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Classic Branches - Frey

Classic Branches - Frey

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Barcode: 76165702

Packaging: Bag

Brands: Frey

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies

Countries where sold: France, Switzerland

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Health

Ingredients

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    17 ingredients


    : sucre, éclats de noisettes et NOISETTES moulues 12 %, beurre de cacao, lait écrémé en poudre, pate de cacao, LAIT entier en poudre, huile de palme, cacao en poudre, huile de coco, émulsifiant: lécithine de SOJA, AMANDES moulues, arômes, NOIX, PISTACHES. Cacao: 33 % minimum dans le chocolat.
    Allergens: Gluten, Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Whole milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : sucre, éclats de _noisettes_, _NOISETTES_ 12%, beurre de cacao, _lait_ écrémé en poudre, pate de cacao, _LAIT_ entier en poudre, huile de palme, cacao en poudre, huile de coco, émulsifiant (lécithine de _SOJA_), _AMANDES_ moulues, arômes, _NOIX_, _PISTACHES_, Cacao 33%
    1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. éclats de _noisettes_ -> fr:eclats-de-noisettes - vegan: yes - vegetarian: yes - ciqual_food_code: 15004
    3. _NOISETTES_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 12
    4. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    5. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    6. pate de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    7. _LAIT_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    8. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    9. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    10. huile de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    11. émulsifiant -> en:emulsifier
      1. lécithine de _SOJA_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    12. _AMANDES_ moulues -> en:ground-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
    13. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    14. _NOIX_ -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023
    15. _PISTACHES_ -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044
    16. Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 33

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 37

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 4 / 5 (value: 7, rounded value: 7)
    • Fiber: 3 / 5 (value: 3.5, rounded value: 3.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 37.034912109375, rounded value: 37)

    Negative points: 26

    • Energy: 6 / 10 (value: 2272, rounded value: 2272)
    • Sugars: 10 / 10 (value: 53, rounded value: 53)
    • Saturated fat: 10 / 10 (value: 16, rounded value: 16)
    • Sodium: 0 / 10 (value: 60, rounded value: 60)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Chocolate candies
    Energy 2,272 kj
    (543 kcal)
    +5%
    Fat 32 g +5%
    Saturated fat 16 g -7%
    Carbohydrates 55 g +1%
    Sugars 53 g +14%
    Fiber 3.5 g -1%
    Proteins 7 g +18%
    Salt 0.15 g -27%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 37.035 %

Environment

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by roboto-app.
Product page also edited by anticultist, chevalstar, date-limite-app, foodrepo, itsjustruby, kiliweb, openfoodfacts-contributors, packbot, tacite-mass-editor, yuka.I6x7IfySJe4ARcvJybIW1za8Pr3YAM0EPVVSog, yuka.WVA0S0VvNDh0OGt6dk5zQTNpL2F5KzFhK2NTMGIxenJFTTBPSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnB8VoX7qTLdFU3hsn2q4_yJf5XuaNwv-KL3LKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.