Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
arrow_upward

NESTLÉ P'tit Brassé Abricot 8x100g - 800 g

NESTLÉ P'tit Brassé Abricot 8x100g - 800 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)

Barcode: 7613287947468 (EAN / EAN-13)

Common name: Aliment pour bébés. Dessert lacté à l'abricot avec arôme naturel

Quantity: 800 g

Packaging: Box

Brands: Nestlé, P'tit brasse

Labels, certifications, awards: No preservatives, No colorings, Triman
Triman

Traceability code: FR 88.011.001 CE - Arches (Vosges, France)

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score UNKNOWN

    Missing category
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    Could you add the information needed to compute the Nutri-Score? Add a category

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 345 kj
    (82 kcal)
    Fat 2.6 g
    Saturated fat 1.6 g
    Carbohydrates 11.5 g
    Sugars 7.9 g
    Fiber 0.5 g
    Proteins 3 g
    Salt 0.08 g
    Calcium 95 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.5 %

Ingredients

  • icon

    13 ingredients


    French: LAIT entier 79%, eau, sucre, purée d'abricots 3,5% (abricots, antioxydant : acide ascorbique), amidon de tapioca, ferments LACTIQUES, protéines de LAIT, épaississant : pectine, arôme naturel.
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Whole milk, Milk proteins
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: LAIT entier 79%, eau, sucre, purée d'abricots 3.5% (abricots, antioxydant (acide ascorbique)), amidon de tapioca, ferments LACTIQUES, protéines de LAIT, épaississant (pectine), arôme naturel
    1. LAIT entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 79 - percent: 79 - percent_max: 79
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.5 - percent_max: 14
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.5 - percent_max: 7.9
    4. purée d'abricots -> en:apricot-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5
      1. abricots -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent_min: 1.75 - percent_max: 3.5
      2. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.75
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75
    5. amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.5
    6. ferments LACTIQUES -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.5
    7. protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.8
    8. épaississant -> en:thickener - percent_min: 0 - percent_max: 2.33333333333333
      1. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.33333333333333
    9. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2

Environment

Packaging

Transportation

Other information

Preparation: Produit prêt à consommer

Conservation conditions: Se conserve à température ambiante (5-25°C).

Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux

Report a problem

Data sources

The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-nestle-france.
Product page also edited by ayecptn, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlnV9C-uAgSvDbBDmiWaM5fDVIJ6xaI1LzpelN6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.