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Milka - 37 g

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Barcode: 7622210702517 (EAN / EAN-13)

Quantity: 37 g

Packaging: Stück

Brands: Milka

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Bars, Chocolate candies, Bars-covered-with-chocolate, Chocolate covered bars with milk and cereals

Countries where sold: France, Allemagne

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Health

Ingredients

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Zucker, W, Sorbit, Pflanzliche-fette, Pa-kakaomasse, Molkenpulver, Aus-mil-g-7-622210-702517-un-2053-pp, C-a-d-р-k-oplatka-s-liskooriskovo-kakaovou-napini, Sypana-kousky-liskovych-ořechi-knusprige-waffelschnitte, Gefullt-mit-einer-creme, Mit-haselnu-geschmack-espolvoreadas-con-trozos-de-avellana, Rellenas, Con-crema-de-ave-as-a-y-recubim-creme-confiseur, Gout-noisette, Recouverte-de-noisettes-en-edo-arobee-de-stukjes-hazelnoot, Gevuld-met-creme, Met-hazelnootsmaak-e-nhui-i-met-mell-crema-al-gusto-di-nocciola, E-ricoperta-di-cioccolato-al-latte-de-e-alp, Czekoladą-mieczną-z-mleka-alpejskiego, Www.snackmine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Zucker, W, Sorbit, Pflanzliche-fette, Pa-kakaomasse, Molkenpulver, Aus-mil-g-7-622210-702517-un-2053-pp, C-a-d-р-k-oplatka-s-liskooriskovo-kakaovou-napini, Sypana-kousky-liskovych-ořechi-knusprige-waffelschnitte, Gefullt-mit-einer-creme, Mit-haselnu-geschmack-espolvoreadas-con-trozos-de-avellana, Rellenas, Con-crema-de-ave-as-a-y-recubim-creme-confiseur, Gout-noisette, Recouverte-de-noisettes-en-edo-arobee-de-stukjes-hazelnoot, Gevuld-met-creme, Met-hazelnootsmaak-e-nhui-i-met-mell-crema-al-gusto-di-nocciola, E-ricoperta-di-cioccolato-al-latte-de-e-alp, Czekoladą-mieczną-z-mleka-alpejskiego, Www.snackmine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Zucker, W, Sorbit, Pflanzliche-fette, Pa-kakaomasse, Molkenpulver, Aus-mil-g-7-622210-702517-un-2053-pp, C-a-d-р-k-oplatka-s-liskooriskovo-kakaovou-napini, Sypana-kousky-liskovych-ořechi-knusprige-waffelschnitte, Gefullt-mit-einer-creme, Mit-haselnu-geschmack-espolvoreadas-con-trozos-de-avellana, Rellenas, Con-crema-de-ave-as-a-y-recubim-creme-confiseur, Gout-noisette, Recouverte-de-noisettes-en-edo-arobee-de-stukjes-hazelnoot, Gevuld-met-creme, Met-hazelnootsmaak-e-nhui-i-met-mell-crema-al-gusto-di-nocciola, E-ricoperta-di-cioccolato-al-latte-de-e-alp, Czekoladą-mieczną-z-mleka-alpejskiego, Www.snackmine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Zucker, W (Sorbit, Glycerin), pflanzliche Fette, Pa Kakaomasse, Molkenpulver, aus Mil G 7 "622210"702517 UN 2053 PP, C A D Р K Oplatka s liskooriskovo-kakaovou nápini 48%, sypaná kousky liskových ořechi knusprige Waffelschnitte, gefullt mit einer Creme 48%, mit Haselnu geschmack espolvoreadas con trozos de avellana, rellenas 48%, con crema de ave' as a y recubim crème confiseur 48%, gout noisette, recouverte de noisettes en edo arobee de stukjes hazelnoot, gevuld met creme 48%, met hazelnootsmaak e nhui i met mell crema al gusto di nocciola 48%, e ricoperta di cioccolato al latte de e Alp 30%, czekoladą mieczną z mleka alpejskiego 30%, www.snackmine
    1. Zucker -> en:zucker
    2. W -> en:w
      1. Sorbit -> en:sorbit
      2. Glycerin -> en:e422 - vegan: maybe - vegetarian: maybe
    3. pflanzliche Fette -> en:pflanzliche-fette
    4. Pa Kakaomasse -> en:pa-kakaomasse
    5. Molkenpulver -> en:molkenpulver
    6. aus Mil G 7 "622210"702517 UN 2053 PP -> en:aus-mil-g-7-622210-702517-un-2053-pp
    7. C A D Р K Oplatka s liskooriskovo-kakaovou nápini -> en:c-a-d-р-k-oplatka-s-liskooriskovo-kakaovou-napini - percent: 48
    8. sypaná kousky liskových ořechi knusprige Waffelschnitte -> en:sypana-kousky-liskovych-ořechi-knusprige-waffelschnitte
    9. gefullt mit einer Creme -> en:gefullt-mit-einer-creme - percent: 48
    10. mit Haselnu geschmack espolvoreadas con trozos de avellana -> en:mit-haselnu-geschmack-espolvoreadas-con-trozos-de-avellana
    11. rellenas -> en:rellenas - percent: 48
    12. con crema de ave' as a y recubim crème confiseur -> en:con-crema-de-ave-as-a-y-recubim-creme-confiseur - percent: 48
    13. gout noisette -> en:gout-noisette
    14. recouverte de noisettes en edo arobee de stukjes hazelnoot -> en:recouverte-de-noisettes-en-edo-arobee-de-stukjes-hazelnoot
    15. gevuld met creme -> en:gevuld-met-creme - percent: 48
    16. met hazelnootsmaak e nhui i met mell crema al gusto di nocciola -> en:met-hazelnootsmaak-e-nhui-i-met-mell-crema-al-gusto-di-nocciola - percent: 48
    17. e ricoperta di cioccolato al latte de e Alp -> en:e-ricoperta-di-cioccolato-al-latte-de-e-alp - percent: 30
    18. czekoladą mieczną z mleka alpejskiego -> en:czekoladą-mieczną-z-mleka-alpejskiego - percent: 30
    19. www.snackmine -> en:www.snackmine

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Chocolate covered bars with milk and cereals
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by qarthur.
Product page also edited by date-limite-app, halal-app-chakib, insectproductadd, openfoodfacts-contributors, teolemon, yuka.SGFvL1Rwc2Rtc0VWdmMwWHpEanQ5ZmxweVlhSVQwcWJHY2dxSVE9PQ.

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