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Belvita – БелВита – 250 г
Belvita – БелВита – 250 г
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you!
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Barcode:
7622210710925(EAN / EAN-13)
Barcode:
7622210710925(EAN / EAN-13)
Quantity: 250 г
Packaging: ru:картон
Brands: БелВита
Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits and crackers, Biscuits, Dietary supplements, Vitamins
Stores: Metro Cash & Carry
Countries where sold: Russia
Matching with your preferences
Health
Nutrition
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Nutri-Score not applicable
Not applicable for the category: Dietary supplements
⚠ ️Nutri-Score not applicable for this product category.-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
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Nutrient levels
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Fat in moderate quantity (15%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (6.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Vitamins Energy 1713 kJ
(408 kcal)322.834 kj (80 kcal) (+431%) Fat 15 g 0.454 g (+3,201%) Saturated fat 2 g 0.146 g (+1,266%) Carbohydrates 62 g 9.736 g (+537%) Sugars 6.9 g 3.249 g (+112%) Fiber 5.3 g 0.66 g (+703%) Proteins 0.59 g 1.208 g (-51%) Salt 1 g 0.628 g (+59%) Sodium 0.4 g 0.251 g (+59%) Fruits‚ vegetables‚ legumes ? 0.245 % -
Nutrition facts (Detailed data)
Nutrition facts As sold
for 100 g / 100 mlAs sold for 100 g (packaging) Energy 1713 kJ
(408 kcal)1713 kJ
(408 kcal)Fat 15 g 15 g Saturated fat 2 g 2 g Carbohydrates 62 g 62 g Sugars 6.9 g 6.9 g Fiber 5.3 g 5.3 g Proteins 0.59 g 0.59 g Salt 1 g 1 g Sodium 0.4 g 0.4 g Fruits‚ vegetables‚ legumes ? ?
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Ingredients
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34 ingredients
Russian: Злаки мука пшеничная 21%, цельнозерновые злаки 16% (крупа гречневая 6%, крупа овсяная 6%, мука цельнная цельнозерновая 19%, мука из пшеницы спельты цельнозерновая 1%, хлопья овсяные 1%, мука пшеничная цельнозерновая 19%, мука рисовая 2% мука пшеничная солодовая 0,1%, сахар, масло растительное, вода, загуститель (дикрахмалфосфиг, инули, изомальтулоза aгент влагоудерживающий (глицерин), крахмал кукурузный, какао-порошок, жир растительный, нинеральные вещества (карбонат кальция, карбонат магния, железо), эмульгатор (лецитин соевый), стабилизатор (мальгит, соль аылитель (гидрокарбонат натрия, глютен пшеничный, декстроза, ароматизаторы. Может содержать следы молочных продуктов.Allergens: soybeans-
Ingredient information
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злаки-мука-пшеничная: 21.0%
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цельнозерновые-злаки: 16.0%
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крупа-гречневая: 6.0%
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крупа-овсяная: 6.0%
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мука-цельнная-цельнозерновая: 19.0%
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мука-из-пшеницы-спельты-цельнозерновая: 1.0%
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oat flakes: 1.0%
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wholemeal flour: 19.0%
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мука-рисовая-2-мука-пшеничная-солодовая: 0.1%
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sugar: 5.5% (estimate)
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vegetable oil: 2.7% (estimate)
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water: < 2% (estimate)
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Thickener: < 2% (estimate)
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дикрахмалфосфиг: < 2% (estimate)
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инули: < 2% (estimate)
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изомальтулоза-aгент-влагоудерживающий: < 2% (estimate)
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— E422: < 2% (estimate)
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corn starch: < 2% (estimate)
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cocoa powder: < 2% (estimate)
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vegetable fat: < 2% (estimate)
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нинеральные-вещества: < 2% (estimate)
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— E170i: < 2% (estimate)
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— E504i: < 2% (estimate)
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— iron: < 2% (estimate)
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Emulsifier: < 2% (estimate)
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— soya lecithin: < 2% (estimate)
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Stabiliser: < 2% (estimate)
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мальгит: < 2% (estimate)
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соль-аылитель: < 2% (estimate)
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carbonat àcid de sodi i difosfat de disodi: < 2% (estimate)
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глютен-пшеничный: < 2% (estimate)
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dextrose: < 2% (estimate)
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Flavour enhancer: < 2% (estimate)
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может-содержать-следы-молочных-продуктов: < 2% (estimate)
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Contains added sugars (~ 5%)
Added sugars: sugar, dextrose
Estimated quantity of added sugars in ingredients: 5%Search for products in the same category without added sugars: VitaminsWhat you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
Food processing
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Ultra-processed foods
7 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E422 - Glycerol
- Additive: E450 - Diphosphates
- Ingredient: dextrose
- Ingredient: Emulsifier
- Ingredient: Flavour enhancer
- Ingredient: glucose
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
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carbonat àcid de sodi i difosfat de disodi
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E422 - Glycerol
Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.Source: Wikipedia
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E450 - Diphosphates
Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.
These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.
Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.
Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.
