Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Qualité & Prix Chocato Crunchy Ice - Coop - 640 ml

Qualité & Prix Chocato Crunchy Ice - Coop - 640 ml

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 7613331244437 (EAN / EAN-13)

Quantity: 640 ml

Brands: Coop

Labels, certifications, awards: Fair trade, Fairtrade International, Made in Swiss, Max Havelaar, No milk

Countries where sold: Switzerland

Matching with your preferences

Health

Ingredients

  • icon

    19 ingredients


    : Lait écrémé (Suisse), crème 19% (Suisse), lait écrémé concentré (Suisse), chocolat de couverture 13% (sucre de canne*, cacao en pâte*, beurre de cacao*, beurre fondu, gousses de vanille*), sucre de canne*, sirop de glucose, cacao maigre en poudre* 2%, émulsifiant (E 471), stabilisants (E 407, E 410), arôme, sel de cuisine. * Ingrédients conformes aux standards du commerce équitable Fairtrade. 78.4% du poids total sans produit laitier.
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E410 - Locust bean gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E410 - Locust bean gum


    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Skimmed milk, Cream, Condensed skimmed milk, Butterfat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Lait écrémé, crème 19%, lait écrémé concentré, chocolat de couverture 13% (sucre de canne, cacao en pâte, beurre de cacao, beurre fondu, gousses de vanille), sucre de canne, sirop de glucose, cacao maigre en poudre 2%, émulsifiant (e471), stabilisants (e407, e410), arôme, sel de cuisine
    1. Lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 19 - percent_max: 49
    2. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 19 - percent: 19 - percent_max: 19
    3. lait écrémé concentré -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 13 - percent_max: 19
    4. chocolat de couverture -> en:chocolate-coating - vegan: maybe - vegetarian: maybe - percent_min: 13 - percent: 13 - percent_max: 13
      1. sucre de canne -> en:cane-sugar - labels: en:fair-trade - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.6 - percent_max: 13
      2. cacao en pâte -> en:cocoa-paste - labels: en:fair-trade - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 6.5
      3. beurre de cacao -> en:cocoa-butter - labels: en:fair-trade - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 4.33333333333333
      4. beurre fondu -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 3.25
      5. gousses de vanille -> en:vanilla-pod - labels: en:fair-trade - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6
    5. sucre de canne -> en:cane-sugar - labels: en:fair-trade - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2 - percent_max: 13
    6. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2 - percent_max: 11.75
    7. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - labels: en:fair-trade - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 2 - percent: 2 - percent_max: 2
    8. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2
    9. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 2
      1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. e410 -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    10. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    11. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (46 g)
    Energy 1,020 kj
    (244 kcal)
    469 kj
    (112 kcal)
    Fat 14 g 6.44 g
    Saturated fat 8 g 3.68 g
    Carbohydrates 24 g 11 g
    Sugars 21 g 9.66 g
    Fiber 2 g 0.92 g
    Proteins 4.5 g 2.07 g
    Salt 0.2 g 0.092 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 46 g

Environment

Packaging

Transportation

Labels

  • icon

    Fairtrade International


    Fair trade is an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. Members of the fair trade movement add the payment of higher prices to exporters, as well as improved social and environmental standards.

Report a problem

Data sources

Product added on by openfood-ch-import
Last edit of product page on by annelotte.
Product page also edited by foodrepo, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.