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NESTLE DESSERT Noir Bio 170g - 170 g

NESTLE DESSERT Noir Bio 170g - 170 g

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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)

Barcode: 7613038954226 (EAN / EAN-13)

Common name: Chocolat noir biologique

Quantity: 170 g

Packaging: Film, Wrapper, fr:Feuille en métal

Brands: Nestlé, Nestle dessert, Bio

Categories: Snacks, Desserts, Sweet snacks, Cocoa and its products, Chocolates, Dark chocolates

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, Sustainable farming, BE-BIO-02, CH-BIO-004, Green Dot, Nutriscore, Nutriscore Grade E, Rainforest Alliance, UTZ Certified, UTZ Certified Cocoa, AB Agriculture Biologique, Triman
EU Organic Green Dot Rainforest Alliance UTZ Certified AB Agriculture Biologique Triman


Countries where sold: France

Matching with your preferences



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    Nutri-Score E

    Bad nutritional quality
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).


    Negative points: 29/55

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      7/10 points (2353kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      12/15 points (43.2g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      0/20 points (0.01g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.


    Positive points: 4/10

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      4/5 points (6.7g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 25 (29 - 4)

      Nutri-Score: E

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (21.3 g (5 carrés (21,3 g)))
    Compared to: Dark chocolates
    Energy 2,353 kj
    (566 kcal)
    501 kj
    (121 kcal)
    Fat 37.9 g 8.07 g -4%
    Saturated fat 21.8 g 4.64 g -6%
    Carbohydrates 46.5 g 9.9 g +20%
    Sugars 43.2 g 9.2 g +42%
    Fiber 6.7 g 1.43 g -28%
    Proteins 6.2 g 1.32 g -20%
    Salt 0.01 g 0.002 g -82%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Cocoa (minimum) 57 % 57 % -16%
Serving size: 21.3 g (5 carrés (21,3 g))


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    6 ingredients

    French: Sucre*, pâte de cacao* (République Dominicaine), beurre de cacao*, cacao maigre*, arôme naturel de vanille de Madagascar. Cacao : 57% minimum. *Ingrédients issus de l'agriculture biologique. Peut contenir : OEUFS, GLUTEN, LAIT, FRUITS à COQUE.
    Traces: Eggs, Gluten, Milk, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Sucre, pâte de cacao, beurre de cacao, cacao maigre, arôme naturel de vanille de Madagascar, Cacao 57%
    1. Sucre -> en:sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. pâte de cacao -> en:cocoa-paste - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    3. beurre de cacao -> en:cocoa-butter - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    4. cacao maigre -> en:fat-reduced-cocoa - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
    5. arôme naturel de vanille de Madagascar -> fr:arome-naturel-de-vanille-de-madagascar - vegan: yes - vegetarian: yes
    6. Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 57


Carbon footprint




Other information

Preparation: Produit prêt à consommer

Conservation conditions: A conserver au frais et au sec.

Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux

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Data sources

The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-nestle-france.
Product page also edited by annelotte, danis1597, driveoff, ecoscore-impact-estimator, moon-rabbit, packbot, quentinbrd, roboto-app, yuka.SDZFUUhxa0hncWtsaE1NOHd4RGM4K05UKzRXdlZFS0lCL2RLSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhcYeuDnjALIaTzkpkiA4s6hH6e2botd59PaL6g.

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