Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Lunch-ables - Mondelez - 6

edit Edit the page

Lunch-ables - Mondelez - 6

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 7622201142346 (EAN / EAN-13)

Quantity: 6

Brands: Mondelez

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    56 ingredients

    chieese food: cheese (75 %), skimmed milk (water, skimmed milk powder), emuksifying salts (sodium citrates, potassium dtrates), miilk protein, butter, skimmed milk powder, whey powder (from milk, vitamin d, preservative (sorbic acid), addity regulator (dtric acid), anti-caking agent (sunflower lecithin), whéat crackers: wheat flour (71 %), palm oil, wheat bran, sugar, butter, glucose-fructose syrup, raising agents (ammonium carbonates, sodium carbonates), whey powder (from milk), wheat germ, salt, flavourings (contains milk), flour treatment agent (sodium metabisulphite), cooked formed ham: pork (85 %), starch, acidity regulators (potassium lactate, sodium acetate), salt, flavour enhancer (potassium chloride), antioxidant (sodium ascorbate), preservative (sodium nitrite), young children should always be seated and supervised calcium when eating, padkaged in a protective atmosphere, "enjoy as part of a balanced, varied diet and healthy ifestyle, nutrit pen 12 energy 6, 13 fat
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E326 - Potassium lactate
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

  • E223 - Sodium metabisulphite

    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E262i - Sodium acetate

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E301 - Sodium ascorbate

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E326 - Potassium lactate

    Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
    Source: Wikipedia

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: Cheese, Skimmed milk, Skimmed milk powder, Butter, Skimmed milk powder, Whey powder, Milk, Butter, Whey powder, Milk, Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : chieese food (cheese 75%), skimmed milk (water, skimmed milk powder), emuksifying salts (sodium citrates, potassium dtrates), miilk protein, butter, skimmed milk powder, whey powder, from milk, vitamin d, preservative (sorbic acid), addity regulator (dtric acid), anti-caking agent (sunflower lecithin), whéat crackers (wheat flour), palm oil, wheat bran, sugar, butter, glucose-fructose syrup, raising agents (ammonium carbonates, sodium carbonates), whey powder (from milk), wheat germ, salt, flavourings, flour treatment agent (sodium metabisulphite), cooked formed ham (pork), starch, acidity regulators (potassium lactate, sodium acetate), salt, flavour enhancer (potassium chloride), antioxidant (sodium ascorbate), preservative (sodium nitrite), young children should always be seated and supervised calcium when eating, padkaged in a protective atmosphere, "enjoy as part of a balanced, varied diet and healthy ifestyle, nutrit pen 12 energy 6, 13 fat
    1. chieese food -> en:chieese-food - percent_min: 75 - percent_max: 75
      1. cheese -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 75 - percent: 75 - percent_max: 75
    2. skimmed milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.694444444444444 - percent_max: 25
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.347222222222222 - percent_max: 25
      2. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 12.5
    3. emuksifying salts -> en:emuksifying-salts - percent_min: 0 - percent_max: 24.3055555555556
      1. sodium citrates -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 24.3055555555556
      2. potassium dtrates -> en:potassium-dtrates - percent_min: 0 - percent_max: 12.1527777777778
    4. miilk protein -> en:miilk-protein - percent_min: 0 - percent_max: 12.1527777777778
    5. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 8.10185185185185
    6. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 6.07638888888889
    7. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.86111111111111
    8. from milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 4.05092592592593
    9. vitamin d -> en:vitamin-d - percent_min: 0 - percent_max: 3.47222222222222
    10. preservative -> en:preservative - percent_min: 0 - percent_max: 3.03819444444444
      1. sorbic acid -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.03819444444444
    11. addity regulator -> en:addity-regulator - percent_min: 0 - percent_max: 2.70061728395062
      1. dtric acid -> en:dtric-acid - percent_min: 0 - percent_max: 2.70061728395062
    12. anti-caking agent -> en:anti-caking-agent - percent_min: 0 - percent_max: 2.43055555555556
      1. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.43055555555556
    13. whéat crackers -> en:wheat-crackers - percent_min: 0 - percent_max: 2.20959595959596
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.20959595959596
    14. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 2.02546296296296
    15. wheat bran -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 0 - percent_max: 1.86965811965812
    16. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.73611111111111
    17. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 1.62037037037037
    18. glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 1.51909722222222
    19. raising agents -> en:raising-agent - percent_min: 0 - percent_max: 1.51909722222222
      1. ammonium carbonates -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.51909722222222
      2. sodium carbonates -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.759548611111111
    20. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 1.35030864197531
      1. from milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.35030864197531
    21. wheat germ -> en:wheat-germ - vegan: yes - vegetarian: yes - ciqual_food_code: 9660 - percent_min: 0 - percent_max: 1.35030864197531
    22. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.27923976608187
    23. flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.15740740740741
    24. flour treatment agent -> en:flour-treatment-agent - percent_min: 0 - percent_max: 1.15740740740741
      1. sodium metabisulphite -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.15740740740741
    25. cooked formed ham -> en:cooked-formed-ham - percent_min: 0 - percent_max: 1.05676328502415
      1. pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.05676328502415
    26. starch -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.05676328502415
    27. acidity regulators -> en:acidity-regulator - percent_min: 0 - percent_max: 1.05676328502415
      1. potassium lactate -> en:e326 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.05676328502415
      2. sodium acetate -> en:e262i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.528381642512077
    28. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.93482905982906
    29. flavour enhancer -> en:flavour-enhancer - percent_min: 0 - percent_max: 0.93482905982906
      1. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.93482905982906
    30. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 0.93482905982906
      1. sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.93482905982906
    31. preservative -> en:preservative - percent_min: 0 - percent_max: 0.93482905982906
      1. sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.93482905982906
    32. young children should always be seated and supervised calcium when eating -> en:young-children-should-always-be-seated-and-supervised-calcium-when-eating - percent_min: 0 - percent_max: 0.810185185185185
    33. padkaged in a protective atmosphere -> en:padkaged-in-a-protective-atmosphere - percent_min: 0 - percent_max: 0.810185185185185
    34. "enjoy as part of a balanced -> en:enjoy-as-part-of-a-balanced - percent_min: 0 - percent_max: 0.810185185185185
    35. varied diet and healthy ifestyle -> en:varied-diet-and-healthy-ifestyle - percent_min: 0 - percent_max: 0.810185185185185
    36. nutrit pen 12 energy 6 -> en:nutrit-pen-12-energy-6 - percent_min: 0 - percent_max: 0.810185185185185
    37. 13 fat -> en:13-fat - percent_min: 0 - percent_max: 0.694444444444445

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,213 kj
    (290 kcal)
    Fat 13 g
    Saturated fat 7.4 g
    Carbohydrates 26 g
    Sugars 2.4 g
    Fiber 1.4 g
    Proteins 16 g
    Salt 1.4 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Threatened species

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by danizavtz.
Product page also edited by foodless, inf, yuka.sY2b0xO6T85zoF3NwEKvlh1bXcvkjgnhDDLhlmyr2_HVcLfEXPFM6YXcEao, yuka.sY2b0xO6T85zoF3NwEKvlkdgbuDwrxT8GB7UuhGz1MiyLKS5fMxLvoXkPKg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page