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Betterfood Start Biscuit pour les premières panades - LU - 175 g

Betterfood Start Biscuit pour les premières panades - LU - 175 g

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Barcode: 7622300752637 (EAN / EAN-13)

Common name: Préparation à base de céréales enrichie en calcium

Quantity: 175 g

Packaging: Cardboard

Brands: LU

Categories: Snacks, Sweet snacks, Baby foods, Biscuits and cakes, Biscuits, Snacks and desserts for babies, From 4 months, Biscuits for babies

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    17 ingredients


    : Amidon de pois 38,1 %, fécule de pomme de terre 22,7 %, sirop de glucose, sucre, huile de colza, protéines de pois, graisse de palme, amidon de riz 3,05 %, poudre à lever (carbonate acide d'ammonium), graisse de palme totalement hydrogénée, carbonate de calcium, émulsifiant (lécithine de soja), carbonate de magnésium, arôme, vitamine B1.
    Allergens: Soybeans
    Traces: Eggs, Gluten, Milk, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat, Totally hydrogenated palm fat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Amidon de pois 38.1%, fécule de pomme de terre 22.7%, sirop de glucose, sucre, huile de colza, protéines de pois, graisse de palme, amidon de riz 3.05%, poudre à lever (carbonate acide d'ammonium), graisse de palme totalement hydrogénée, carbonate de calcium, émulsifiant (lécithine de _soja_), carbonate de magnésium, arôme, vitamine B1
    1. Amidon de pois -> en:pea-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 38.1 - percent: 38.1 - percent_max: 38.1
    2. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 22.7 - percent: 22.7 - percent_max: 22.7
    3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.05 - percent_max: 22.7
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.05 - percent_max: 16.5
    5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 3.05 - percent_max: 12.05
    6. protéines de pois -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 3.05 - percent_max: 8.275
    7. graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 3.05 - percent_max: 6.01
    8. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 3.05 - percent: 3.05 - percent_max: 3.05
    9. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 3.05
      1. carbonate acide d'ammonium -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.05
    10. graisse de palme totalement hydrogénée -> en:totally-hydrogenated-palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 3.05
    11. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.66111111111111
    12. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2.395
      1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 2.395
    13. carbonate de magnésium -> en:e504i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.17727272727273
    14. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.99583333333334
    15. vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 1.84230769230769

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (14,6 g)
    Compared to: Biscuits for babies
    Energy 1,740 kj
    (410 kcal)
    254 kj
    (59 kcal)
    -3%
    Fat 9.4 g 1.37 g -17%
    Saturated fat 2.8 g 0.409 g -13%
    Carbohydrates 77.5 g 11.3 g +7%
    Sugars 16.5 g 2.41 g -16%
    Fiber 1.5 g 0.219 g -40%
    Proteins 4.2 g 0.613 g -42%
    Salt 0.18 g 0.026 g -37%
    Vitamin B1 (Thiamin) 0.6 mg 0.088 mg -99%
    Calcium 230 mg 33.6 mg -9%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 7.55 % 7.55 %
Serving size: 14,6 g

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Data sources

Product added on by tacite
Last edit of product page on by roboto-app.
Product page also edited by elttor, julie-yuka, packbot, quechoisir.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.