Panée Soja et Blé - Garden Gourmet - 180 g

La Panée Soja et Blé - Garden Gourmet - 180 g

Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)

Barcode: 7613036021388 (EAN / EAN-13)

Common name: Spécialité végane à base de protéines de soja, décongelée.

Quantity: 180 g

Packaging: Protective gas, Tray, fr:Barquette et film plastique à jeter, fr:Etui en carton, fr:Film en plastique, fr:Pensez au tri!, fr:Point vert

Brands: Garden Gourmet

Categories: Meat alternatives, Meat analogues, Vegetarian patties, Vegan patties

Labels, certifications, awards: Vegetarian, Source of proteins, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, European Vegetarian Union Vegetarian, Green Dot, High proteins, No additives, No palm oil, Nutriscore, Nutriscore Grade A, Triman, fr:V-label

Origin of ingredients: European Union and Non European Union

Stores: SuperU, Magasins U, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

28 ingredients

French: Protéines de SOJA réhydratées 34,6% (eau, protéines de SOJA concentrées 14,4%), eau, chapelure 16,9% (farine de BLÉ , levure, sel, huile de colza, extrait de paprika, épices (paprika, curcuma), huiles végétales en proportion variable (colza, tournesol), farine de BLÉ, amidon de maïs, vinaigre d'alcool, stabilisants (méthylcellulose, gomme de guar), fibres d'agrumes, arômes naturels, sel, oignon en poudre, correcteur d'acidité : hydroxyde de potassium ; ail en poudre. Peut contenir : SESAME, MOUTARDE, CELERI, OEUFS .

Allergens: Eggs, Gluten, Mustard, Soybeans

Traces: Celery, Eggs, Mustard, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160c - Paprika extract

Additive: E412 - Guar gum

Additive: E461 - Methyl cellulose

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160c - Paprika extract

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E461 - Methyl cellulose

Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
Source: Wikipedia

E525 - Potassium hydroxide

Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Protéines de SOJA réhydratées 34.6% (eau, protéines de SOJA 14.4%), eau, chapelure 16.9%, farine de BLÉ, levure, sel, huile de colza, extrait de paprika, épices (paprika, curcuma), huiles végétales de colza, huiles végétales de tournesol, farine de BLÉ, amidon de maïs, vinaigre d'alcool, stabilisants (méthylcellulose, gomme de guar), fibres d'agrumes, arômes naturels, sel, oignon, correcteur d'acidité (hydroxyde de potassium), ail
Protéines de SOJA réhydratées -> en:rehydrated-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent: 34.6

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

protéines de SOJA -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent: 14.4

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent: 16.9

farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

levure -> en:yeast - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes

épices -> en:spice - vegan: yes - vegetarian: yes

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

stabilisants -> en:stabiliser

méthylcellulose -> en:e461 - vegan: yes - vegetarian: yes

gomme de guar -> en:e412 - vegan: yes - vegetarian: yes

fibres d'agrumes -> en:citrus-fibre - vegan: yes - vegetarian: yes

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

correcteur d'acidité -> en:acidity-regulator

hydroxyde de potassium -> en:e525 - vegan: yes - vegetarian: yes

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 10

Proteins: 5 / 5 (value: 12.3, rounded value: 12.3)

Fiber: 5 / 5 (value: 5.3, rounded value: 5.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.1109375, rounded value: 1.1)

Negative points: 5

Energy: 2 / 10 (value: 984, rounded value: 984)

Sugars: 0 / 10 (value: 1.4, rounded value: 1.4)

Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)

Sodium: 3 / 10 (value: 332, rounded value: 332)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 10)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (11.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.83%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (90 g (portion))	Compared to: Vegan patties
Energy	984 kj (235 kcal)	886 kj (212 kcal)	+11%
Fat	11.7 g	10.5 g	+6%
Saturated fat	0.8 g	0.72 g	-61%
Carbohydrates	17.6 g	15.8 g	+32%
Sugars	1.4 g	1.26 g	-29%
Fiber	5.3 g	4.77 g	+11%
Proteins	12.3 g	11.1 g	-2%
Salt	0.83 g	0.747 g	-32%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.111 %	1.111 %

