Soupe Legumes - Bon Chef

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Flavouring
  • Ingredient: Maltodextrin
  • Ingredient: Milk proteins

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Maltodextrine, légumes séchés 23% (poireau, flocons de pommes de terre (pommes de terre, correcteur d'acidité (acide citrique), conservateur (disulfite de sodium), épices), maïs doux, oignons, ciboules, carottes, tomates), fécule de pommes de terre, huile de tournesol, sel de cui, sine iodé, arômes, extrait de levure, sucre, huile de colza, protéines du lait, persil 0.8%, épices, 1 min, Zuppa con verdure, disidratata Ingredienti (maltodestrina), verdure essiccate 23% (porri, fiocchi di patate (patate essiccate, regolatore di acidità (acido citrico), conservante (metabisolfito di sodio), spezie), granoturco dolce, cipolle, cipol, lette, carote, pomodori), fecola di patate, olio di girasole, sale da cucina iodato, aromi, estratto di lie, vito, zucchero, olio di colza, proteine del latte (contiene lattosio), prezzemolo essiccato 0.8%, spezie, Può contenere (glutine, Fett | matières grasses | grassi davon gesättigte Fettsäuren | dont acides gras saturés| di cui acidi grassi saturi Kohlenhydrate | glucides | carboidrati davon Zucker|)

  1. Maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
  2. légumes séchés -> fr:legume-deshydrate - vegan: yes - vegetarian: yes - percent: 23
     1. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039
     2. flocons de pommes de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
        1. pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
        2. correcteur d'acidité -> en:acidity-regulator
           1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
        3. conservateur -> en:preservative
           1. disulfite de sodium -> en:e223 - vegan: yes - vegetarian: yes
        4. épices -> en:spice - vegan: yes - vegetarian: yes
     3. maïs doux -> en:sweetcorn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
     4. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
     5. ciboules -> en:welsh-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
     6. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
     7. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
  3. fécule de pommes de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
  4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
  5. sel de cui -> fr:sel-de-cui
  6. sine iodé -> fr:sine-iode
  7. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
  8. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes
  9. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  10. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
  11. protéines du lait -> en:milk-proteins - vegan: no - vegetarian: yes
  12. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent: 0.8
  13. épices -> en:spice - vegan: yes - vegetarian: yes
  14. 1 min -> fr:1-min
  15. Zuppa con verdure -> fr:zuppa-con-verdure
  16. disidratata Ingredienti -> fr:disidratata-ingredienti
      1. maltodestrina -> fr:maltodestrina
  17. verdure essiccate -> fr:verdure-essiccate - percent: 23
      1. porri -> fr:porri
      2. fiocchi di patate -> fr:fiocchi-di-patate
         1. patate essiccate -> fr:patate-essiccate
         2. regolatore di acidità -> fr:regolatore-di-acidita
            1. acido citrico -> fr:acido-citrico
         3. conservante -> fr:conservante
            1. metabisolfito di sodio -> fr:metabisolfito-di-sodio
         4. spezie -> fr:spezie
      3. granoturco dolce -> fr:granoturco-dolce
      4. cipolle -> fr:cipolle
      5. cipol -> fr:cipol
      6. lette -> fr:lette
      7. carote -> fr:carote
      8. pomodori -> fr:pomodori
  18. fecola di patate -> fr:fecola-di-patate
  19. olio di girasole -> fr:olio-di-girasole
  20. sale da cucina iodato -> fr:sale-da-cucina-iodato
  21. aromi -> fr:aromi
  22. estratto di lie -> fr:estratto-di-lie
  23. vito -> fr:vito
  24. zucchero -> fr:zucchero
  25. olio di colza -> fr:olio-di-colza
  26. proteine del latte -> fr:proteine-del-latte
      1. contiene lattosio -> fr:contiene-lattosio
  27. prezzemolo essiccato -> fr:prezzemolo-essiccato - percent: 0.8
  28. spezie -> fr:spezie
  29. Può contenere -> fr:puo-contenere
      1. glutine -> fr:glutine
      2. Fett | matières grasses | grassi davon gesättigte Fettsäuren | dont acides gras saturés| di cui acidi grassi saturi Kohlenhydrate | glucides | carboidrati davon Zucker| -> fr:fett-matieres-grasses-grassi-davon-gesattigte-fettsauren-dont-acides-gras-satures-di-cui-acidi-grassi-saturi-kohlenhydrate-glucides-carboidrati-davon-zucker

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Dehydrated soups
  Energy	159 kj (38 kcal)	-75%
  Fat	1.3 g	-59%
  Saturated fat	0.1 g	-92%
  Carbohydrates	5.7 g	-77%
  Sugars	1 g	-72%
  Fiber	?
  Proteins	0.7 g	-83%
  Salt	1.1 g	-67%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	23.905 %

Carbon footprint

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  Equal to driving 0.3 km in a petrol car

  51 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soup, mixed vegetables, prepacked, to be reheated (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	20.3 %
  Processing	29.4 %
  Packaging	19.6 %
  Transportation	25.5 %
  Distribution	3.1 %
  Consumption	2.2 %

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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