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Belvita Chocolate & Cereals Biscuits 6 PCS - Mondelez

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Belvita Chocolate & Cereals Biscuits 6 PCS - Mondelez

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Barcode: 7622210487018 (EAN / EAN-13)

Brands: Mondelez

Labels, certifications, awards: Pure cocoa butter

Countries where sold: France

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Health

Ingredients

  • icon

    33 ingredients

    cereals 51 % (wholegrains 2796 (wholegrain wheat flour 20%, oat flakes 3%, whole rye flour 2%, whole barley flour 2%), wheat flour 24%), sugar, non-hydrogenated vegetable oil (rapeseed oil), chocolate chips (sugar, cocoa paste, cocoa butter, emulsifier (soya lecithin)), cocoa powder, raising agents sodium (ammonium bicarbonate, bicarbonate, disodium diphosphate), emul - sifier (soya lecithin), salt, artificial vanillin flavor, vitamin mineral blend (niacin, iront vitamin B6, thiamin, riboflavin, folic acid). CONTAINS: WHEAT, GLUTEN, RYE, OAT BARLEY, SOYA. MAY CONTAIN: MILK, HAZELNUT.
    Allergens: Gluten, Milk, Nuts, Soybeans
    Traces: Milk, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E450 - Diphosphates
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503ii - Ammonium hydrogen carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Wholegrains-2796, Raising-agents-sodium, Bicarbonate, Emul, Sifier, Artificial-vanillin-flavor, Vitamin-mineral-blend, Iront-vitamins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Wholegrains-2796, Raising-agents-sodium, Bicarbonate, Emul, Sifier, Artificial-vanillin-flavor, Vitamin-mineral-blend, Iront-vitamins, Thiamin, Folic acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Wholegrains-2796, Raising-agents-sodium, Bicarbonate, Emul, Sifier, Artificial-vanillin-flavor, Vitamin-mineral-blend, Iront-vitamins, Thiamin, Folic acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : cereals 51% (wholegrains 2796 (wholegrain wheat flour 20%, oat flakes 3%, whole rye flour 2%, whole barley flour 2%), wheat flour 24%), sugar, non-hydrogenated vegetable oil (rapeseed oil), chocolate chips (sugar, cocoa paste, cocoa butter, emulsifier (soya lecithin)), cocoa powder, raising agents sodium (ammonium bicarbonate, bicarbonate, disodium diphosphate), emul, sifier (soya lecithin), salt, artificial vanillin flavor, vitamin mineral blend, niacin, iront vitamins, vitamin B6, thiamin, riboflavin, folic acid
    1. cereals -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 51 - percent: 51 - percent_max: 51
      1. wholegrains 2796 -> en:wholegrains-2796 - percent_min: 27 - percent_max: 27
        1. wholegrain wheat flour -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 20 - percent: 20 - percent_max: 20
        2. oat flakes -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 3 - percent: 3 - percent_max: 3
        3. whole rye flour -> en:wholemeal-rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9530 - percent_min: 2 - percent: 2 - percent_max: 2
        4. whole barley flour -> en:wholemeal-barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 2 - percent: 2 - percent_max: 2
      2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 24 - percent: 24 - percent_max: 24
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.0625 - percent_max: 49
    3. non-hydrogenated vegetable oil -> en:non-hydrogenated-vegetable-oils - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
      1. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 33.3333333333333
    4. chocolate chips -> en:chocolate-chunk - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31005 - percent_min: 0 - percent_max: 22.96875
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 22.96875
      2. cocoa paste -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 11.484375
      3. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 7.65625
      4. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 5.7421875
        1. soya lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5.7421875
    5. cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 15.3125
    6. raising agents sodium -> en:raising-agents-sodium - percent_min: 0 - percent_max: 11.484375
      1. ammonium bicarbonate -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.484375
      2. bicarbonate -> en:bicarbonate - percent_min: 0 - percent_max: 5.7421875
      3. disodium diphosphate -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.828125
    7. emul -> en:emul - percent_min: 0 - percent_max: 9.1875
    8. sifier -> en:sifier - percent_min: 0 - percent_max: 7.65625
      1. soya lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 7.65625
    9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.26
    10. artificial vanillin flavor -> en:artificial-vanillin-flavor - percent_min: 0 - percent_max: 0.26
    11. vitamin mineral blend -> en:vitamin-mineral-blend - percent_min: 0 - percent_max: 0.26
    12. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.26
    13. iront vitamins -> en:iront-vitamins - percent_min: 0 - percent_max: 0.26
    14. vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.26
    15. thiamin -> en:thiamin - percent_min: 0 - percent_max: 0.26
    16. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.26
    17. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.26

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,904 kj
    (455 kcal)
    Fat 17.5 g
    Saturated fat 3 g
    Carbohydrates 68.5 g
    Sugars 28 g
    Fiber 6.1 g
    Proteins 6.9 g
    Salt 0.26 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.484 %

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Data sources

Product added on by kiliweb
Last edit of product page on by chevalstar.
Product page also edited by openfoodfacts-contributors, yuka.SDZ3YlQ3WUwrZkloby9FRDJBT0VvZnR3L0x2elZHYXlJUGNCSVE9PQ.

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