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Sensational chorizo - Garden Gourmet - 180 g

Sensational chorizo - Garden Gourmet - 180 g

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Barcode: 7613287870391 (EAN / EAN-13)

Quantity: 180 g

Packaging: Plastic, Cardboard

Brands: Garden Gourmet

Categories: Plant-based foods and beverages, Plant-based foods, Meat alternatives, Meat analogues, Vegetarian sausages

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

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    35 ingredients


    Italian: Acqua, proteine di SOIA concentrate (15%), oli vegetali (colza, cocco), proteine di SOIA ísolate (4,3%), stabilizzante: metilcellulosa, aceto di alcol, correttore di acidità; idrossido di potassio, fibra di mela, aromi naturali, amido di patate, involucro commestibile [gelificante: alginato di sodio, stabilizzante: cloruro di calcio, amido (tapioca}], paprica, peperóncino, zucchero, semi di cùmino, sale, colorante: - estratto di paprica, aglio arrostito, cipolla, origano, pepe nerò, pepe di Cayenna, alloro, chiodi di garofano.
    Allergens: Soybeans
    Traces: Celery, Eggs, Gluten, Mustard, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E401 - Sodium alginate
    • Additive: E461 - Methyl cellulose
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E461 - Methyl cellulose


    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia
  • E525 - Potassium hydroxide


    Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: it:proteine di SOIA concentrate, it:proteine di SOIA ísolate, it:involucro commestibile, it:paprica

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: it:proteine di SOIA concentrate, it:proteine di SOIA ísolate, it:involucro commestibile, it:paprica

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: it:proteine di SOIA concentrate, it:proteine di SOIA ísolate, it:involucro commestibile, it:paprica

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Acqua, proteine di SOIA concentrate 15%, oli vegetali (colza, cocco), proteine di SOIA ísolate 4.3%, stabilizzante (metilcellulosa), aceto di alcol, correttore di acidità, idrossido di potassio, fibra di mela, aromi naturali, amido di patate, involucro commestibile (gelificante (alginato di sodio), stabilizzante (cloruro di calcio), amido, tapioca), paprica, peperóncino, zucchero, semi di cùmino, sale, colorante, estratto di paprica, aglio, cipolla, origano, pepe nerò, pepe di Cayenna, alloro, chiodi di garofano
    1. Acqua -> en:water - vegan: yes - vegetarian: yes - percent_min: 15 - percent_max: 76.4
    2. proteine di SOIA concentrate -> it:proteine di SOIA concentrate - percent_min: 15 - percent: 15 - percent_max: 15
    3. oli vegetali -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 4.3 - percent_max: 15
      1. colza -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 2.15 - percent_max: 15
      2. cocco -> en:coconut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.5
    4. proteine di SOIA ísolate -> it:proteine di SOIA ísolate - percent_min: 4.3 - percent: 4.3 - percent_max: 4.3
    5. stabilizzante -> en:stabiliser - percent_min: 0 - percent_max: 4.3
      1. metilcellulosa -> en:e461 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
    6. aceto di alcol -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
    7. correttore di acidità -> en:acidity-regulator - percent_min: 0 - percent_max: 4.3
    8. idrossido di potassio -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
    9. fibra di mela -> en:apple-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
    10. aromi naturali -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.3
    11. amido di patate -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
    12. involucro commestibile -> it:involucro commestibile - percent_min: 0 - percent_max: 4.3
      1. gelificante -> en:gelling-agent - percent_min: 0 - percent_max: 4.3
        1. alginato di sodio -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
      2. stabilizzante -> en:stabiliser - percent_min: 0 - percent_max: 2.15
        1. cloruro di calcio -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.15
      3. amido -> en:starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.43333333333333
      4. tapioca -> en:tapioca - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.075
    13. paprica -> it:paprica - percent_min: 0 - percent_max: 4.3
    14. peperóncino -> en:chili-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
    15. zucchero -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
    16. semi di cùmino -> en:caraway-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
    17. sale -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.3
    18. colorante -> en:colour - percent_min: 0 - percent_max: 4.10625
    19. estratto di paprica -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.86470588235294
    20. aglio -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.65
    21. cipolla -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.45789473684211
    22. origano -> en:oregano - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.285
    23. pepe nerò -> en:black-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.12857142857143
    24. pepe di Cayenna -> en:cayenne-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.98636363636364
    25. alloro -> en:bay-leaf - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.85652173913043
    26. chiodi di garofano -> en:clove - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.7375

Nutrition

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 9

    • Proteins: 5 / 5 (value: 14.6, rounded value: 14.6)
    • Fiber: 4 / 5 (value: 4.7, rounded value: 4.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.15, rounded value: 2.2)

    Negative points: 10

    • Energy: 2 / 10 (value: 749, rounded value: 749)
    • Sugars: 0 / 10 (value: 1.2, rounded value: 1.2)
    • Saturated fat: 4 / 10 (value: 4.8, rounded value: 4.8)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 1 (10 - 9)

    Nutri-Score: B

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    Sugars in low quantity (1.2%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (1.1%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Vegetarian sausages
    Energy 749 kj
    (179 kcal)
    -17%
    Fat 10.4 g -22%
    Saturated fat 4.8 g +104%
    Carbohydrates 4.1 g -39%
    Sugars 1.2 g -22%
    Fiber 4.7 g +25%
    Proteins 14.6 g -4%
    Salt 1.1 g -33%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.15 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by idahosettesei, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvllB4C__YvTycMBzTv2e2_4q8IrjwYel3-9ngFas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.