Serving size: 90 g (portion)

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 81/100)

Category: Soy patty or vegetable escalope

PEF environmental score: 0.27 (the lower the score, the lower the impact)
including impact on climate change: 1.75 kg CO2 eq/kg of product

Stage	Impact
Agriculture	22.6 %
Processing	57.8 %
Packaging	7.8 %
Transportation	7.3 %
Distribution	0.0 %
Consumption	4.6 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union and Non European Union	100 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
1 Tray	PP 5 - Polypropylene	Recycle in sorting bin	High
1 Film	Plastic	Recycle in sorting bin	High
1 Sleeve	Cardboard	Recycle in sorting bin	Low

Eco-Score for this product

Impact for this product: B (Score: 66/100)
Product: La Panée Soja et Blé - Garden Gourmet - 180 g

Life cycle analysis score: 81
Sum of bonuses and maluses: -15

Final score: 66/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

175 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soy patty or vegetable escalope (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	21.5 %
Processing	45.6 %
Packaging	14.0 %
Transportation	13.8 %
Distribution	0.0 %
Consumption	5.1 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Tray (PP 5 - Polypropylene: 14.22 g)
1 x Film (Plastic: 1.3 g)
1 x Sleeve (Cardboard: 11.51 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	42.6%	11.51 g	6.4 g
Plastic	57.4%	15.52 g	8.6 g
Total	100%	27.03 g	15 g

La Panée Soja et Blé - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union and Non European Union	100 %	High

Other information

Preparation: Mode d'emploi : sortez-les de la barquette. Usage déconseillé au micro-ondes. Au four : 180°C 9/11 min à mi-hauteur. À la poêle : dans une poêle chaude avec un peu de matière grasse, faites cuire 7/9 min à feu moyen en retournant régulièrement.

Conservation conditions: Conserver à +4°C. Après l'achat, ne pas recongeler. À consommer rapidement après ouverture.

Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux

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Data sources

The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

Product added on June 21, 2017, 8:23:07 PM CEST by kiliweb
Last edit of product page on December 20, 2023, 2:57:03 PM CET by org-nestle-france.
Product page also edited by adrien-j, aleene, bourdet, daraf, date-limite-app, driveoff, ecoscore-impact-estimator, feat, flor0, foodvisor, fpdsurveys, freddez, gotexx, harragastudios, hungergames, itsjustruby, magasins-u, malinou, milou262, moon-rabbit, openfoodfacts-contributors, packbot, pommeorange147, quentinbrd, roboto-app, rudloff, smoothie-app, snoky, spotter, telur, togi, vekao, yuka.SDc0Q0c2a1ovNk02Z1BZaDdFcmYzUGRhMXFhVGNGK1BEdm9TSVE9PQ, yuka.SFBrUVNLQXdqS00ybi8wMCtUaU02UGNseGFXdWIzR3FDdG8xSVE9PQ, yuka.U0lraktZc0h2LzRCeHMwUDNpenk5ZjlUK0pxeGYwMndCdWdESVE9PQ, yuka.V0trZkdxMWNwTnhUeXNRQjR3ajY1TTh2dzZLVmVraVpKZlFOSVE9PQ, yuka.VklBTkNMa09qZGdGbThZODdoSGszOWwrL0xDa1dqdVJFY2N6SVE9PQ, yuka.VzRVbUZMOHgvL3BRdnZNZzhBUDM1T2txMWNLQVUwbnRMT1VxSVE9PQ, yuka.VzVnblNyWWx2L3c2aWZKai9EZnZvdXA0bTdpcVhIbXRNdG9VSVE9PQ, yuka.YlAwdEtyNFp0OEkxd2ZJaXhVdjQzLzhrLzgrbFoySzZlc2c4SVE9PQ, yuka.ZElVdFBaOHR1dDhsdC9FVjJEUHZ5L0IvNDRTcFhENnpkUEE0SUE9PQ, yuka.ZEpnRlFieFFsUGtobE1RVjQwL0Y5ODk0NEpHNWYzbm9PK1lVSVE9PQ.

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La Panée Soja et Blé - Garden Gourmet - 180 g