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E450i - Disodium diphosphate
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: vegetable oil, vegetable fat
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Vegan status unknown
Unrecognized ingredients: ru:злаки-мука-пшеничная, ru:цельнозерновые-злаки, ru:крупа-гречневая, ru:крупа-овсяная, ru:мука-цельнная-цельнозерновая, ru:мука-из-пшеницы-спельты-цельнозерновая, ru:мука-рисовая-2-мука-пшеничная-солодовая, ru:дикрахмалфосфиг, ru:инули, iron, ru:мальгит, ru:соль-аылитель, ru:глютен-пшеничный, ru:может-содержать-следы-молочных-продуктовSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: ru:злаки-мука-пшеничная, ru:цельнозерновые-злаки, ru:крупа-гречневая, ru:крупа-овсяная, ru:мука-цельнная-цельнозерновая, ru:мука-из-пшеницы-спельты-цельнозерновая, ru:мука-рисовая-2-мука-пшеничная-солодовая, ru:дикрахмалфосфиг, ru:инули, iron, ru:мальгит, ru:соль-аылитель, ru:глютен-пшеничный, ru:может-содержать-следы-молочных-продуктовSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
ru: Злаки мука пшеничная 21%, цельнозерновые злаки 16%, крупа гречневая 6%, крупа овсяная 6%, мука цельнная цельнозерновая 19%, мука из пшеницы спельты цельнозерновая 1%, хлопья овсяные 1%, мука пшеничная цельнозерновая 19%, мука рисовая 2% мука пшеничная солодовая 0.1%, сахар, масло растительное, вода, загуститель, дикрахмалфосфиг, инули, изомальтулоза aгент влагоудерживающий (глицерин), крахмал кукурузный, какао-порошок, жир растительный, нинеральные вещества (карбонат кальция, карбонат магния, железо), эмульгатор (лецитин соевый), стабилизатор, мальгит, соль аылитель, гидрокарбонат натрия, глютен пшеничный, декстроза, ароматизаторы, Может содержать следы молочных продуктовIngredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels Злаки мука пшеничная ru:злаки-мука-пшеничная 21.0 цельнозерновые злаки ru:цельнозерновые-злаки 16.0 крупа гречневая ru:крупа-гречневая 6.0 крупа овсяная ru:крупа-овсяная 6.0 мука цельнная цельнозерновая ru:мука-цельнная-цельнозерновая 19.0 мука из пшеницы спельты цельнозерновая ru:мука-из-пшеницы-спельты-цельнозерновая 1.0 хлопья овсяные en:oat-flakes yes yes 9311 1.0 мука пшеничная цельнозерновая en:wholemeal-flour yes yes 9410 19.0 мука рисовая 2% мука пшеничная солодовая ru:мука-рисовая-2-мука-пшеничная-солодовая 0.1 сахар en:sugar yes yes 31016 5.5 масло растительное en:vegetable-oil yes yes maybe 2.7 вода en:water yes yes 18066 1.4 загуститель en:thickener 0.7 дикрахмалфосфиг ru:дикрахмалфосфиг 0.3 инули ru:инули 0.2 изомальтулоза aгент влагоудерживающий ru:изомальтулоза-aгент-влагоудерживающий 0.1 глицерин en:e422 maybe maybe 0.1 крахмал кукурузный en:corn-starch yes yes 9510 0.0 какао-порошок en:cocoa-powder yes yes 18100 0.0 жир растительный en:vegetable-fat yes yes maybe 0.0 нинеральные вещества ru:нинеральные-вещества 0.0 карбонат кальция en:e170i maybe maybe 0.0 карбонат магния en:e504i yes yes 0.0 железо en:iron 0.0 эмульгатор en:emulsifier 0.0 лецитин соевый en:soya-lecithin yes yes 42200 0.0 стабилизатор en:stabiliser 0.0 мальгит ru:мальгит 0.0 соль аылитель ru:соль-аылитель 0.0 гидрокарбонат натрия ca:carbonat-acid-de-sodi-i-difosfat-de-disodi yes yes 0.0 глютен пшеничный ru:глютен-пшеничный 0.0 декстроза en:dextrose yes yes 31016 0.0 ароматизаторы en:flavour-enhancer 0.0 Может содержать следы молочных продуктов ru:может-содержать-следы-молочных-продуктов 0.0
Environment
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Green-Score C
Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 67/100)
Category: Biscuit (cookie)
Category: Biscuit (cookie)
- PEF environmental score: 0.37 (the lower the score, the lower the impact)
- including impact on climate change: 3.59 kg CO2 eq/kg of product
Stage Impact Agriculture
68.5 %Processing
10.1 %Packaging
15.5 %Transportation
4.5 %Distribution
1.5 %Consumption
0.0 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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No ingredients that threaten species
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Green-Score, you can edit the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Green-Score for this product
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Impact for this product: C (Score: 47/100)
Product: Belvita – БелВита – 250 г
Life cycle analysis score: 67
Sum of bonuses and maluses: -20
Final score: 47/100
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Carbon footprint
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Equal to driving 1.9 km in a petrol car
359 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
63.5 %Processing
5.2 %Packaging
24.5 %Transportation
5.9 %Distribution
0.7 %Consumption
0.0 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by magadum.
Product page also edited by blazern, ecoscore-impact-estimator, kiliweb, off.579e140b-6c4a-4677-be9e-36539628db56, planteuser, yuka.sY2b0xO6T85zoF3NwEKvlnZoV__4-BGUGx_th3ynm_SpEM3YW-tO2NXCbqo.