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Galletas Terrabusi Variedad - 610 g
Galletas Terrabusi Variedad - 610 g
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Barcode: 7622201804251 (EAN / EAN-13)
Quantity: 610 g
Packaging: Plastic, Pp-polypropylene, es:Bolsa Plástica
Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Filled biscuits, Dry biscuits
Origin of ingredients: Argentina
Manufacturing or processing places: Tigre, Buenos Aires, Argentina
Traceability code: RNE 02-030252, RNPA 02-580665
Countries where sold: Argentina
Matching with your preferences
Health
Ingredients
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37 ingredients
: Harina de trigo enriquecida según ley 25630 (harina de trigo, hierro, ácido fólico, vitamina B1, vitamina B2, niacina), azúcar, grasa vacuna refinada, jarabe de maíz de alta fructosa, harina de sorgo, almidón, aceite vegetal, cacao en polvo, dulce de membrillo, sal, gelatina, leudantes químicos: (bicarbonato de sodio, bicarbonato de amonio, fosfato monocálcico), colorantes: (caramelo Ill, carmín, cúrcuma), emulsionante: (lecitina de soja), (aromatizante artificial vainilla, aromatizante artificial naranja), aromatizante natural limón, aromatizante idéntico al natural limón, aromatizante idéntico al natural cereza, aromatizante idéntico al natural almendra, espesante (goma guar), acidulante (ácido cítrico)Allergens: Gluten, SoybeansTraces: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E120 - Cochineal
- Additive: E150 - Caramel
- Additive: E322 - Lecithins
- Additive: E412 - Guar gum
- Additive: E428 - Gelatine
- Ingredient: Colour
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: High fructose corn syrup
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E120 - Cochineal
Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E341 - Calcium phosphates
Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.Source: Wikipedia
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E341i - Monocalcium phosphate
Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.Source: Wikipedia
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
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E503 - Ammonium carbonates
Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.Source: Wikipedia
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E503ii - Ammonium hydrogen carbonate
Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.Source: Wikipedia
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Vegetable oil
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Non-vegan
Non-vegan ingredients: E428, E120Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: E428, E120Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Harina de trigo enriquecida según ley 25630, harina de trigo, hierro, ácido fólico, vitamina B1, vitaminas, vitamina B2, niacina, azúcar, grasa vacuna refinada, jarabe de maíz de alta fructosa, harina de sorgo, almidón, aceite vegetal, cacao en polvo, dulce de membrillo, sal, gelatina, leudantes químicos (bicarbonato de sodio), bicarbonato de amonio, fosfato monocálcico, colorantes (caramelo Ill), carmín, cúrcuma, emulsionante (aromatizante artificial vainilla, aromatizante artificial naranja), aromatizante natural limón, aromatizante idéntico al natural limón, aromatizante idéntico al natural cereza, aromatizante idéntico al natural almendra, espesante (goma guar), acidulante (ácido cítrico)- Harina de trigo enriquecida según ley 25630 -> es:harina-de-trigo-enriquecida-segun-ley-25630 - vegan: yes - vegetarian: yes - percent_min: 3.2258064516129 - percent_max: 100
- harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- hierro -> en:iron - percent_min: 0 - percent_max: 33.3333333333333
- ácido fólico -> en:folic-acid - percent_min: 0 - percent_max: 25
- vitamina B1 -> en:thiamin - percent_min: 0 - percent_max: 20
- vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- niacina -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- grasa vacuna refinada -> es:grasa-vacuna-refinada - percent_min: 0 - percent_max: 10
- jarabe de maíz de alta fructosa -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
- harina de sorgo -> en:sorghum-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- almidón -> en:starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
- aceite vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.14285714285714
- cacao en polvo -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- dulce de membrillo -> en:quince-jelly - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- sal -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
- gelatina -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5.55555555555556
- leudantes químicos -> en:raising-agent - percent_min: 0 - percent_max: 5.26315789473684
- bicarbonato de sodio -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
- bicarbonato de amonio -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- fosfato monocálcico -> en:e341i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
- colorantes -> en:colour - percent_min: 0 - percent_max: 4.54545454545455
- caramelo Ill -> es:caramelo-ill - percent_min: 0 - percent_max: 4.54545454545455
- carmín -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 4.34782608695652
- cúrcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
- emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 4
- aromatizante artificial vainilla -> es:aromatizante-artificial-vainilla - percent_min: 0 - percent_max: 4
- aromatizante artificial naranja -> es:aromatizante-artificial-naranja - percent_min: 0 - percent_max: 2
- aromatizante natural limón -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
- aromatizante idéntico al natural limón -> es:aromatizante-identico-al-natural-limon - percent_min: 0 - percent_max: 3.7037037037037
- aromatizante idéntico al natural cereza -> es:aromatizante-identico-al-natural-cereza - percent_min: 0 - percent_max: 3.57142857142857
- aromatizante idéntico al natural almendra -> es:aromatizante-identico-al-natural-almendra - percent_min: 0 - percent_max: 3.44827586206897
- espesante -> en:thickener - percent_min: 0 - percent_max: 3.33333333333333
- goma guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
- acidulante -> en:acid - percent_min: 0 - percent_max: 3.2258064516129
- ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrition facts
Nutrition facts As sold
per serving (30 g (5 galletas))Compared to: Filled biscuits Energy 556 kj
(132 kcal)Fat 4.5 g Saturated fat 2 g Trans fat 0 g Carbohydrates 21 g Sugars 9.3 g Fiber 0.5 g Proteins 1.8 g Salt 0.135 g Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.001 %
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 69/100)
Category: Biscuit (cookie)
Category: Biscuit (cookie)
- PEF environmental score: 0.35 (the lower the score, the lower the impact)
- including impact on climate change: 2.88 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Argentina High
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Packaging with a medium impact
Malus: -8
Shape Material Recycling Impact Bag PP 5 - Polypropylene High
Eco-Score for this product
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Impact for this product: C (Score: 58/100)
Product: Galletas Terrabusi Variedad - 610 g
Life cycle analysis score: 69
Sum of bonuses and maluses: -11
Final score: 58/100
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Carbon footprint
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Equal to driving 1.5 km in a petrol car
288 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Bag (PP 5 - Polypropylene)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Argentina High
Data sources
Product added on by flipwared
Last edit of product page on by naruyoko.
Product page also edited by kiliweb, packbot, yuka.sY2b0xO6T85zoF3NwEKvlk8fY-vhjGn_KRjuiUHX9vWXEM3BMNoj0rGiOKs.