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GUIGOZ 2 BIO 800g 2ème âge dès 6 mois - 800 g

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GUIGOZ 2 BIO 800g 2ème âge dès 6 mois - 800 g

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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)

Barcode: 7613036217347 (EAN / EAN-13)

Common name: Lait de suite en poudre de 6 mois jusqu'à 1 an

Quantity: 800 g

Packaging: Box, Can, Drink can, fr:Boîte 800g, fr:Boîte en métal

Brands: Guigoz, Nestle, Guigoz 2

Categories: Baby foods, Baby milks, Baby follow-on milk from 5 months

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, CH-BIO-004, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, Green Dot, AB Agriculture Biologique, Triman

Origin of the product and/or its ingredients: SUISSE

Origin of ingredients: fr:UE et non UE certifié bio FR-BIO-01

Manufacturing or processing places: Suisse

Stores: pharmacie ou supermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    46 ingredients

    French: LAIT écrémé*, LACTOSERUM* doux déminéralisé, huiles végétales (tournesol riche en acide oléique*, colza*, tournesol*), maltodextrine*, LACTOSE*, minéraux (citrates de calcium, de sodium, de potassium et de magnésium, chlorure de potassium, phosphate de sodium, sulfates ferreux, de zinc, de cuivre et de manganèse, iodure de potassium, sélénate de sodium), vitamines (A, B1, B3, B5, B6, B8, B9, B12, C, D, E, K), émulsifiant (lécithine de SOJA*), huile extraite de la microalgue Schizochytrium sp., culture de L. Reuteri DSM17938**, L-tryptophane, L-phenylalanine, antioxydants (extrait riche en tocophérols, palmitate de L-ascorbyle), correcteur d'acidité (acide citrique). *issus de l'Agriculture Biologique. **sous licence BioGaia AB.
    Allergens: Fish, Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Lactose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E304 - Fatty acid esters of ascorbic acid

    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia

  • E304i - Ascorbyl palmitate

    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk, Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:lactoserum-doux-demineralise, fr:tournesol-riche-en-acide-oleique, Ferrous sulfate, Zinc, Copper, Manganese, Sodium selenate, Thiamin, Folic acid, Vitamin b12, Vitamin D, Vitamin E, fr:huile-extraite-de-la-microalgue-schizochytrium-sp, fr:culture-de-lactobacillus-reuteri-dsm17938, fr:l-phenylalanine, fr:sous-licence-biogaia-ab

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: LAIT écrémé, LACTOSERUM* doux déminéralisé, huiles végétales (tournesol riche en acide oléique, colza, tournesol), maltodextrine, LACTOSE, minéraux (citrates de calcium, citrates de sodium, citrates de potassium, citrates de magnésium, chlorure de potassium, phosphate de sodium, sulfates ferreux, de zinc, de cuivre, de manganèse, iodure de potassium, sélénate de sodium), vitamines, vitamine A, vitamine B1, vitamine B3, vitamine B5, vitamine B6, vitamine B8, vitamine B9, vitamine B12, vitamine C, vitamine D, vitamine E, vitamine K, émulsifiant (lécithine de SOJA), huile extraite de la microalgue Schizochytrium sp, culture de lactobacillus reuteri DSM17938, L-tryptophane, L-phenylalanine, antioxydants (extrait riche en tocophérols, palmitate de L-ascorbyle), correcteur d'acidité (acide citrique), sous licence BioGaia AB
    1. LAIT écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 3.7037037037037 - percent_max: 100
    2. LACTOSERUM* doux déminéralisé -> fr:lactoserum-doux-demineralise - percent_min: 0 - percent_max: 50
    3. huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
      1. tournesol riche en acide oléique -> fr:tournesol-riche-en-acide-oleique - percent_min: 0 - percent_max: 33.3333333333333
      2. colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 16.6666666666667
      3. tournesol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    4. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. LACTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. minéraux -> en:minerals - percent_min: 0 - percent_max: 16.6666666666667
      1. citrates de calcium -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      2. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      3. citrates de potassium -> en:e332 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      4. citrates de magnésium -> en:e345 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      5. chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
      6. phosphate de sodium -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
      7. sulfates ferreux -> en:ferrous-sulfate - percent_min: 0 - percent_max: 2.38095238095238
      8. de zinc -> en:zinc - percent_min: 0 - percent_max: 2.08333333333333
      9. de cuivre -> en:copper - percent_min: 0 - percent_max: 1.85185185185185
      10. de manganèse -> en:manganese - percent_min: 0 - percent_max: 1.66666666666667
      11. iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5
      12. sélénate de sodium -> en:sodium-selenate - percent_min: 0 - percent_max: 0.5
    7. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 11.1111111111111
    10. vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10
    11. vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. vitamine B8 -> en:vitamin-b8 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 7.14285714285714
    15. vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 6.66666666666667
    16. vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 5.88235294117647
    18. vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 5.55555555555556
    19. vitamine K -> en:vitamin-k - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
    20. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 5
      1. lécithine de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5
    21. huile extraite de la microalgue Schizochytrium sp -> fr:huile-extraite-de-la-microalgue-schizochytrium-sp - percent_min: 0 - percent_max: 4.76190476190476
    22. culture de lactobacillus reuteri DSM17938 -> fr:culture-de-lactobacillus-reuteri-dsm17938 - percent_min: 0 - percent_max: 4.54545454545455
    23. L-tryptophane -> en:l-tryptophan - percent_min: 0 - percent_max: 4.34782608695652
    24. L-phenylalanine -> fr:l-phenylalanine - percent_min: 0 - percent_max: 4.16666666666667
    25. antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 4
      1. extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      2. palmitate de L-ascorbyle -> en:e304i - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 2
    26. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 3.84615384615385
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
    27. sous licence BioGaia AB -> fr:sous-licence-biogaia-ab - percent_min: 0 - percent_max: 3.7037037037037

