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Chocolate covered mint ice cream - MegaStar - 65ml (50g)

Chocolate covered mint ice cream - MegaStar - 65ml (50g)

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Barcode: 7613312054215 (EAN / EAN-13)

Quantity: 65ml (50g)

Brands: MegaStar

Countries where sold: Switzerland

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Health

Ingredients

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    18 ingredients


    whole milk 39%, sugar, cream 16%, cocoa mass, cocoa butter, glucose-fructose syrup, skimmed milk powder, concentrated butter, emulsifier: E 471, E 476, natural aroma of peppermint, stabilizers: farinede carob seeds and flour of guar seeds, concentrated extracts (Spirulina platensis, safflower flower), natural vanilla flavor. May contain soy and nuts.
    Allergens: Milk
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E476 - Polyglycerol polyricinoleate
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E476 - Polyglycerol polyricinoleate


    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole milk, Cream, Skimmed milk powder, Butterfat

    Some ingredients could not be recognized.

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    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown


    Unrecognized ingredients: fr:farinede-de-graines-de-caroube-et-farine-degraines-de-guar, Concentrated extract

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Lait entier 39%, sucre, crème 16%, pâte de cacao, beurre de cacao, sirop de glucose-fructose, lait écrémé en poudre, beurre concentré, émulsifiant (e471), e476, arôme naturel de menthe poivrée, stabilisants (farinede de graines de caroube et farine degraines de guar), extraits concentrés (Spirulina platensis, fleur de carthame), arôme naturel de vanille
    1. Lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 39 - percent: 39 - percent_max: 39
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 16 - percent_max: 39
    3. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 16 - percent: 16 - percent_max: 16
    4. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0.545454545454545 - percent_max: 16
    5. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 14.8181818181818
    6. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 11.1136363636364
    7. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 8.89090909090909
    8. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 7.40909090909091
    9. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 6.35064935064935
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 6.35064935064935
    10. e476 -> en:e476 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55681818181818
    11. arôme naturel de menthe poivrée -> en:natural-peppermint-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    12. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 4.44545454545455
      1. farinede de graines de caroube et farine degraines de guar -> fr:farinede-de-graines-de-caroube-et-farine-degraines-de-guar - percent_min: 0 - percent_max: 4.44545454545455
    13. extraits concentrés -> en:concentrated-extract - percent_min: 0 - percent_max: 4.04132231404959
      1. Spirulina platensis -> en:spirulina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 4.04132231404959
      2. fleur de carthame -> en:safflower-flower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.02066115702479
    14. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.70454545454545

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,303 kj
    (311 kcal)
    Fat 21 g
    Saturated fat 13 g
    Carbohydrates 25 g
    Sugars 23 g
    Fiber 3 g
    Proteins 4.5 g
    Salt 0.11 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.009 %

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by foodrepo.
Product page also edited by anticultist.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.