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Fruit branches raspberry - Frey - 115 g

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Barcode: 7616500657465 (EAN / EAN-13)

Quantity: 115 g

Brands: Frey

Labels, certifications, awards: Sustainable farming, UTZ Certified

Countries where sold: Switzerland

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Health

Ingredients

28 ingredients

Sugar, raspberry preparation 20% (glucose syrup, sugar, fructose, water, humectant: e 422, concentrated raspberry juice, thickeners: e 407 and pectin, raspberry brandy, acidifier: e 331, concentrate black carrot juice, aroma), cocoa butter, whole milk powder, palm oil, skim milk powder, cocoa mass, lemon powder, hazelnut, emulsifier: lecithin of soya, vanilla extract.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E407 - Carrageenan

Additive: E422 - Glycerol
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:zucker, fr:himbeerzubereitung, fr:glucosesirup, fr:zucker, fr:wasser, fr:feuchthaltemittel, fr:himbeersaftkonzentrat, fr:verdickungsmittel, fr:e407-und-pektin, fr:himbeergeist, fr:sauerungsmittel, fr:citronensaure, fr:saureregulator, fr:schwarzkarottensaftkonzentrat, fr:aroma, fr:kakaobutter, fr:vollmilchpulver, fr:palmol, fr:magermilchpulver, fr:kakaomasse, fr:zitronenpulver, fr:haselnusse, fr:emulgator, fr:sojalecithin, fr:vanilleextrakt
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:zucker, fr:himbeerzubereitung, fr:glucosesirup, fr:zucker, fr:wasser, fr:feuchthaltemittel, fr:himbeersaftkonzentrat, fr:verdickungsmittel, fr:e407-und-pektin, fr:himbeergeist, fr:sauerungsmittel, fr:citronensaure, fr:saureregulator, fr:schwarzkarottensaftkonzentrat, fr:aroma, fr:kakaobutter, fr:vollmilchpulver, fr:palmol, fr:magermilchpulver, fr:kakaomasse, fr:zitronenpulver, fr:haselnusse, fr:emulgator, fr:sojalecithin, fr:vanilleextrakt
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:zucker, fr:himbeerzubereitung, fr:glucosesirup, fr:zucker, fr:wasser, fr:feuchthaltemittel, fr:himbeersaftkonzentrat, fr:verdickungsmittel, fr:e407-und-pektin, fr:himbeergeist, fr:sauerungsmittel, fr:citronensaure, fr:saureregulator, fr:schwarzkarottensaftkonzentrat, fr:aroma, fr:kakaobutter, fr:vollmilchpulver, fr:palmol, fr:magermilchpulver, fr:kakaomasse, fr:zitronenpulver, fr:haselnusse, fr:emulgator, fr:sojalecithin, fr:vanilleextrakt
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Zucker, Himbeerzubereitung 20% (Glucosesirup, Zucker, Fructose, Wasser, Feuchthaltemittel (e422), Himbeersaftkonzentrat, Verdickungsmittel (e407 und Pektin), Himbeergeist, Säuerungsmittel (Citronensäure), Säureregulator (e331), Schwarzkarottensaftkonzentrat, Aroma), Kakaobutter, VollMILCHpulver, Palmöl, MagerMILCHpulver, Kakaomasse, Zitronenpulver, HASELNÜSSE, Emulgator (SOJAlecithin), Vanilleextrakt
Zucker -> fr:zucker - percent_min: 20 - percent_max: 80

Himbeerzubereitung -> fr:himbeerzubereitung - percent_min: 20 - percent: 20 - percent_max: 20

Glucosesirup -> fr:glucosesirup - percent_min: 1.66666666666667 - percent_max: 20

Zucker -> fr:zucker - percent_min: 0 - percent_max: 10

Fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 6.66666666666667

Wasser -> fr:wasser - percent_min: 0 - percent_max: 5

Feuchthaltemittel -> fr:feuchthaltemittel - percent_min: 0 - percent_max: 4

e422 -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4

Himbeersaftkonzentrat -> fr:himbeersaftkonzentrat - percent_min: 0 - percent_max: 3.33333333333333

Verdickungsmittel -> fr:verdickungsmittel - percent_min: 0 - percent_max: 2.85714285714286

e407 und Pektin -> fr:e407-und-pektin - percent_min: 0 - percent_max: 2.85714285714286

Himbeergeist -> fr:himbeergeist - percent_min: 0 - percent_max: 2.5

Säuerungsmittel -> fr:sauerungsmittel - percent_min: 0 - percent_max: 2.22222222222222

Citronensäure -> fr:citronensaure - percent_min: 0 - percent_max: 2.22222222222222

Säureregulator -> fr:saureregulator - percent_min: 0 - percent_max: 2

e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

Schwarzkarottensaftkonzentrat -> fr:schwarzkarottensaftkonzentrat - percent_min: 0 - percent_max: 1.81818181818182

Aroma -> fr:aroma - percent_min: 0 - percent_max: 1.66666666666667

Kakaobutter -> fr:kakaobutter - percent_min: 0 - percent_max: 20

VollMILCHpulver -> fr:vollmilchpulver - percent_min: 0 - percent_max: 20

Palmöl -> fr:palmol - percent_min: 0 - percent_max: 20

MagerMILCHpulver -> fr:magermilchpulver - percent_min: 0 - percent_max: 15

Kakaomasse -> fr:kakaomasse - percent_min: 0 - percent_max: 12

Zitronenpulver -> fr:zitronenpulver - percent_min: 0 - percent_max: 10

HASELNÜSSE -> fr:haselnusse - percent_min: 0 - percent_max: 8.57142857142857

Emulgator -> fr:emulgator - percent_min: 0 - percent_max: 7.5

SOJAlecithin -> fr:sojalecithin - percent_min: 0 - percent_max: 7.5

Vanilleextrakt -> fr:vanilleextrakt - percent_min: 0 - percent_max: 6.66666666666667

Nutrition

Missing data to compute the Nutri-Score
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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	2,260 kj (540 kcal)
Fat	33 g
Saturated fat	21 g
Carbohydrates	54 g
Sugars	52 g
Fiber	0 g
Proteins	7 g
Salt	0.35 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Labels

UTZ Certified

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Data sources

Product added on February 7, 2017, 11:41:09 PM CET by openfood-ch-import
Last edit of product page on September 19, 2023, 11:40:57 AM CEST by spotter.
Product page also edited by foodrepo.

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Fruit branches raspberry - Frey - 115 g