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Prepared
    for 100 g / 100 ml     		Prepared
    per serving (103.5 g (100 ml (3 mesurettes de 4,5 g + 90 ml d'eau)))     		Compared to: Baby follow-on milk from 5 months
    Energy 2,094 kj
    (500 kcal)     		2,103 kj
    (502 kcal)     		1,890 kj
    (452 kcal)     		+99%
    Fat 24.2 g 24.4 g 22 g +118%
    Saturated fat 2.1 g 2.3 g 2.07 g -36%
    Carbohydrates 60.4 g 59.7 g 53.7 g +104%
    Sugars 42.4 g 43.5 g 39.1 g +117%
    Fiber 0 g 0 g 0 g -100%
    Proteins 10.1 g 10.9 g 9.81 g +100%
    Salt 0.5 g 0.067 g 0.06 g +145%
    Vitamin A 440 µg 430 µg 387 µg +54%
    Vitamin D 12 µg 12 µg 10.8 µg +85%
    Vitamin E 9.8 mg 9.5 mg 8.55 mg +89%
    Vitamin K 36 µg 35 µg 31.5 µg +41%
    Vitamin C (ascorbic acid) 90 mg 90 mg 81 mg +113%
    Vitamin B1 (Thiamin) 0.55 mg 0.5 mg 0.45 mg +61%
    Vitamin B2 (Riboflavin) 1 mg 1,050 mg 945 mg +70%
    Vitamin B3/PP (Niacin) 4.2 mg 4 mg 3.6 mg +57%
    Vitamin B6 (Pyridoxin) 0.33 mg 300 mg 270 mg +23%
    Vitamin B9 (Folic acid) 150 µg 140 µg 126 µg +152%
    Vitamin B12 (cobalamin) 1.45 µg 1.4 µg 1.26 µg +72%
    Biotin 13 µg 15 µg 13.5 µg +37%
    Vitamin B5 (Pantothenic acid) 3 mg 3.8 mg 3.42 mg +56%
    Potassium 660 mg 660 mg 594 mg +76%
    Chloride 370 mg 360 mg 324 mg +21%
    Calcium 435 mg 490 mg 441 mg +39%
    Phosphorus 245 mg 300 mg 270 mg +26%
    Iron 6.5 mg 6.6 mg 5.94 mg +49%
    Magnesium 41 mg 48 mg 43.2 mg +24%
    Zinc 4 mg 4 mg 3.6 mg +56%
    Copper 0.39 mg 390 mg 351 mg +42%
    Manganese 0.17 mg 0.15 mg 0.135 mg +182%
    Fluoride 60 mg 60 mg 54 mg +40,168%
    Selenium 25 µg 22 µg 19.8 µg +114%
    Iodine 104 µg 100 µg 90 µg +94%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.009 % ? ?
Serving size: 103.5 g (100 ml (3 mesurettes de 4,5 g + 90 ml d'eau))

Environment

Carbon footprint

Packaging

Transportation

Labels

Other information

Preparation: Dosages à respecter impérativement : une mesurette arasée (4,5 g) dans 90 ml d'eau. Une quantité inappropriée de poudre peut conduire à la déshydratation ou priver votre enfant d'une nutrition adéquate. La fréquence des biberons et les quantités à préparer sont des indications moyennes. Le volume et le nombre de biberons sont à ajuster par les professionnels de santé aux besoins de chaque enfant. De 6 mois à 1 an : 210 ml d'eau + 7 mesurettes. Utilisez exclusivement la mesurette contenue dans cette boîte. Préparez le biberon juste avant le repas. Pour tiédir l'eau, nous vous déconseillons l'emploi du four à micro-ondes en raison du risque de brûlures. Préférez le bain-marie ou le chauffe-biberon. Il est recommandé de donner le biberon dans l'heure qui suit sa préparation à température ambiante, dans la demi-heure s'il est tiédi. Jetez sans hésiter le reste d'un biberon non terminé.

Conservation conditions: Conservez la boîte fermée dans un endroit sec et frais, pas plus de 3 semaines après son ouverture.

Customer service: Guigoz, 34-40 rue de Guynemer 92130 Issy-les-Moulineaux

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Data sources

The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-nestle-france.
Product page also edited by amg73, b3ar, ecoscore-impact-estimator, openfoodfacts-contributors, packbot, quechoisir, roboto-app, yuka.V0xrOUMvMG1oOGtic01FeXdVdU95T3N1K0ptT1dHNllLZk5OSVE9PQ.

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