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FIGURE CONTROL Substitut de repas arôme chocolat - Migros

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Barcode: 7613269303831 (EAN / EAN-13)

Brands: Migros

Categories: Meals, Meal replacements

Stores: Migros

Countries where sold: Switzerland

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Health

Ingredients

40 ingredients

French: protéines de lait (contient lactose), fructose, farine de riz, cacao fortement dégraissé 10%, petit-lait en poudre, fibres alimentaires solubles 8% (fructo-oligosaccharides, acacia), sucre, huile de soja, concentré de germes de blé, son d'avoine, caramel en poudre, arômes, sels minéraux (carbonate de magnésium, gluconate ferreux, gluconate de zinc, gluconate de cuivre, gluconate de manganèse, iodure de potassium, levure au sélénium), épaississants: gomme guar et E 415, vitamines (A, D, E, C, B1, B2, niacine, B6, acide folique, B12, biotine, acide pantothénique), édulcorant: aspartame.

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum

Additive: E951 - Aspartame

Ingredient: Flavouring

Ingredient: Milk proteins

Ingredient: Sweetener

Ingredient: Thickener

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E951 - Aspartame

Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:fibres-alimentaires-solubles, fr:acacia, fr:levure-au-selenium
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Milk proteins, Whey powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:fibres-alimentaires-solubles, Fructooligosaccharide, fr:acacia, Zinc gluconate, Copper gluconate, Manganese gluconate, fr:levure-au-selenium, Vitamin D, Vitamin E, Thiamin, Folic acid, Vitamin b12
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: protéines de lait, fructose, farine de riz, cacao fortement dégraissé 10%, petit-lait en poudre, fibres alimentaires solubles 8% (fructo-oligosaccharides, acacia), sucre, huile de soja, germes de blé, son d'avoine, caramel en poudre, arômes, sels minéraux (carbonate de magnésium, gluconate ferreux, gluconate de zinc, gluconate de cuivre, gluconate de manganèse, iodure de potassium, levure au sélénium), épaississants (gomme guar), e415, vitamines, vitamine A, vitamine D, vitamine E, vitamine C, vitamine B1, vitamine B2, niacine, vitamine B6, acide folique, vitamine B12, biotine, acide pantothénique, édulcorant (aspartame)
protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 10 - percent_max: 54

fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 10 - percent_max: 32

farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 10 - percent_max: 24.6666666666667

cacao fortement dégraissé -> en:highly-fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 10 - percent: 10 - percent_max: 10

petit-lait en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 8 - percent_max: 10

fibres alimentaires solubles -> fr:fibres-alimentaires-solubles - percent_min: 8 - percent: 8 - percent_max: 8

fructo-oligosaccharides -> en:fructooligosaccharide - percent_min: 4 - percent_max: 8

acacia -> fr:acacia - percent_min: 0 - percent_max: 4

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8

huile de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 8

germes de blé -> en:wheat-germ - vegan: yes - vegetarian: yes - ciqual_food_code: 9660 - percent_min: 0 - percent_max: 7.71428571428571

son d'avoine -> en:oat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9640 - percent_min: 0 - percent_max: 6.75

caramel en poudre -> en:caramel-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

sels minéraux -> en:minerals - percent_min: 0 - percent_max: 5

carbonate de magnésium -> en:e504i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

gluconate ferreux -> en:e579 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

gluconate de zinc -> en:zinc-gluconate - percent_min: 0 - percent_max: 1.66666666666667

gluconate de cuivre -> en:copper-gluconate - percent_min: 0 - percent_max: 1.25

gluconate de manganèse -> en:manganese-gluconate - percent_min: 0 - percent_max: 1

iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.7

levure au sélénium -> fr:levure-au-selenium - percent_min: 0 - percent_max: 0.7

épaississants -> en:thickener - percent_min: 0 - percent_max: 4.5

gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5

e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.15384615384615

vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.85714285714286

vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6

vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 3.375

vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 3.17647058823529

vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 2.84210526315789

vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.7

niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.57142857142857

vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.45454545454545

acide folique -> en:folic-acid - percent_min: 0 - percent_max: 2.34782608695652

vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 2.25

biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.16

acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.07692307692308

édulcorant -> en:sweetener - percent_min: 0 - percent_max: 2

aspartame -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

Nutrition

Nutri-Score not-applicable
Not-applicable for the category: Meal replacements

⚠ ️Nutri-Score not applicable for this product category.

Could you add the information needed to compute the Nutri-Score?

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (33%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (45 g)	Compared to: Meal replacements
Energy	1,574 kj (376 kcal)	708 kj (169 kcal)	+22%
Fat	4.5 g	2.02 g	-51%
Saturated fat	1.5 g	0.675 g	-24%
Carbohydrates	50 g	22.5 g	+77%
Sugars	33 g	14.9 g	+279%
Fiber	8 g	3.6 g	+27%
Proteins	29 g	13 g	+36%
Salt	0.7 g	0.315 g	-3%
Vitamin A	595 µg	268 µg	+117%
Vitamin D	4.8 µg	2.16 µg	+42%
Vitamin E	10 mg	4.5 mg	+129%
Vitamin C (ascorbic acid)	35 mg	15.8 mg	+1%
Vitamin B1 (Thiamin)	1.2 mg	0.54 mg	+173%
Vitamin B2 (Riboflavin)	1.4 mg	0.63 mg	+209%
Vitamin B3/PP (Niacin)	17 mg	7.65 mg	+240%
Vitamin B6 (Pyridoxin)	1.4 mg	0.63 mg	+134%
Vitamin B9 (Folic acid)	165 µg	74.3 µg	+70%
Vitamin B12 (cobalamin)	1.2 µg	0.54 µg	+19%
Vitamin B5 (Pantothenic acid)	2.9 mg	1.3 mg	+86%
Calcium	280 mg	126 mg	+23%
Iron	25 mg	11.2 mg	+292%
Magnesium	100 mg	45 mg	+10%
Zinc	12 mg	5.4 mg	+222%
Selenium	40 µg	18 µg	+104%
Iodine	150 µg	67.5 µg	+208%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 45 g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 81/100)

Category: Meal replacement low calorie, ready-to-drink

PEF environmental score: 0.27 (the lower the score, the lower the impact)
including impact on climate change: 2.31 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.7 %
Processing	17.1 %
Packaging	15.9 %
Transportation	5.9 %
Distribution	3.5 %
Consumption	0.9 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 61/100)
Product: FIGURE CONTROL Substitut de repas arôme chocolat - Migros

Life cycle analysis score: 81
Sum of bonuses and maluses: -20

Final score: 61/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.2 km in a petrol car

231 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Meal replacement low calorie, ready-to-drink (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	68.8 %
Processing	12.1 %
Packaging	8.3 %
Transportation	8.7 %
Distribution	1.7 %
Consumption	0.3 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on February 7, 2017, 11:04:59 PM CET by openfood-ch-import
Last edit of product page on October 26, 2023, 9:12:49 PM CEST by teolemon.
Product page also edited by charlesnepote, desan.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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FIGURE CONTROL Substitut de repas arôme chocolat - Migros