Mini Fruits - Migros - 12 x 60g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E415 - Xanthan gum

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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  : Frischkäse, Viertetfett, Mit Früchtkonzentratzubereitung Aprikosen, Himbeeren, Bananen, Zutat Frischkäse 87%, Fruchtkonzentratzubereitung 13% Zucker, Fruktose, Aprikosen 2%, Himbeeren 1 8%, Bananen 1 7%, Calciumphosphat, Maisstärke, Säureregulator Citronensäure Und e331, Natürliche Aromen, Verdickungsmittel (Guarkernmehl Und e415), Färbendes Karottensaftkonzentrat, Färbendes Schwarzes Karottensaftkonzentrat, Fromage Frais, Quartgras, Avec Préparation Aux Fruits Concentrés Abricots, Framboises, Bananes, Ingrédients (Fromage Frais 87%), Préparation Aux Fruits Concentrés 13% Sucre, Fructose, Abricots 2%, Framboises 1 8%, Bananes 1 7%, Phosphate De Calcium, Amidon De Maïs, Correcteurs Dacidité (Acide Citrique Et e331), Arômes Naturels, Épaississants (Gomme Guar Et e415), Jus De Carottes Concentré Colorant, Concentré De Jus De Carottes Noires Colorant, Formaggio Fresco, Quarto Grasso, Con Preparazione Alla Frutta Concentrata Albicocche, Lamponi, Banane, Ingredienti (Formaggio Fresco 87%), Preparazione Alla Frutta Concentrata 13% Zucchero, Fruttosio, Albicocche 2%, Lamponi 1 8%, Banane 1 7%, Fosfato Di Calcio, Amido Di Granoturco, Regolatori Di Acidità (Acido Citrico Ed e331), Aromi Naturali, Addensanti (Gomma Di Guar Ed e415), Succo Di Carote Concentrato Colorante, Concentrato Di Succo Di Carote Nere Colorante, Vor Licht Geschützt Und Bei Max, +5 °c Aufbewahren, Conserver Å Labri De La Lumière Et À Max, +5 °c, Conservare Al Riparo Dalla Luce, A +5 °c Al Massimo

