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Breakfast honey & nuts - Elvita - 250 g

Breakfast honey & nuts - Elvita - 250 g

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Barcode: 7622210254351 (EAN / EAN-13)

Quantity: 250 g

Packaging: Plastic, Paper, Box

Brands: Elvita

Categories: Snacks, Breakfasts, Sweet snacks, Biscuits and cakes, Biscuits

Labels, certifications, awards: Green Dot

Manufacturing or processing places: Czech Republic

Countries where sold: Croatia, Montenegro, Serbia, Slovenia

Matching with your preferences

Health

Ingredients

34 ingredients

: Žitarice 62,5% [pšenično brašno 41,9%, cjelovite žitarice 20,6% [zobene pahuljice 12,5%, brašno iz cijelog zrna pšenice 3,2%, brašno iz cijelog zrna ječma 2,7%, brašno iz cijelog zrna pira 1,1%, brašno iz cijelog zrna raži 1,1%)], šećer, repičino ulje, komadići čokolade 3,1% [šećer, kakaova masa, kakaov maslac, emulgator (sojin lecitin)], lješnjaci 2,5%, med 2,1%, tvari za rahljenje, (natrijevi karbonati, amonijevi karbonati), arome, minerali (magnezijev karbonat, elementarno željezo), sol, regulator kiselosti (limunska kiselina), emulgator (sojin lecitin), vitamin E (DL-alfa-tokoferil-acetat), vitamin B1 (tiamin-hidroklorid).

Allergens: Gluten, Nuts, Soybeans, hr:pira, sr:ječma, sr:lešnici, sr:ovsene, sr:pšenice, sr:raži, sr:spelte

Traces: Eggs, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Emulsifier

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Honey

Vegetarian status unknown
Unrecognized ingredients: Whole grain cereal products, Elemental iron, Vitamin E, DL-alpha tocopheryl acetate, Thiamin, Thiamin hydrochloride

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Žitarice 62.5% (pšenično brašno 31.5132370637786%, cjelovite žitarice 15.4933814681107%, zobene pahuljice 9.40132370637786%, brašno iz cijelog zrna pšenice 2.40673886883273%, brašno iz cijelog zrna ječma 2.03068592057762%, brašno iz cijelog zrna pira 0.827316486161251%, brašno iz cijelog zrna raži 0.827316486161251%), šećer, repičino ulje, čokolade 3.1% (šećer, kakaova masa, kakaov maslac, emulgator (sojin lecitin)), lješnjaci 2.5%, med 2.1%, tvari za rahljenje (natrijevi karbonati, amonijevi karbonati), arome, minerali (magnezijev karbonat, elementarno željezo), sol, regulator kiselosti (limunska kiselina), emulgator (sojin lecitin), vitamin E (DL-alfa-tokoferil-acetat), vitamin B1 (tiamin-hidroklorid)
Žitarice -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 62.5 - percent: 62.5 - percent_max: 62.5

pšenično brašno -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 31.5132370637786 - percent: 31.5132370637786 - percent_max: 31.5132370637786

cjelovite žitarice -> en:whole-grain-cereal-products - percent_min: 15.4933814681107 - percent: 15.4933814681107 - percent_max: 15.4933814681107

zobene pahuljice -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 9.40132370637786 - percent: 9.40132370637786 - percent_max: 9.40132370637786

brašno iz cijelog zrna pšenice -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.40673886883273 - percent: 2.40673886883273 - percent_max: 2.40673886883273

brašno iz cijelog zrna ječma -> en:wholemeal-barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 2.03068592057762 - percent: 2.03068592057762 - percent_max: 2.03068592057762

brašno iz cijelog zrna pira -> en:wholemeal-spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 0.827316486161251 - percent: 0.827316486161251 - percent_max: 0.827316486161251

brašno iz cijelog zrna raži -> en:wholemeal-rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9530 - percent_min: 0.827316486161251 - percent: 0.827316486161251 - percent_max: 0.827316486161251

šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.1 - percent_max: 26.7

repičino ulje -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 3.1 - percent_max: 26.7

čokolade -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 3.1 - percent: 3.1 - percent_max: 3.1

šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.775 - percent_max: 3.1

kakaova masa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 1.55

kakaov maslac -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1.03333333333333

emulgator -> en:emulsifier - percent_min: 0 - percent_max: 0.775

sojin lecitin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.775

lješnjaci -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5

med -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 2.1 - percent: 2.1 - percent_max: 2.1

tvari za rahljenje -> en:raising-agent - percent_min: 0 - percent_max: 2.1

natrijevi karbonati -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

amonijevi karbonati -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.05

arome -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.1

minerali -> en:minerals - percent_min: 0 - percent_max: 2.1

magnezijev karbonat -> en:e504i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

elementarno željezo -> en:elemental-iron - percent_min: 0 - percent_max: 1.05

sol -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9

regulator kiselosti -> en:acidity-regulator - percent_min: 0 - percent_max: 0.9

limunska kiselina -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9

emulgator -> en:emulsifier - percent_min: 0 - percent_max: 0.9

sojin lecitin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.9

vitamin E -> en:vitamin-e - percent_min: 0 - percent_max: 0.9

DL-alfa-tokoferil-acetat -> en:dl-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 0.9

vitamin B1 -> en:thiamin - percent_min: 0 - percent_max: 0.9

tiamin-hidroklorid -> en:thiamin-hydrochloride - percent_min: 0 - percent_max: 0.9

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 4 / 5 (value: 7.6, rounded value: 7.6)

Fiber: 4 / 5 (value: 4.4, rounded value: 4.4)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.35, rounded value: 15.3)

Negative points: 14

Energy: 5 / 10 (value: 1910, rounded value: 1910)

Sugars: 5 / 10 (value: 27, rounded value: 27)

Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)

Sodium: 3 / 10 (value: 360, rounded value: 360)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (15%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (27%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.9%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (12.5 g)	Compared to: Biscuits
Energy	1,910 kj (455 kcal)	239 kj (56 kcal)	-2%
Fat	15 g	1.88 g	-25%
Saturated fat	1.8 g	0.225 g	-80%
Carbohydrates	69 g	8.62 g	+8%
Sugars	27 g	3.38 g	-7%
Fiber	4.4 g	0.55 g	+54%
Proteins	7.6 g	0.95 g	+22%
Salt	0.9 g	0.113 g	+49%
Vitamin E	3.6 mg	0.45 mg	-21%
Vitamin B1 (Thiamin)	0.33 mg	0.041 mg	+28%
Iron	4.2 mg	0.525 mg	+80%
Magnesium	112 mg	14 mg	+118%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	15.35 %	15.35 %

Serving size: 12.5 g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 69/100)

Category: Biscuit (cookie)

PEF environmental score: 0.35 (the lower the score, the lower the impact)
including impact on climate change: 2.88 kg CO2 eq/kg of product

Stage	Impact
Agriculture	80.5 %
Processing	11.8 %
Packaging	3.1 %
Transportation	3.2 %
Distribution	1.4 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Box	Plastic		High
Unknown	Paper		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 53/100)
Product: Breakfast honey & nuts - Elvita - 250 g

Life cycle analysis score: 69
Sum of bonuses and maluses: -16

Final score: 53/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.5 km in a petrol car

288 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	82.9 %
Processing	7.9 %
Packaging	3.8 %
Transportation	4.7 %
Distribution	0.7 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Box (Plastic)
Unknown (Paper)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Breakfast honey & nuts - Recycling instructions and/or packaging information - hr

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on March 13, 2017, 9:38:52 PM CET by bojackhorseman
Last edit of product page on June 17, 2023, 8:56:24 AM CEST by naruyoko.
Product page also edited by benbenben, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Breakfast honey & nuts - Elvita - 250 g