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Homemade : White Brownies : Almond - Migros - 490 g

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Homemade : White Brownies : Almond - Migros - 490 g

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Barcode: 7613312066416 (EAN / EAN-13)

Quantity: 490 g

Brands: Migros, Midor

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Cooking helpers, Dessert mixes, Pastry helpers, Baking Mixes, Chocolate cakes, Brownies, Cake mixes

Labels, certifications, awards: Sustainable farming, UTZ Certified

Stores: Migros

Countries where sold: Switzerland

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Health

Ingredients

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    13 ingredients

    French: sucre, farine de blé, chocolat blanc 23% (sucre, lait entier en poudre, beurre de cacao, lait écrémé en poudre, arôme naturel de vanille, émulsifiant : lécithines de soja), amandes 11%, sel de cuisine, malt d'orge
    Allergens: Gluten, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Whole milk powder, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: sucre, farine de blé, chocolat blanc 23% (sucre, lait entier en poudre, beurre de cacao, lait écrémé en poudre, arôme naturel de vanille, émulsifiant (lécithines de soja)), amandes 11%, sel de cuisine, malt d'orge
    1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 32.66 - percent_max: 43
    2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 23 - percent_max: 33
    3. chocolat blanc -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent_min: 23 - percent: 23 - percent_max: 23
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.83333333333333 - percent_max: 23
      2. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 11.5
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 7.66666666666667
      4. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 5.75
      5. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.6
      6. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 3.83333333333333
        1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 3.83333333333333
    4. amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 11 - percent: 11 - percent_max: 11
    5. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.17
    6. malt d'orge -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.17

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (50 g)     		Compared to: Brownies
    Energy 1,904 kj
    (455 kcal)     		952 kj
    (228 kcal)     		+6%
    Fat 23 g 11.5 g +5%
    Saturated fat 11 g 5.5 g +47%
    Carbohydrates 54 g 27 g +8%
    Sugars 38 g 19 g +18%
    Fiber 2 g 1 g -52%
    Proteins 7 g 3.5 g +13%
    Salt 0.17 g 0.085 g -63%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11 % 11 %
Serving size: 50 g

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by teolemon.
Product page also edited by desan, kiliweb, naruyoko, openfoodfacts-contributors, roboto-app, yuka.WG9KWVNwVUkrZVVwbGRnTzlCUHF3OHRsekllSWRrbXpGT0V0SVE9PQ.

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