  1. Frischkäse -> en:frischkase
  2. Viertetfett -> en:viertetfett
  3. Mit Früchtkonzentratzubereitung Aprikosen -> en:mit-fruchtkonzentratzubereitung-aprikosen
  4. Himbeeren -> en:himbeeren
  5. Bananen -> en:bananen
  6. Zutat Frischkäse -> en:zutat-frischkase - percent: 87
  7. Fruchtkonzentratzubereitung 13% Zucker -> en:fruchtkonzentratzubereitung-13-zucker
  8. Fruktose -> en:fruktose
  9. Aprikosen -> en:aprikosen - percent: 2
  10. Himbeeren 1 -> en:himbeeren-1 - percent: 8
  11. Bananen 1 -> en:bananen-1 - percent: 7
  12. Calciumphosphat -> en:calciumphosphat
  13. Maisstärke -> en:maisstarke
  14. Säureregulator Citronensäure Und e331 -> en:saureregulator-citronensaure-und-e331
  15. Natürliche Aromen -> en:naturliche-aromen
  16. Verdickungsmittel -> en:verdickungsmittel
      1. Guarkernmehl Und e415 -> en:guarkernmehl-und-e415
  17. Färbendes Karottensaftkonzentrat -> en:farbendes-karottensaftkonzentrat
  18. Färbendes Schwarzes Karottensaftkonzentrat -> en:farbendes-schwarzes-karottensaftkonzentrat
  19. Fromage Frais -> en:fromage-frais
  20. Quartgras -> en:quartgras
  21. Avec Préparation Aux Fruits Concentrés Abricots -> en:avec-preparation-aux-fruits-concentres-abricots
  22. Framboises -> en:framboises
  23. Bananes -> en:bananes
  24. Ingrédients -> en:ingredients
      1. Fromage Frais -> en:fromage-frais - percent: 87
  25. Préparation Aux Fruits Concentrés 13% Sucre -> en:preparation-aux-fruits-concentres-13-sucre
  26. Fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
  27. Abricots -> en:abricots - percent: 2
  28. Framboises 1 -> en:framboises-1 - percent: 8
  29. Bananes 1 -> en:bananes-1 - percent: 7
  30. Phosphate De Calcium -> en:phosphate-de-calcium
  31. Amidon De Maïs -> en:amidon-de-mais
  32. Correcteurs Dacidité -> en:correcteurs-dacidite
      1. Acide Citrique Et e331 -> en:acide-citrique-et-e331
  33. Arômes Naturels -> en:aromes-naturels
  34. Épaississants -> en:epaississants
      1. Gomme Guar Et e415 -> en:gomme-guar-et-e415
  35. Jus De Carottes Concentré Colorant -> en:jus-de-carottes-concentre-colorant
  36. Concentré De Jus De Carottes Noires Colorant -> en:concentre-de-jus-de-carottes-noires-colorant
  37. Formaggio Fresco -> en:formaggio-fresco
  38. Quarto Grasso -> en:quarto-grasso
  39. Con Preparazione Alla Frutta Concentrata Albicocche -> en:con-preparazione-alla-frutta-concentrata-albicocche
  40. Lamponi -> en:lamponi
  41. Banane -> en:banane
  42. Ingredienti -> en:ingredienti
      1. Formaggio Fresco -> en:formaggio-fresco - percent: 87
  43. Preparazione Alla Frutta Concentrata 13% Zucchero -> en:preparazione-alla-frutta-concentrata-13-zucchero
  44. Fruttosio -> en:fruttosio
  45. Albicocche -> en:albicocche - percent: 2
  46. Lamponi 1 -> en:lamponi-1 - percent: 8
  47. Banane 1 -> en:banane-1 - percent: 7
  48. Fosfato Di Calcio -> en:fosfato-di-calcio
  49. Amido Di Granoturco -> en:amido-di-granoturco
  50. Regolatori Di Acidità -> en:regolatori-di-acidita
      1. Acido Citrico Ed e331 -> en:acido-citrico-ed-e331
  51. Aromi Naturali -> en:aromi-naturali
  52. Addensanti -> en:addensanti
      1. Gomma Di Guar Ed e415 -> en:gomma-di-guar-ed-e415
  53. Succo Di Carote Concentrato Colorante -> en:succo-di-carote-concentrato-colorante
  54. Concentrato Di Succo Di Carote Nere Colorante -> en:concentrato-di-succo-di-carote-nere-colorante
  55. Vor Licht Geschützt Und Bei Max -> en:vor-licht-geschutzt-und-bei-max
  56. +5 °c Aufbewahren -> en:5-c-aufbewahren
  57. Conserver Å Labri De La Lumière Et À Max -> en:conserver-a-labri-de-la-lumiere-et-a-max
  58. +5 °c -> en:5-c
  59. Conservare Al Riparo Dalla Luce -> en:conservare-al-riparo-dalla-luce
  60. A +5 °c Al Massimo -> en:a-5-c-al-massimo

Nutrition

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  Good nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 3

  • Proteins: 3 / 5 (value: 5, rounded value: 5)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 4

  • Energy: 1 / 10 (value: 365, rounded value: 365)
  • Sugars: 2 / 10 (value: 10, rounded value: 10)
  • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
  • Sodium: 0 / 10 (value: 43.99999976158, rounded value: 44)

  The points for proteins are counted because the negative points are less than 11.

  Nutritional score: (4 - 3)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in low quantity (2.5%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in moderate quantity (1.5%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in moderate quantity (10%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in low quantity (0.11%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (60 g)	Compared to: Quarks
  Energy	365 kj (87 kcal)	219 kj (52 kcal)	-19%
  Fat	2.5 g	1.5 g	-39%
  Saturated fat	1.5 g	0.9 g	-39%
  Carbohydrates	11 g	6.6 g	+52%
  Sugars	10 g	6 g	+51%
  Fiber	0 g	0 g	-100%
  Proteins	5 g	3 g	-48%
  Salt	0.11 g	0.066 g	-29%
  Alcohol	0 % vol	0 % vol
  Calcium	220 mg	132 mg	+58%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Carbon footprint

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  Equal to driving 2.7 km in a petrol car

  524 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	85.1 %
  Processing	5.0 %
  Packaging	5.0 %
  Transportation	4.0 %
  Distribution	0.7 %
  Consumption	0.1 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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