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GELATINA SABOR MORANGO FRESA – Royal – 114

GELATINA SABOR MORANGO FRESA – Royal – 114

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Barcode:
7622201121013(EAN / EAN-13)

Quantity: 114

Packaging: carton-y-pkastico

Brands: Royal

Categories: Desserts, Cooking helpers, Food additives, Dessert mixes, Thickeners, Gelatin, Mixes for jelly desserts

Labels, certifications, awards: Green Dot, No colorings
Green Dot

Stores: DIA

Countries where sold: Spain

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts Prepared
    for 100 g / 100 ml
    Compared to: Gelatin
    Energy ~ 163.2 kJ
    (39 kcal)
    876.04 kj (211 kcal) (-81%)
    Fat 0 g 0.049 g (-100%)
    Saturated fat 0 g 0.014 g (-100%)
    Carbohydrates 8.3 g 16.887 g (-51%)
    Sugars 8.1 g 11.644 g (-30%)
    Fiber 0 g 0.053 g (-100%)
    Proteins 1.3 g 28.996 g (-96%)
    Salt 0.1 g 0.387 g (-74%)
    Sodium 0.04 g 0.153 g (-74%)
    Fruits‚ vegetables‚ legumes ? 0 %
    • Nutrition facts (Detailed data)


      Nutrition facts Prepared
      for 100 g / 100 ml
      Prepared for 100 g (packaging) As sold for 100 g (packaging) As sold per serving (100 g) (packaging) As sold for 100 g (estimate)
      Energy ~ 163.2 kJ
      (39 kcal)
      ? kcal
      (39 kcal)
      ? kcal
      (39 kcal)
      187 kJ
      (44 kcal)
      ?
      Fat 0 g 0 g 0 g 0 g ?
      Saturated fat 0 g 0 g 0 g 0 g ?
      Carbohydrates 8.3 g 8.3 g 8.3 g 9.2 g ?
      Sugars 8.1 g 8.1 g 8.1 g 9 g ?
      Fiber 0 g 0 g 0 g 0 g ?
      Proteins 1.3 g 1.3 g 1.3 g 1.5 g ?
      Salt 0.1 g 0.1 g 0.1 g 0.12 g ?
      Sodium 0.04 g 0.04 g 0.039 g 0 g ?
      Fruits‚ vegetables‚ legumes ? ? ? ? ~ 7 %
Serving size: 100 g

Ingredients

  • icon

    11 ingredients


    Spanish: Azúcar, gelatina (14%), correctores de acidez (ácido fumárico, citrato trisódico), zumo concentrado de zanahoria negra, aromas, vitamina C, edulcorante (glucosidos de esteviol procedentes de estevia***), extracto de cártamo. PUEDE CONTENER TRIGO Y LECHE.
    Traces: gluten, milk
    • Ingredient information


      • sugar: 62.0% (estimate)


      • E428: 14.0%


      • Acidity regulator: 7.0% (estimate)


      • — E297: 3.5% (estimate)


      • — E331iii: 3.5% (estimate)


      • black carrot: 7.0% (estimate)


      • flavouring: 2.5% (estimate)


      • Vitamin C: 2.5% (estimate)


      • Sweetener: 2.5% (estimate)


      • — E960a: 2.5% (estimate)


      • safflower: 2.5% (estimate)


  • icon

    Contains added sugars (~ 62%)

    Added sugars: sugar
    Estimated quantity of added sugars in ingredients: 62%
    Search for products in the same category without added sugars: Mixes for jelly desserts
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E297 - Fumaric acid


    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E331iii - Trisodium citrate


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E428 - Gelatine


  • E960a - Steviol glycosides from Stevia


Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    es: Azúcar, gelatina 14%, correctores de acidez (ácido fumárico, citrato trisódico), de zanahoria negra, aromas, vitamina C, edulcorante (glucosidos de esteviol procedentes de estevia), cártamo
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    Azúcaren:sugarmaybeyes3101662.038.086.0
    gelatinaen:e428nono14.014.014.0
    correctores de acidezen:acidity-regulator7.00.014.0
    ácido fumáricoen:e297yesyes3.50.014.0
    citrato trisódicoen:e331iiiyesyes3.50.07.0
    de zanahoria negraen:black-carrotyesyes200097.00.014.0
    aromasen:flavouringmaybemaybe2.50.05.0
    vitamina Cen:vitamin-cyesyes2.50.05.0
    edulcoranteen:sweetener2.50.05.0
    glucosidos de esteviol procedentes de esteviaen:e960ayesyes2.50.05.0
    cártamoen:saffloweryesyes2.50.05.0

Environment

Carbon footprint

Packaging

Transportation

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