Mozzarella di Bufala Campana - Coop - 366 g

Barcode: 7613331606082 (EAN / EAN-13)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
buffalo milk (Italy), cooking salt. Total salt content of cooking: 0.8%.

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

Nutrient levels for 100 g

high quantity22 g Fat in high quantity

Comparison to average values of products in the same category:

(184 products)
(202 products)
(752 products)
(879 products)
(1989 products)
(2143 products)
(21673 products)
(32880 products)
(33278 products)
(46267 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
fr:Mozzarella di Bufala CampanaBuffalo's milk-cheeseMozzarellaStretched-curd cheesesPasteurized cheesesItalian cheesesCheesesFermented milk productsFermented foodsDairies
Energy (kJ) ?1,140 kj1,140 kj1,040 kj1,040 kj1,290 kj1,270 kj1,240 kj899 kj886 kj824 kj
Energy (kcal) 254 kcal-5%-5%-1%-2%-19%-23%-24%+1%+2%+13%
Energy 1,063 kj
(254 kcal)
-5%-5%+0%-1%-19%-22%-22%+4%+5%+16%
Fat 22 g-5%-5%+11%+9%-14%-12%-16%+22%+23%+41%
Carbohydrates 0.5 g-33%-32%-55%-58%-58%-40%-64%-89%-89%-91%
Proteins 14 g-2%-2%-21%-19%-26%-38%-32%-3%-2%+26%

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Product page on openfood.ch

Product added on by openfood-ch-import.
Last edit of product page on by moon-rabbit.
Product page also edited by foodrepo, kiliweb, openfoodfacts-contributors, roboto-app, tacite, yuka.VDdFZUVhNVJ2dnRRdmNZLzl6RGw1ZE1sN0p1dFhtRzlCdlFJSWc9PQ.

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