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Essig: Kressi - 1pcs

Essig: Kressi - 1pcs

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Barcode: 7615200010815 (EAN / EAN-13)

Common name: Vinaigre de vin aromatisé, moelleux

Quantity: 1pcs

Packaging: Bottle

Brands: Kressi, Chirat

Categories: Condiments, Vinegars, Wine vinegars, Cider vinegars, White wine vinegars, fr:Vinaigre de vin aux herbes

Labels, certifications, awards: Vegetarian, Vegan, Made in Swiss

Manufacturing or processing places: Suisse

Link to the product page on the official site of the producer: http://www.Chirat.ch

Stores: Coop

Countries where sold: France, Germany, Switzerland

Matching with your preferences

Health

Ingredients

20 ingredients

white wine vinegar (with sulfites), salt, edible iodized), spices (garlic, onions, juniper berries, black pepper, coriander, cloves, nutmeg), herbs (tarragon, marjoram, basil, bay leaf), flavour enhancers (monosodium glutamate e621), antioxidants (métabisulfites potassium e224), acetic acid, 45 grams per liter

Allergens: Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E621 - Monosodium glutamate

Ingredient: Flavour enhancer
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E224 - Potassium metabisulphite

Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
Source: Wikipedia

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan
No non-vegan ingredients

Unrecognized ingredients: Sulfite

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Sulfite

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Vinaigre de vin blanc (avec sulfite), sel comestible iodé, épices (ail, oignons, genièvre, poivre noir, coriandre, girofle, muscade), herbes (estragon, marjolaine, basilic, laurier), exhausteurs de goût (glutamate monosodique e621), antioxydants (métabisulfites de potassium)
Vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 83.75 - percent_max: 100

avec sulfite -> en:sulfite - percent_min: 83.75 - percent_max: 100

sel comestible iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.25

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.25

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3.25

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.625

genièvre -> en:juniper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08333333333333

poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.8125

coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.65

girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052 - percent_min: 0 - percent_max: 0.541666666666667

muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.464285714285714

herbes -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.25

estragon -> en:tarragon - vegan: yes - vegetarian: yes - ciqual_food_code: 11092 - percent_min: 0 - percent_max: 3.25

marjolaine -> en:marjoram - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.625

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 1.08333333333333

laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 0.8125

exhausteurs de goût -> en:flavour-enhancer - percent_min: 0 - percent_max: 3.25

glutamate monosodique e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.25

antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 3.25

métabisulfites de potassium -> en:e225 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.25

Nutrition

Nutri-Score not-applicable
Not-applicable for the category: Vinegars

⚠ ️Nutri-Score not applicable for this product category.

Could you add the information needed to compute the Nutri-Score?

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (3.25%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (50 ml)	Compared to: White wine vinegars
Energy	90 kj (25 kcal)	45 kj (12 kcal)	-7%
Fat	0.5 g	0.25 g	+1,172%
Saturated fat	0.5 g	0.25 g	+6,540%
Carbohydrates	0.5 g	0.25 g	-69%
Sugars	0 g	0 g	-100%
Fiber	0 g	0 g	-100%
Proteins	0.5 g	0.25 g	+400%
Salt	3.25 g	1.62 g	+11,224%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.219 %	1.219 %

Serving size: 50 ml

Environment

Eco-Score A - Very low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 95/100)

Category: Vinegar, cider

PEF environmental score: 0.13 (the lower the score, the lower the impact)
including impact on climate change: 0.92 kg CO2 eq/kg of product

Stage	Impact
Agriculture	37.3 %
Processing	8.1 %
Packaging	39.5 %
Transportation	11.6 %
Distribution	3.5 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Bottle	Unknown		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: A (Score: 80/100)
Product: Essig: Kressi - 1pcs

Life cycle analysis score: 95
Sum of bonuses and maluses: -15

Final score: 80/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.5 km in a petrol car

92 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Vinegar, cider (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	13.6 %
Processing	12.6 %
Packaging	52.0 %
Transportation	20.2 %
Distribution	1.7 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Bottle

Packaging materials

Material	%	Packaging weight

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on June 21, 2014, 4:22:59 PM CEST by openfoodfacts-contributors
Last edit of product page on February 19, 2024, 4:08:33 PM CET by prepperapp.
Product page also edited by amity, anticultist, beniben, date-limite-app, domeg, ecoscore-impact-estimator, foodrepo, foodvisor, inf, kiliweb, openfood-ch-import, packbot, quechoisir, roboto-app, sebleouf, yuka.MulTJ_-QJdQHAMaK74U17j2fTMvnKt5lGX0Vog, yuka.SDQ4N05ia3Nudjhyc3ZSaTR6N3o4OE5FbUtiMloyaVhLZklCSWc9PQ, yuka.WEt0WUdvdGNxZlkzZ1BRQzl6WGJvYzFUL3JxQ0JteXpHOGNYSVE9PQ, yuka.WklzTEUvOG1wYVpYb3NJNDF6UGIxTkJOeE1hWFIzN3NGTllnSVE9PQ, yuka.YXBnc05hTXUvdklxbzg4UTJEL0tvZGRQM1k2S2QyK1FGK3NYSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkhdV_fjkwqfKBbkh1Wk_fiTLMDMP9Rw54Xzaas.

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Essig: Kressi - 1pcs