Véritable Petit Écolier Chocolat au Lait - LU

Substances or products causing allergies or intolerances: Gluten, Milk, Soybeans

Ingredients analysis:
May contain palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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PETIT BEURRE 52% (Farine de blé 68.1%), sucre, beurre pâtissier 14.7%, lait écrémé en poudre, poudre à lever (carbonate acide d'ammonium, carbonate acide de sodium, diphosphate disodique), sel, correcteur d'acidité (acide citrique), CHOCOLAT AU LAIT 48%, beurre de cacao, pâte de cacao, lait écrémé en poudre, sirop de glucose, beurre pâtissier, émulsifiant (lécithine de soja), arôme vanille

PETIT BEURRE -> en:petit-beurre - percent: 52
1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent: 68.1
sucre -> en:sugar - vegan: yes - vegetarian: yes
beurre pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent: 14.7
lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
poudre à lever -> en:raising-agent
1. carbonate acide d'ammonium -> en:e503ii - vegan: yes - vegetarian: yes
2. carbonate acide de sodium -> en:e500ii - vegan: yes - vegetarian: yes
3. diphosphate disodique -> en:e450i - vegan: yes - vegetarian: yes
sel -> en:salt - vegan: yes - vegetarian: yes
correcteur d'acidité -> en:acidity-regulator
1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
CHOCOLAT AU LAIT -> en:milk-chocolate - vegan: no - vegetarian: yes - percent: 48
beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes
pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes
lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
beurre pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
émulsifiant -> en:emulsifier
1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes
arôme vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (12g)	Compared to: Butter biscuit with chocolate	Compared to: es:Galletas con tableta de chocolate con leche	Compared to: Biscuit with a chocolate bar covering	Compared to: Petit-Beurre	Compared to: Milk chocolate biscuits	Compared to: Chocolate biscuits	Compared to: Biscuits	Compared to: Biscuits and cakes	Compared to: Sweet snacks	Compared to: Snacks
Energy	2,092 kj (500 kcal)	251 kj (60 kcal)	-0% 2,100 kj (502 kcal)	- 2,090 kj (500 kcal)	-0% 2,100 kj (501 kcal)	+7% 1,960 kj (469 kcal)	-0% 2,100 kj (501 kcal)	+2% 2,060 kj (491 kcal)	+7% 1,950 kj (466 kcal)	+17% 1,790 kj (427 kcal)	+12% 1,870 kj (446 kcal)	+11% 1,890 kj (452 kcal)
Fat	24 g	2.88 g	-0% 24.1 g	+2% 23.5 g	- 23.9 g	+33% 18 g	-1% 24.2 g	+3% 23.4 g	+19% 20.1 g	+32% 18.2 g	+25% 19.2 g	+16% 20.7 g
Saturated fat	15 g	1.8 g	- 15 g	+5% 14.3 g	+4% 14.4 g	+33% 11.3 g	+11% 13.5 g	+27% 11.8 g	+66% 9.04 g	+98% 7.56 g	+53% 9.79 g	+87% 8.01 g
Carbohydrates	65 g	7.8 g	+3% 63.1 g	+1% 64.3 g	+3% 63.4 g	-5% 68.2 g	+4% 62.7 g	+5% 62.2 g	+1% 64.6 g	+10% 59.3 g	+6% 61.1 g	+14% 57 g
Sugars	40 g	4.8 g	+12% 35.8 g	+8% 37.1 g	+11% 36.1 g	+47% 27.3 g	+15% 34.9 g	+24% 32.3 g	+36% 29.5 g	+41% 28.4 g	+4% 38.3 g	+37% 29.3 g
Fiber	2.6 g	0.312 g	-14% 3.01 g	+4% 2.51 g	-13% 2.98 g	-7% 2.81 g	-1% 2.63 g	-24% 3.4 g	-5% 2.73 g	+10% 2.36 g	-6% 2.78 g	-33% 3.89 g
Proteins	6.5 g	0.78 g	-4% 6.75 g	-4% 6.74 g	-3% 6.69 g	-9% 7.11 g	-3% 6.68 g	- 6.49 g	+7% 6.07 g	+14% 5.69 g	+20% 5.41 g	-4% 6.74 g
Salt	0.6 g	0.072 g	+9% 0.552 g	+8% 0.555 g	+14% 0.526 g	-21% 0.764 g	+12% 0.537 g	+12% 0.535 g	-6% 0.641 g	-11% 0.677 g	+69% 0.356 g	+3% 0.582 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %	?	?	?	?	?	?	?	?	?	?

Number	Shape	Material	Recycling
	Individual bag	Plastic
		Cardboard

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Véritable Petit Écolier Chocolat au Lait - LU - 150 g (12x 12.5 g) e

Product characteristics

Ingredients

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Nutrition facts

NutriScore color nutrition grade

Nutrient levels for 100 g

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