Bolino Orient - Maggi - 85 grammes

Ingredients

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  18 ingredients

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  : Semoule de blé dur 83%, tomates séchées 10,8%, sel, huile d'olive vierge extra 0,9%, extrait de levure, coriandre, ail, basilic, épinard, paprika, poivre noir, curcuma, cumin, cardamome, gingembre, livèche, piment, poivre blanc.

  Allergens: Gluten

  Traces: Celery, Eggs, Milk, Mustard, Soybeans

Nutrition

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  Average nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 4

  • Proteins: 5 / 5 (value: 12, rounded value: 12)
  • Fiber: 4 / 5 (value: 4.1, rounded value: 4.1)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12.363330078125, rounded value: 12.4)

  Negative points: 13

  • Energy: 4 / 10 (value: 1540, rounded value: 1540)
  • Sugars: 1 / 10 (value: 6.3, rounded value: 6.3)
  • Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
  • Sodium: 8 / 10 (value: 760, rounded value: 760)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (13 - 4)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (3%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in low quantity (0.5%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in moderate quantity (6.3%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in high quantity (1.9%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

Packaging

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  Packaging with a medium impact

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  • Packaging parts

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    Seal (Metal)
    Pot (Plastic)
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Plastic
    Metal
    Total