Salami Rapellino Classico - Rapelli - 118 g

Barcode: 7617027792103 (EAN / EAN-13)

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Product characteristics

Common name: Salami Milano

Quantity: 118 g

Brands: Rapelli, Migros

Categories: Meats, Prepared meats, Cured sausages, Salami, Salami pork and beef

Labels, certifications, awards: Made in Swiss

Origin of ingredients: Switzerland

Manufacturing or processing places: Switzerland

EMB code: CH-324

Stores: Migros

Countries where sold: Switzerland


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Viande de porc, lard, viande de boeuf, sel nitrité pour saumure (sel de cuisine, conservateur: E 250), glucose, épices, antioxydant: E 301, conservateur: E 252, arôme naturel

If this product has an ingredients list in English, please add it. Edit the page

Ingredients analysis:
Palm oil free Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

33 g Fat in high quantity
13 g Saturated fat in high quantity
0.5 g Sugars in low quantity
3.8 g Salt in high quantity

Comparison to average values of products in the same category:

(12 products)
(1127 products)
(6030 products)
(48790 products)
(88185 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Compared to: Salami pork and beef Compared to: Salami Compared to: Cured sausages Compared to: Prepared meats Compared to: Meats
Energy 1,644 kj
(397 kcal)
+5% +5% +3% +57% +78%
Fat 33 g +8% +7% +8% +82% +131%
Saturated fat 13 g - +5% +9% +92% +151%
Carbohydrates < 1 g +5% -19% -50% -44% -51%
Sugars < 0.5 g +8% -31% -58% -41% -35%
Fiber < 0.5 g +79% +78% +194% +59%
Proteins 24 g +3% +5% -2% +28% +27%
Salt 3.8 g +5% -2% -6% +53% +95%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %


Recycling instructions and/or packaging information:

Data sources

Product added on by openfood-ch-import
Last edit of product page on by torredibabele.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.