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Starbucks signature chocolat - 330 g

Starbucks signature chocolat - 330 g

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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)

Barcode: 7613287598936 (EAN / EAN-13)

Common name: Préparation à base de chocolat en poudre

Quantity: 330 g

Packaging: Box

Brands: Starbucks

Categories: Beverages, Breakfasts, Cocoa and its products, Cocoa and chocolate powders, Instant beverages, Chocolate powders

Labels, certifications, awards: Rainforest Alliance, Triman

Origin of the product and/or its ingredients: Origine du produit fini : Espagne # Origine "Cacao": Non UE

Stores: carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    7 ingredients


    chocolate powder 88% (sugar, cocoa powder 32%), low-fat cocoa powder 10%, emulsifier: soy lecithin, natural flavouring
    Allergens: Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Chocolat en poudre 88% (sucre, cacao en poudre 32%), cacao maigre en poudre 10%, émulsifiant (lécithine de soja), arôme naturel
    1. Chocolat en poudre -> en:chocolate-powder - vegan: maybe - vegetarian: yes - ciqual_food_code: 18101 - percent_min: 88 - percent: 88 - percent_max: 88
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 56 - percent_max: 56
      2. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 32 - percent: 32 - percent_max: 32
    2. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 10 - percent: 10 - percent_max: 10
    3. émulsifiant -> en:emulsifier - percent_min: 1 - percent_max: 2
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 1 - percent_max: 2
    4. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    • Espagne # Origine "Cacao": Non UE
      Espagne # Origine "Cacao" -> fr:espagne-origine-cacao

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 2 / 5 (value: 4.1, rounded value: 4.1)
    • Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 4

    • Energy: 1 / 10 (value: 364, rounded value: 364)
    • Sugars: 2 / 10 (value: 10.5, rounded value: 10.5)
    • Saturated fat: 1 / 10 (value: 1.4, rounded value: 1.4)
    • Sodium: 0 / 10 (value: 52, rounded value: 52)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (214g)
    Compared to: Chocolate powders
    Energy 1,651 kj
    (392 kcal)
    364 kj
    (86 kcal)
    779 kj
    (184 kcal)
    +15%
    Fat 8.9 g 2.4 g 5.14 g +102%
    Saturated fat 4.6 g 1.4 g 3 g +80%
    Carbohydrates 62.3 g 11 g 23.5 g -2%
    Sugars 57.6 g 10.5 g 22.5 g +5%
    Fiber 12.4 g 1.3 g 2.78 g +99%
    Proteins 8.6 g 4.1 g 8.77 g +36%
    Salt 0.17 g 0.13 g 0.278 g -32%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ? ?
Serving size: 214g

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: 200 ml de lait chaud demi-écrémé + 5x cuillères à café. Mélangez et profitez.

Conservation conditions: A conserver dans un lieu frais et sec.

Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux

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